Les meilleurs restaurants en Dijon

27/09/2024: Very kind and attentive staff Delicious dishes as well as dessert. A beautiful place

26/09/2024: Very well located, excellent dishes and desserts, friendly staff

05/01/2026: New Year's Eve dinner, where we wanted to start the year in a beautiful establishment. The reservation was very easy to make online, with confirmation by phone. Upon arrival, at the agreed time, we were seated at a round table on the ground floor. The meal itself was excellent. No complaints about the quality of the food: the dishes were cooked to perfection, and we thoroughly enjoyed it. At €125 for a New Year's Eve dinner at a Georges Blanc brasserie, one expects this level of culinary quality, and it certainly was. However, several points clearly marred the experience, especially for an establishment of this reputation. One doesn't expect to have to "sacrifice" oneself to take the smallest portion of an amuse-bouche simply because the portions are different sizes. Nor do we expect to see an appetizer served on completely mismatched plates, with portions visibly unequal between diners. And we're even more surprised when fish is served on a chipped plate. We tell ourselves it might happen once… but when it happens again with the next course, it becomes hard to believe it was a coincidence. At the very least, two people—one in the kitchen and one in the dining room—could have noticed. So yes, we ate very well. But when you choose a renowned restaurant to celebrate New Year's Eve, and considering the price of the menu, you expect rigor and perfection at every level, not just on the plate. We won't be back.

04/01/2026: Dinner on December 25, 2025... What can I say...? Having been regulars for several years, we return at every opportunity with genuine and renewed pleasure. Chef Daiwe Wang and his team have accustomed us to savoring consistently innovative, refined, and flavorful dishes: this is an important point, but this bistronomic, entirely homemade cuisine, prepared with a certain expertise, wouldn't fully deserve such praise if the service, provided by the team of Head Waitress Eugenie, weren't so efficient and welcoming. Professionalism without ostentation, courteous smiles, and a natural kindness that make you feel like a valued guest. Thank you for knowing (and spreading the word) that in our restaurant scene, such service still exists, combining humility and efficiency: Bravo, Madam.

14/12/2025: Very warm welcome, staff attentive to their customers, very reasonable price considering the quality of the food, I highly recommend it!

23/11/2025: A very nice place. Very friendly 👍

22/05/2025: A surprising bar where a friendly waiter prepares you a fragrant and pleasant planter's punch and where 3 days later another waiter claims not to know how to make it... while admitting that he has rum and fruit juices... "but it's not on the menu"!!! Astounding and borderline polite. Ciao!

26/04/2025: Very professional and friendly waitress but terrible waiter and should work at the prison gate I understand the lack of people since Kilkenny which was armored every week you have to get your act together!

21/01/2026: Impeccable, very good, a good portion.

10/01/2026: Good bread, tasteless meat, fries too salty.

29/01/2026: Very bad but fun, so it's okay, yes, yes, yes.

25/12/2025: Very warm welcome, excellent service and very affordable menu prices

04/07/2025: Good food, fast service and lovely location!

01/07/2025: The restaurant's location is simply fantastic. Most tourists prefer to sit here. Unfortunately, the quality of the food can't keep up.

19/12/2025: I wasn't disappointed by the set menu; the duck breast was excellent, the service was a little slow (but the restaurant was full), and the owner gave me a warm welcome: I recommend it.

04/12/2025: A warm and welcoming atmosphere. The duck breast with blackcurrant sauce was a delight. Perfectly cooked French meat, an inventive blackcurrant sauce, fries worthy of Arras… Memorable.

09/12/2025: Mediocre food, salmon tartare with too much sauce and an abundance of onions

05/11/2025: I should have read the other reviews before coming. This one reflects what happened quite well: "I can't judge the other dishes, perhaps they're better. But as for the pizzas: avoid them!" Furthermore, the waitress was borderline aggressive.

28/01/2026: The kitchen didn't look very clean, the meat wasn't cooked enough, very disappointed with my taco. It just goes to show you shouldn't eat at the first restaurant you come across!

08/01/2026: Excellent pizzeria! The pizza dough is absolutely delicious, the ham is very high quality, and the tomato sauce is full of flavor. On top of that, the owner is lovely and very welcoming. I highly recommend it!

18/09/2025: We ordered the buns, but unfortunately they weren't good. The vermicelli noodles had an unpleasant texture (you'd think they were old yesterday). There were very few raw vegetables, the salad was overcooked, and the meat had a burnt taste. As for the mint, it tasted like it had been refrigerated. Only the spring rolls were good.

20/08/2025: The caramel chicken has NO CARAMEL TASTE, it doesn't have that pleasant sweet and salty taste, it just has no taste and it lacks salt! PLUS, half the dish is oil... the ravioli is not bad and the spring rolls are MEH, there isn't even any vermicelli and it lacks flavor unfortunately. TOO EXPENSIVE for nothing, there's better in Dijon... I was fooled by the good comments

28/11/2025: A frosty welcome, exorbitant prices (unless you're friends with the manager). Want a bottle? Go get it, it's at the back under the boxes... it says €22 on it, so why pay €33? The prices are outdated...

24/11/2025: Such a nice wine bar to have a drink.✨🤍

28/10/2025: We were a group of 16 people, and the best part was the friendly service. It's not really a place for a full meal, but rather for drinks and snacks. The food menu is limited, and the food is acceptable. The staff were very nice; they even let us sing karaoke. It's a pleasant place for a drink or a coffee.

18/11/2025: First time at this restaurant on Saturday! At first, ordering wasn't straightforward, and there was no one to help us. Given how busy it was, the staff was overwhelmed! A little note explaining how things work would have been helpful! The meal was excellent! No complaints! Except perhaps the price was high if they included some extra ingredients! It's a drawback considering our budget! I'm only giving it 4 stars for all these reasons. Some areas for improvement!

02/11/2025: Despite a short wait and limited seating, we thoroughly enjoyed our meal. A truly delicious and flavorful wok dish. A concept worth expanding to the rest of France. Thank you for this discovery during our visit to Dijon.