Les meilleurs restaurantsde cuisine autres cuisines en Reims

23/05/2026: A very nice experience, with an innovative menu and very good service.

23/05/2026: Absolutely flawless. A magnificent room, a refined atmosphere, and excellent cuisine. Flawless, thank you for this lovely experience.

14/05/2026: Strange experience. We walked in and felt like we were bothering the waitress. She sighed and said, "I hope you're not here to eat," even though it wasn't that late. We ordered a bottle of wine, and then she came back to us to say that the cook could do us a favor and make us a cheese board or some croque monsieur. We decided on the cheese board. What a joke! Six slices of cheese: Comté, Camembert, and Saint-Nectaire. I've never seen such a meager selection. We asked for bread, and that seemed to bother them. Then, when it came time to pay, there was no one at the bar. We waited, and after 5-10 minutes, a guy in front of us finally noticed us (he'd been busy sorting photos on his tablet) and took our money. In short, a real rip-off.

12/05/2026: Great restaurant, very good food and wine, friendly service

31/01/2026: Everything about the paninis was perfect: the bread was slightly warmed and wonderfully soft, and the ingredients were authentic Italian. Served with love, it was exactly what we were looking for, thank you!

29/01/2026: My roommate and I were passing through Reims when we stumbled upon this little grocery store and decided to grab some sandwiches for lunch. We ended up eating the best sandwiches of our lives; the ingredients were fresh and incredibly tasty. The owner is lovely. We highly recommend it.

04/04/2026: Finally, a restaurant that understands that well-prepared vegetables can elevate a dish. The flavors are vibrant, even in the "Panivap" ​​desserts. And the wines are good. That's all I need to be happy.

27/03/2026: Very good, delicious steamed food

11/10/2025: Incredible wine list, quality tapas, and a great atmosphere. Don't hesitate to go!

11/10/2025: The neighborhood bar everyone dreams of having.

21/04/2026: A must-try. Extensive selection. Excellent tastings (guided or on your own). Qualified and very friendly staff. Highly recommended. I'll definitely be back every time I'm in Reims. I approve.

12/04/2026: A little disappointed with the tasting, even though the setting is great, there was no explanation about the champagnes served.

27/04/2026: We spent last evening here. Very good value for money. We ordered a cheese platter to go with our carafe of wine. Although there were many younger people, the restaurant is also suitable for other age groups, and the staff are friendly and efficient.

27/04/2026: Good food, young and beautiful people, regular customers.

13/05/2026: We really enjoyed our visit here. The staff are extremely attentive and knowledgeable. Highly recommended to visit and experience the many different Champagnes on offer.

05/05/2026: Amazing wine card, very good tapas options!

06/05/2026: Honestly, I don't recommend this bakery. The croissants are overcooked, and the taste is really not great. They don't accept credit cards for orders under 5 euros. The pastry crust is the same. Frankly, considering the price, you're better off going to a shop that makes quality products. To answer your comment, you're being disingenuous. You clearly assured me they accept credit cards from 1 euro. Don't get into a debate like this. Being in the business, I know what I'm talking about. The products are terrible. You need to re-evaluate your approach.

18/04/2026: A truly beautiful and delicious artisanal bakery! Certified as a "Boulevard de France" (if that hasn't changed). They offer excellent breads made with local ingredients. Their pastries are also very beautiful (although unfortunately increasingly expensive... (like everywhere else). I miss the €3 cheesecakes that used to be twice as big, but oh well, those were the days). I also miss the Trapper breads and especially the "Ado" bread, packed with seeds, which was truly delicious and very original. A bread I've never seen anywhere else, and one that made me travel just for it. This bakery stands out from many others where you find the same basic, standard breads as in 90% of bakeries. The originality lies in their many excellent sourdough breads. A new addition (I think) is the organic spelt sourdough bread! What more could you ask for! Organic and sourdough = less gluten and less cadmium 👌 They also have plenty of other tempting products and chocolates. The pastries are excellent. Thank you and best of luck!