Les meilleurs restaurantsde cuisine autres cuisines en Colmar

13/03/2024: the boss remains attentive to constructive criticism, it is a good establishment to eat at a good quality/price ratio!!! The chicken kebab is killer! Quality and quantity!!! You will not be disappointed !

04/03/2024: Very warm welcome, attentive listening to the customer's needs. Very good service. Tasty, I enjoyed it. I had a sandwich given as it is called a marvel. And not just give it away. Composition: beef or chicken bread, arugula salad, pomegranate pepper and grilled eggplant with homemade white sauce, killer.

07/03/2024: Cute café. Good place for a simple Breakfast.

31/12/2023: Nice atmosphere, friendly staff but don’t speak a word of English. A bit difficult to communicate but the place is nice. We stopped by for a cappuccino and it was nice. We didn’t taste the food.

10/03/2024: I highly recommend their American Poultry! The sauce is excellent! You will not be disappointed !! A delight ! 😁 And well loaded!!

29/02/2024: Superb welcome - very friendly staff - excellent sandwiches

10/05/2024: Exceptional cuisine Expedited service...we weren't even asked if we wanted coffee

10/05/2024: L'Atelier du Peintre, nestled in the historic heart of Alsace, is a restaurant that celebrates the art of fine dining in every sense. As I entered, I was immediately struck by the tasteful décor, reminiscent of an artist's atelier, with soft lighting and a touch of artistic flair that set the tone for an exquisite culinary experience. The menu, a carefully crafted selection of seasonal ingredients, showcased a journey through flavors and textures, each dish artfully presented as if it were a canvas painted by a master artist. The attention to detail and the harmonious blend of flavors made each course a delightful exploration. The first dish, Asperge blanche d'Alsace, Betterave, Passion et sapin, was a delicate presentation of white asparagus, beetroot, passion fruit, and pine, bringing a refreshing start to the meal. The combination of earthy and citrusy notes created a perfect balance. Next, the Oeuf de poulette bio aux morilles et sabayon au vin jaune was a highlight. The organic hen's egg with morel mushrooms and a creamy sabayon made with yellow wine was a symphony of rich flavors, enhanced by the earthy taste of the mushrooms and the luxurious texture of the sabayon. The Canon de lotte, Raviole de petits pois, Pamplemousse et jus iodé, a dish of monkfish, pea ravioli, and grapefruit, was a delightful blend of flavors from land and sea. The iodine-rich jus added depth, while the grapefruit provided a refreshing acidity to balance the dish. The Filet de rouget grillé, Tarte fine aux oignons caramélisés, Poivrons marinés à l'ail des ours, Jus au vinaigre de sureau, featured grilled red mullet with a thin tart of caramelized onions and marinated bell peppers. The jus with elderberry vinegar added a subtle sweetness that complemented the savory elements beautifully. For the meat course, the Filet de canette rôtie, Asperge verte à l'estragon, Tartare de fraise confite, Petit épeautre au parmesan, was a triumph. The roasted duck filet with green asparagus and strawberry tartare was an imaginative combination, with the spelt and Parmesan providing a satisfying texture. Desserts were equally impressive, starting with L'insolite hibiscus, Framboise et laurier, a creation of hibiscus, raspberry, and bay leaf, which was as visually stunning as it was delicious. The finale, Douceur de rhubarbe et mascarpone, Jus de rhubarbe rouge et sorbet riesling à la vanille, offered a delicate rhubarb and mascarpone dessert, with a Riesling sorbet that added a touch of sophistication. Throughout the meal, the service was impeccable, attentive without being intrusive, and each course was delivered with precise timing. L'Atelier du Peintre is a testament to the artistry of fine dining, offering a culinary experience that delights both the eyes and the palate. If you're seeking a restaurant that combines creativity, finesse, and exceptional service, this is a destination not to be missed.

04/04/2024: Chain of women's ready-to-wear clothing created in France offering collections ranging from size 36 to 54 located at 37 rue de vauban in Colmar Women like to go there

27/03/2024: Super friendly and professional.

20/09/2023: Great cafe, the owner of the place and her colleague are great, the atmosphere is excellent and every week a theme is offered with homemade aperitifs. A bar, a tobacconist and a parcel collection depot. A beautiful terrace allows you to quench your thirst in the shade. A place that I recommend and that I can't help but go several times a week. Don't hesitate to stop there, calm, joy and good humor will be present every day from Monday to Saturday.

12/09/2023: Neighborhood bar where it's good to meet neighbors and take the time, warm welcome and lots of services: post office, relay....nice little boards!

30/03/2024: Super fast service, absolutely delicious food. Loved it

28/03/2024: Change of ownership. Food is nothing like it used to be. Very fatty meat, tasteless accompaniments. If the former owners are reading this: we miss you terribly. Enjoy your well-deserved retirement with great trips 😉 For the newbies. : you won't see us there anymore.