Les meilleurs restaurantsde cuisine autres cuisines en Angers

05/04/2025: Intimate setting, attentive staff, refined and gourmet cuisine: very good address!

17/11/2025: Great place, the food is good. Be aware that it gets busy, so expect a bit of a wait, but it's worth it. The servers are very welcoming.

07/11/2025: Very good little restaurant with excellent value for money

26/06/2025: Good evening, we just ate in this restaurant, frankly disgusting, nothing clean, zero service, the guy is not friendly, avoid

24/06/2025: The best kebab in all of Angers, without a doubt. I tasted through more than twenty kebab shops in the city, and this one is, without a doubt, the clear winner. Not only for the quality of the flavors, but also for the kindness of the staff, the unforgettable fries, and that wonderful Algerian sauce—a burning caress for those who love spicy food. The fries… ah, the fries! They are a poem in themselves: golden like a sunset over the Loire, crispy on the outside like autumn leaves, and tender on the inside, almost chewy, like a childhood memory. They carry the perfect salt, the perfect heat, and that little taste that calls for a return visit, again and again. And the kebab... Served in a warm bun with a light and crispy crust, the inside remains soft, almost cloudy. The meat, in generous chunks, melts under the bite. Sometimes you don't know exactly what meat you're tasting—but it doesn't matter, because it's tender, flavorful, and fragrant like a story from elsewhere. Each bite is a journey. And that Algerian sauce… Red-orange, creamy, it dances on the tongue like a tamed flame. Spicy without being overpowering, it elegantly awakens the taste buds, enveloping everything in a vibrant, captivating warmth. The only downside: the first time, I had a slight stomach ache. But never again. And what a shame they close in the summer! Otherwise, I'd gladly eat my three meals a day there. It's more than a kebab, it's a culinary poem. The best in Angers—and I dare say, in all of Anjou.

30/11/2024: Delivery time sometimes reaching incomprehensibly long times, overall excellent in terms of service, price and cuisine, recommend ++.

16/11/2024: Following an order we were pleasantly surprised that the cheese was sharper than the sugar donuts with a taste of garlic Thank you for still putting the lipton on I'll keep you posted on my digestion, hoping I don't have diarrhea.

10/12/2025: Very pleasant, Karine is great, as is her very helpful colleague.

10/12/2025: Excellent welcome: the gentleman in the white shirt was very kind and attentive. Karine is great, according to Lilou.

07/12/2025: We arrived at 10:30 PM and were told it was closed, even though it said 11 PM and that if we didn't have a car, we could go to the drive-thru. So, they can cook for the drive-thru but not for the dine-in area. Find the mistake, pffft.

30/11/2025: The review will be salty like Serrano ham (Johan). This is my third time at this McDonald's, and I always have the same feeling: I'm being ripped off! How is it possible to take 20 minutes to prepare an order but still manage to forget the pickles in a cheeseburger, serve dry, cold fries, and not melt the cheese? I also find it fascinating that they charge for every extra as if you were in a restaurant. The only positive point was the toy, which, unlike usual, was actually quite fun and entertaining, much better than the childish books and building blocks that actively contribute to deforestation. If you want to avoid hurting your bank account and your conscience, run away!

01/09/2024: The staff is very good, but I aim for frankness. There is always a product out of stock and when I say always I always mean it. Each time there is at least one product out of stock, made from the largest stocks. Because it gets boring

31/08/2024: Dirty table, 15 minutes wait for a milshake...but hey on a Saturday at 1:30 p.m. not surprising. Playroom for children