22/03/2024: The quality of the dishes is there, but the whole table (7 people) felt short-changed in terms of quantity. The fondue for 3 people seemed to offer the same quantity as the table next to it which was for two people, and the pierrade for two people... without having a scale on hand obviously, we doubt the 2x240gr.
In short, good, but expensive for the quantities.
(and it’s a shame about not taking restaurant tickets!)
Edit: following the response from the owners: it is not useful to use this smug tone (which you did not have during the service!), I am not hiding behind my anonymity, you are welcome to discuss it, you have my name, it is a general feeling of the group, and the comment is intended to be constructive. Finally, in terms of quantity, it is a result of comparison with the table next door, but I understand that this could frustrate you, we should have informed you of this when paying, it is our fault (we left before dessert precisely because I'm not full). Glad to discuss it!
20/03/2024: For a restaurant at the bottom of the slope, the prices remain reasonable, home cooking, and hearty dishes. The fondue is very good! Pleasantly surprised, I recommend