Les meilleurs restaurants dans le arrondissement Marseille-1Er de Marseille

20/08/2024: The waiter wanted to hit me because I politely explained that I wanted more fries!!! Don't go there! They are dangerous!!!

04/06/2024: You want to lose your smile and ruin the rest of your day, go to this restaurant. Firstly the restaurant is called langoustine, we expect a minimum of presence, especially after seeing the prices on the menu. What a disappointment, we were given red napkins, dirty school canteen glasses, the waiter threw the cutlery on the table and took the liberty of heavily flirting with my partner. I don't know why we stayed after that, but we decided to stay anyway. I wanted to taste the bouillabaisse. So I order this dish, and when I see the plate arrive, I'm already starting to regret it. The taste of the sauce was terrible, the fish was extremely fatty, probably expired and the vegetables in it tasteless. After three bites I left my plate and asked for the bill. The bitterness already present on my palate was accentuated when I saw the price of this horror. I'm not usually picky, but this was really scandalous!

04/04/2024: Very nice space to organize evenings.

18/08/2023: Be careful, this restaurant puts glutamate in all dishes! So there is a big risk of getting sick. I took a medium tray of sautéed vegetables to take away and right after paying, I asked (out of conscience) if they put glutamate in their dishes and I was told yes. I then said that I was glutamate intolerant and asked if it was possible to return the tray and be refunded. I hadn't left the counter yet, they had just filled my take-out container, so it was entirely possible to get the vegetables again. But despite my health problem, they preferred to play stingy for €13! Generally glutamate is only used by Asian restaurants because it is a chemical that acts as a flavor enhancer. And yes, it is used in sauce dishes to add flavor where there is little and at lower cost. On the other hand, in this Mi-Am restaurant, it is used in all dishes even in sautéed vegetables and spring rolls according to the staff's own words. The problem of monosodium glutamate in dishes is known as "Chinese restaurant syndrome." People sensitive to glutamate end up with symptoms such as diarrhea, vomiting, asthma, rash, etc. It varies depending on the person. Many people are sensitive to glutamate without knowing it. I myself found out very late.

13/08/2023: perfect for quick dinner, very tasty!

30/08/2024: Je viens de temps en temps y prendre un Pad Thaï sans cacahouètes et c’est toujours aussi bon. Et puis ce sourire de la jeune femme qui prend les commandes. Je recommande et recommanderai longtemps.

30/08/2024: Pitaya Vieux Port République. Personnel très accueil et Djamila une employée très adorable avenante sociable et à l’écoute et souriante 😊

20/02/2024: Google pas à jour car je l’ai appelé et il m’a dit avoir vendu son affaire…. Il aurait prévenu Google m’a t-il confirmé…. On s’est déplacés pour rien et Marseille Cartoville n’est pas non plus à jour….