A superb experience in Sélestat, a great restaurant. In addition to Alsatian dishes, there's a small menu offering extras like hanger steak and pork knuckle. We enjoyed our meal on the terrace in this beautiful weather; it was magnificent, the food was excellent, and the owners were very friendly. If you're ever passing through Alsace, come and enjoy authentic, homemade cuisine.
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Lordefre
.
27 février 2026
8,0
We only had 30 minutes to eat, but the team did everything they could to make sure we could eat within that time. Thank you! We even had time for dessert! Thank you!
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Caroline SCHMID
.
26 février 2026
10,0
A restaurant worth discovering, the tarte flambée (a real treat), a great atmosphere and good service, a friendly owner
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GIRAUD PATRICK
.
29 janvier 2026
10,0
Excellent value for money! The tarte flambée was truly superb!
The staff is very friendly and the service is quick!
Which is very convenient when you don't want to linger too long at the restaurant.
Absolutely nothing to complain about, we would definitely go back!
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C Emonin
.
06 janvier 2026
10,0
A wonderful discovery! The food is excellent, the prices are very reasonable, the service is impeccable, and the owner is very friendly. This unassuming little restaurant could teach a lesson to some establishments that think they're superior.
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Georges Curdy
.
04 janvier 2026
10,0
Come visit Hansel and Gretel!
A quirky, colorful place, serving delicious local cuisine with a smile.
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Sandrine IZARD
.
03 janvier 2026
10,0
Beautiful experience, great food and friendly staff. Absolutely recommended!
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Sara Crimella
.
03 janvier 2026
10,0
Friendly staff and excellent Italian-style open-faced sandwiches. I highly recommend it.
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Ln isabella
.
28 décembre 2025
10,0
A great discovery with its different tarte flambée options.
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Gabrielle Fouix
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26 décembre 2025
10,0
We stumbled upon this restaurant by chance. It was truly excellent, the staff were polite and attentive, and offered great advice. The setting is also unique. A wonderful find. We'll definitely be back to try everything.
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gregory hirt
.
22 décembre 2025
10,0