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Indre-Et-Loire
Tours
les pierres fondues

les pierres fondues sur Tours

122 Rue Colbert Tours
+33 2 47 05 14 54
8,8

Basé sur 928 avis trouvés sur 5 webs

tendance

13
De 389
à Tours
7
De 153
de cuisine Française à Tours

Les clients commentent vos plats de...

viande fondue boeuf citron tarte salade passer chocolat poulet parfait simple canard charcuterie marinade
Française
Tours

Note et avis

Avis Note
TripAdvisor 276 8
L'Internaute 36 6
Dismoiou 53 10
Avis Note
Google 588 9.4
PagesJaunes 0
Excellent place. The meat is superb and the wine delicious. I highly recommend this must-visit in Tours.
Plus de commentaires
dans Google
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04 avril 2026
10,0
I introduced this place to my friends this time and they were delighted.
Plus de commentaires
dans Google
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04 avril 2026
10,0
It's always a pleasure to eat here; we're always made to feel very welcome. The meat is excellent, as is the hospitality!
Plus de commentaires
dans Google
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28 mars 2026
10,0
Excellent place. We had a very generous meal. The waiter was very attentive and even gave us a little something for our birthday with dessert. I highly recommend it.
Plus de commentaires
dans Google
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24 mars 2026
10,0
The food is excellent and the service is top-notch, definitely worth trying again and again!
Plus de commentaires
dans Google
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22 mars 2026
10,0
Good food and impeccable, very friendly service
Plus de commentaires
dans Google
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19 mars 2026
10,0
This might be my tenth visit, and it's still just as excellent! The waiter is very friendly and smiling; it's a pleasure every time.
Plus de commentaires
dans Google
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14 mars 2026
10,0
Always a very warm welcome, top-notch staff! A real treat! 🤌🏼
Plus de commentaires
dans Google
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13 mars 2026
10,0
Honestly, it was great. I went to dinner with my fiancé and I have nothing to complain about. We were served by Vincent, who was very helpful and professional. It was fantastic! 👌🏼
Plus de commentaires
dans Google
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08 mars 2026
10,0
The baked eggs with grilled chorizo ​​are excellent! And the Touraine pink king pig, cooked for 6 hours and finished on the griddle: extraordinary!
Plus de commentaires
dans Google
.
06 mars 2026
10,0

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Mamie Bigoude

26/03/2026: Top-notch staff and excellent food
21/03/2026: The team was fantastic, very welcoming, and the galettes were delicious!! I especially loved the inimitable Breton galette and the Goya for dessert. The decor is amazing.

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