Les meilleurs restaurantsde cuisine autres cuisines europeéennes en Haute-Garonne

17/08/2026: The pub is amazing the atmosphere and service is 2nd to none. Bar staff friendly and helpful. All sports pub. Fans are welcome anytime of the day. Didn't try the food but if it's like the rest of the pub it will be unbelievable. Well done Melting Pot

15/08/2026: Great pub lovely staff good beers Only issue was the air con decided to pack up which is difficult in 39° heat but we still managed to stay Doors wide open with a tiny breeze Definitely recommend a visit to all RL fans

03/11/2026: Excellent welcome. Very good buffet. I will definitely return.

28/10/2026: Great evening spent with my boyfriend and his family!

08/11/2026: This pub is amazing! It has everything you need: breakfast, lunch, dinner, food or drinks. Karaoke nights, quizzes, and soon raclette—I hope! There's a huge terrace for smoking and a VIP darts area; it's my second home. The manager is gorgeous, I love him, and Chachou is a fantastic manager, I adore him, Eva too, and Anaïs as well, and Anissa and Jasmin... Oh my god, they're all so cool! See you tomorrow!

04/11/2026: Very friendly, very welcoming and well served, good value for money, worth doing

28/05/2026: We dined for the first time at this magnificent venue for our 10th wedding anniversary. An incredible evening; the food was delicious and beautiful. Thank you to the staff who were very pleasant.

23/05/2026: A wonderful experience. Varied dishes. High-quality cuisine. A feast for the palate and the eyes.

08/11/2026: The milk flower ice cream was divine 🤩, the service was perfect with a small tasting to help you decide. The price is quite high, but 100% justified by the quality!

06/11/2026: Visited Bachir with my family, who were visiting France, last week. I've always loved the ice cream and have made it a point to take people from my entourage who visit Paris there to try it. However, my last visit was completely ruined by one of your saleswoman – the lady I've always seen managing the cash register, who I assume is also the store manager. We were welcomed into the store by two employees standing at the entrance, inviting passers-by to come in. The lady at the cash register usually has a pleasant smile and does a good job of explaining the concept to first-time customers, which she did this time as well. After I paid for the ice creams, she invited me to the ice cream counter to choose the flavour combinations for each of them. My family, who were visiting for the first time and were particularly intrigued by an ice cream concept quite different from what one usually sees, naturally took a few more seconds (not even minutes) to decide on their flavours. This seemed to have pissed off your impatient employee, who apparently assumed I didn't understand French (since we'd been speaking in English from the moment we entered) and took the opportunity to refer to my family and say to her colleague (another lady who was helping her), 'They are idiots' in French. And I'm quite sure I didn't mishear it, as she repeated it when her colleague didn't hear her the first time. By the way, we weren't holding up a queue or anything. In fact, there weren't any customers before us or after us (at least for the next five minutes). Not that your employee's behaviour would have been justified even if there had been a queue. I was absolutely shocked. Your star employee seems to be too bored and too overqualified to be working as a saleswoman in an ice cream store, especially one with a concept quite different from the usual ones, and moreover, in one of the busiest tourist areas in Paris (the world, probably!). She seems to have absolutely no patience, when customers take a few seconds to decide. It's ice cream you're preparing, not a NASA rocket launch that you're managing. It's ironic that two of your employees stand at the entrance inviting tourists in, only for your overqualified employee to ruin their experience once they're inside. Of course, I understand that you have to cover the high rent of the location, so you need to maximise sales. But a crash-course in basic respect and hospitality etiquettes wouldn't be too late or too expensive either. And, of course, please excuse my ignorance if disrespecting customers is somehow considered acceptable in your establishment. I, however, happen to know better and expect a little more courtesy from a business that relies so heavily on tourists and first-time visitors. Maybe that was in fact the reason behind the lady's disrespectful behaviour - when you only focus on tourist-led sales, you don't care about long term loyalty because you know the same tourist is highly unlikely to visit again. Good luck with that attitude! Great work, young lady!👏 Cheers to turning away a customer who used to recommend and bring people to your store so enthusiastically.

05/10/2026: Just passing through but there are much better places, static, rude staff

01/10/2026: Top-notch beer, thanks to Kelly for the recommendation!

31/01/2026: Incredible products (unavailable anywhere else), prepared with passion and served with great care. And the shop is open during and after your meal.

25/11/2025: Nothing to say, everything is perfect!

17/10/2026: Meh, a noisy canteen. Cobwebs outside, a disappointment for a place named Etchebest. Not recommended.

17/10/2026: The concept is pretty good, a bit of a copy of the restaurant "L'entrecôte les frites à boutible" (The Rib-eye Steak, All-You-Can-Eat Fries, and Salad), but the sauce is delicious.

17/10/2026: Superb place. We thoroughly enjoyed the kidneys, the duck platter 🦆, and the desserts. The gourmet coffee was amazing 🤩. A warm welcome and authentic local cuisine at an excellent price 👌. We highly recommend it ✅

03/10/2026: Good place, homemade food, specializing in duck, very well cooked. The €29 set menu is very generous. Friendly atmosphere, it was a bit chilly with the door and windows open. Quick and efficient service. A family from Toulouse.

16/06/2026: Thank you for this lovely moment. Pleasant.

15/06/2026: Kevin is lovely! From the welcome to the service, I highly recommend him!

11/04/2026: A nice restaurant, good food, I mainly order pizzas which are very good and well topped.

25/02/2026: Very friendly, very good and generous portions, lovely staff!!!