Paline sur Cannes

11/11/2024: A perfect welcome, homemade food worthy of the great starred chefs. I HIGHLY recommend this establishment. Bravo to their professionalism and kindness.

19/09/2024: 2017-06-20 -I wanted something simple and tasty for lunch and was more or less thrown into this restaurant (Au Riche-Lieu) in the narrow alley. The staff were quick in their turnarounds and arranged a table for me at the small outdoor restaurant. -Ordered a fish soup which seemed to be served in a reasonable amount (5-6 dl). And with some accessories like toasted bread, grated cheese and aioli. Ate the fish soup in several places, but here at Au Riche-Lieu, they were the ones who succeeded best in toasting the bread so that it was crispy and tasty. The other restaurants burned too much so that the bread became harder than Swedish crusts. -So that puts the restaurant at the top of my list of places to eat in Cannes.