Les meilleurs restaurantsde cuisine espagnole en Bidart
4 restaurants sur RestoRanking
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Restaurants proches
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8,1
1854 Avis |
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Au Fournil de la Licorne
Bidart
18/08/2026: The bread quality is acceptable depending on the type chosen; the rice and buckwheat flour bread has a firm crumb and keeps well. However, the wholemeal bread is mediocre, lacking substance, with a very light crumb, doesn't keep, and hardens quickly. The Basque cake is decent, but greasy and lacking cream and flavor, unlike other brands such as Maison A.1 or Par.
16/08/2026: Despite the positive reviews and second place in a pastry competition,
I absolutely did not enjoy the croissants or the pain au chocolat, which tasted "industrial"...
The coffee wasn't good either, from a roaster in St. Girons (09) known for being bad. Small, passionate artisans produce much better products just a stone's throw away... #etche urdina #etche goxoan #seasonalbeans
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7,9
475 Avis |
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Le Spot'
Bidart
04/08/2026: Very warm welcome, generous portions, delicious food, and a beautiful mountain view 👍
02/08/2026: Sunday at 2 pm, Thierry warmly welcomed us with his big smile. Offering the evening and weekend set menu (starter/main course/dessert), we chose the all-you-can-eat baby squid (chipirons) with Xipister sauce, rice, and peppers. The price was fair, the food was good and plentiful, and the owner's friendliness made for a very pleasant experience – I highly recommend it! (Shaded terrace, large parking area)
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7,0
1075 Avis |
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Auguste
Bidart
14/08/2026: A very generous meal for €18 or €25, typical regional cuisine, with beautifully presented dishes of excellent quality. A must-try, you won't be disappointed. Underrated for its quality, it deserves at least 4.5 overall.
12/08/2026: In this age of the internet, check the restaurant's payment information and you'll stop crying foul,
especially since you've surely already looked at the menu and prices!
Auguste hasn't accepted credit cards for years because of the associated fees.
We go back regularly and are very satisfied with the value for money and the portion sizes.
As for the tourists who find the owner unpleasant, start by behaving properly!
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