Les meilleurs restaurantsde cuisine chinoise dans le arrondissement Paris-11E de Paris

04/12/2024: it was very good and plentiful thank you

28/11/2024: There is nothing to say, the restaurant is top notch. The food and welcome are impeccable, nothing to complain about. I highly recommend it, you can go there with your eyes closed.

03/12/2024: Very good but for the diet we forget... a lot of oil.

29/11/2024: The ravioli are delicious, as is the Pekingese soup which is one of the best I have ever eaten. I order at least once a week. As a bonus, the value for money is really good.

14/12/2024: Delicious! We passed by completely by chance and took the plunge into this delicious Cambodian restaurant. Very good pad thai and the beef stew is killer!!

14/12/2024: Family business owned by a Cambodian family. You directly feel comfortable and at home. They have an amazing Bo Bun that I tried with banana sticky rice. For those with a small appetite and less time, I also recommend their excellent Banh Mi for take away. Hidden gems in Paris !

13/09/2024: 9 of us came, we had a blast! The chef is great, we asked him for lots of things but despite that he served us brilliantly! I totally recommend and wish only happiness to this kind restaurateur.

12/09/2024: Not authentically Korean, but more Korean Chinese. Food is great nonetheless, the meats are really nice and tender! Their beef is really good.

09/09/2024: still so good thank you for everything

08/09/2024: Always as pleasant and welcoming, remains a must if you pass through République

21/09/2024: I often go to this restaurant! Very good and sophisticated decoration! I highly recommend.

30/08/2024: Good address in the neighborhood, the choice is varied and the staff is attentive. The recipes are carefully crafted and the products are of high quality. We were made very welcome by all the staff. No bad points in particular, it was simple and effective.

22/01/2025: Excellent restaurant, super welcoming (big up special to Jackie and Dimitri:), quality always there

22/01/2025: Restaurant certainly accustomed to its success and which does not need new customers. Being a restaurateur myself, I find the casual attitude of the young man who “welcomed” my son and me bordering on disrespect. It’s 1:30 p.m., the restaurant closes an hour later so apparently the rush is over, no one is waiting. I ask for a table for two: the tone of voice that answers me clearly does not really want to be customer satisfied. No table...before 15/20 minutes...so you have to wait...outside...so it's January 22 and it's cold in Paris. No offer to drink hot tea on the terrace, a broth, start lunch outside… I tell myself that I will wait in the café opposite: “and if I leave a name and we will come back in 15 minutes”. Well no, if there is someone before you I will place them... well do it gentlemen, stay in this nonchalant attitude, devoid of commercial sense. It’s great to see that some colleagues are not so afraid of the crisis that they can afford to lose customers on a Wednesday at 1:30 p.m. We will never cross Paris again to come and try this cuisine which looks delicious and will not fail to warn those who might be interested.

05/12/2024: Very good value for money, especially the lunch menu! The service is great 🤗

11/11/2024: Excellent cuisine, copious, female staff, smiling, very pleasant and friendly, caring for their guests, fast service Nice little restaurant, we will return there during our next Parisian walks

31/08/2024: So good, the noodles are super good and so is the dessert!

24/08/2024: The most delicious and well made (handmade!) noodles to curb your noodle craving. This place feels like a hidden gem - especially for an easy and a super satisfying take away if you’re staying (or live) in the 11th. We had the beef noodles (will get it again!), the fried rice and the sliced fried chicken. All very tasty we were very happy 😃

13/07/2024: There is the pine nut fish that I have been longing for. Although it is sea bass, all the bones are thoughtfully removed! Absolutely amazing!

15/06/2024: N'a pas du tout respecté ma restriction alimentaire : le sans-gluten. (je suis cœliaque) Alors que je les avait appelé, re-prévenu une fois sur place, re re prévenu avant la commande des plats, re re re prévenu en cours du repas ... alors que j'avais apporté ma propre sauce soja sans gluten qu'ils s'étaient engagé à utiliser à la place de la leur (qui contient donc du gluten) Au final, on m'a rendu ma bouteille de sauce soja sans gluten a la fin du repas : elle était toujours pleine ! J'ai eu mal au ventre à cause de leur négligence pendant deux semaines. Je ne recommande pas du tout pour les intolérantes au gluten !

26/10/2024: D'une semaine à l'autre tout passe du delicieux et sympathique au médiocre (voire dangereux) et indifferent. avant hier, on a franchi une frontiere du service ... le poulet n etait que peu de viande entourant des morceaux solides d os et de cartilages !! quand j ai appele le serveur j ai du utilise l anglais car le francais il ne comprenait pas et il a fait rentrer la patronne qui fumer dehors en terrasse . elle a dit qu il fallait regarder la photo (menu dans un etat de decrepitude et salete avances) et que c etait un poulet entier qui etait coupé et non desossé dans mon plat. elle n a pas trouve judicieux de me proposer un autre plat ou meme de s excuser et repartit sur la terrasse. Jamais plus

23/09/2024: Excellent address for Chinese fondues. Regular customer for 2 years now, always with friends/work colleagues. Keep it up! See you soon

08/06/2024: I have been to this restaurant several times, the cuisine is remarkable, he is truly a chef, a real one in the kitchen. You have to know this place, not very inviting, it looks a little too much like a Chinese bouiboui but the culinary experience is exceptional.

17/05/2024: A really great little family restaurant, the cuisine is excellent and comes from very classic recipes that you find in all the "Chinese" restaurants in the capital... it's really Chinese food, prepared on site, it's fresh, it's excellent, and the service is adorable. The lady explained everything to us, presented the desserts and on what occasion they were eaten in China... In short, I just can't wait to go back there to taste what I couldn't have!