Les meilleurs restaurants en Giverny

05/07/2026: Our stay at Le Jardin des Plumes was the perfect ending to our trip to France. The hotel and its grounds were idyllic. Our room was very spacious, comfortable and clean. The entire staff at the front desk and restaurant were friendly, professional and helpful. We dined at the restaurant for dinner and selected the five course tasting menu. The food was phenomenal and the service was impeccable.. It was our best meal in France.

03/07/2026: Four years ago I , went to your restaurant and had an amazing meal. Everything was great: thé food, the atmosphere, the service. I couldn’t wait to go back. This time, it was a big disappointment. We drove ann hour from Paris just to come here. The atmosphere is still nice. The wait staff is attentive. But the food - and the staff response to our observations - were not what we expected from a Michelin restaurant. The amuse bouche was fine - not outstanding. The Trout entree (appetizer ) on the other hand was not acceptable. It was “Fishy”. Not fresh. That should not happen. When we noted this bad taste to the waiter - he first checked with the chef (or at least that’s what he said) and then he offered to change it to another entree- - for a €20 up charge. That’s not what we expect to hear at a restaurant of this supposed quality. We declined. The monkfish main course was tasty. The lamb was not. It was pretty. Properly “Rose” in color - but it was both tough and bland at the same time. Overall it was disappointing experience. We won’t be back.

31/07/2026: La Musardière was one of the true highlights of our two weeks in France. We chose it because we wanted to spend a night in Giverny before visiting Monet’s house and gardens the following morning, but we had no idea we were about to discover such a beautiful and memorable place. The hotel is incredibly charming, peaceful, and thoughtfully designed, with lovely views across Giverny and the surrounding hills. Our room was beautiful, the bed was exceptionally comfortable, and the air conditioning kept everything perfectly cool even as a major heat wave was beginning. What stood out most was the staff. We saw many of the same people welcoming guests at the hotel and then working incredibly hard throughout dinner service. Everyone was so kind, friendly, attentive, and genuinely helpful. Their warmth and care made the entire experience feel personal and special. And then there is the restaurant—absolutely extraordinary. We chose the four-course chef’s menu with wine pairings, and it became one of the most incredible meals we have ever experienced. Every course was creative, elegant, and completely delicious. The duck breast course was especially unforgettable. Our server was knowledgeable, gracious, and kind, speaking French with me so I could practice and then translating everything into English for my wife. Sitting outside on the terrace in the evening, enjoying this beautiful meal and the perfectly selected wines, was pure magic. Our deepest compliments to the chef and the entire hardworking team. We would return to La Musardière without hesitation and recommend both the hotel and restaurant wholeheartedly.

18/07/2026: We had a lovely dinner outside enjoying the three course menu which proved to be good price quality. We can recommend the rilettes and the Cesar salad.

10/10/2026: A very pleasant place to eat on the terrace

04/10/2026: Beautiful place, nice setting. Friendly staff