Restaurant La Table d 'ELISA sur Compiegne

La Table d'Elisa: everything was perfect, from the setting to the welcome, from the attentive service to the unbeatable value for money, from the appetizer to the dessert! Thank you 😋

Very good location. The station and the city center are within walking distance. Comfortable bed and spacious room. They have been brought up to date, but the old side is too present. But they have a very good chef, very inventive.

Excellent restaurant, attentive staff! Perfect cooking of fish. Special mention for the way the vegetables are processed. To recommend without hesitation.

La table d'Elisa is an excellent restaurant. Very welcoming and smiling welcome. We had a very good birthday meal. It's good, fresh. The place is not noisy despite the many occupied tables. The serving team is very attentive to the tables. Really charming place for a friendly and elegant meal.

My taste buds were whetted with the sweetness of my palate. A real delight. Medallion of prawns a pure marvel. A monkfish that explodes in the mouth. Not to be missed IMPERATIVELY. We'll come back quickly Christopher

Belle salle spacieuse, aérée et confortable, service agréable et une cuisine recherchée, les saveurs sont au rendez-vous, et la présentation joliment préparée ; nous aurions aimé que le pressé d'agneau soit un peu moins gras. J'aurais également apprécié un sablé entier avec la ganache, en plus de l'émietté. Cependant, ce sont des détails qui n'ont en rien gâché le plaisir du repas servi.

Situé prés d'une place ou on ne se promène pas le soir, bon accueil, peu de lumière comme de client...., fuite au plafond, tache sur le sol, bref un peu le bordel, menu à 39,00 euros totalement hors de prix pour ce que l'on à sur l'assiette du basique de basique, en entrée "Daurade à crue et cerises" plutôt "feuille de Dorade" pas servis froid mais tiède......., plat " Maigre rôti ect...." beaucoup de littérature pour un petit morceau de poisson dans de la sauce............, en dessert " Pavlova aux Fraises" Pavlova aux fraises et sauce fraises en boîte trop sucrée....,concernant la carte des vins prix exorbitant une verre de vin blanc vigne antique "chardonnay" 5,00 euros pas cher, mais une bouteille pour l'horeca 3,25 euros les 75cl.......... Bon cela clôture le "diner assez médiocre au niveau qualité prix".. 06.2024

The team and the sense of welcome at the top, really delicious food. They can accommodate large teams. Thanks to Kelly for her humor and sense of service.

I had the opportunity to test the restaurant and not the hotel. The staff is very courteous. The portions seemed light to me and finally at the end of the meal, I was no longer hungry. The products are quality, the restaurant is clean and well maintained.

It's been 3 times that I've been going to Elisa's table with my family. The menus are for all budgets. The dishes are very good and the waiter listens to us. I recommend