Les meilleurs restaurantsde cuisine française en Bouches-Du-Rhone

01/04/2024: Perfect high quality meal without any false note!!! Great value for money. Top notch service. Obligatory passage when you come to St Remy de Provence!!!

01/04/2024: Very good meal, very well presented and very generous. The service was perfect!

01/04/2024: Great restaurant, quality cuisine.... To do at least once or more if you have the opportunity, the menus change The very professional server in simplicity Would not change a thing

30/03/2024: I celebrated my 20th birthday yesterday at the Quinta, it was really great Loris took care of us all evening, we had a great time. Really good atmosphere. I recommend this place. The staff is pleasant and the food is really good.

17/03/2024: Typical Spanish meal, welcoming staff, fair price, clean restaurant, an address where I will return 😉

14/03/2024: A Spanish restaurant as God intended!

04/04/2024: Very good food. But... Order way too long... Twice I order 1 hour to 2 hours waiting for delivery. Damage

04/04/2024: An excellent address, simple and efficient cuisine with extremely attentive service, there is still the sweet touch which I think will be magnificent. See you soon

28/03/2024: Just incredible, everything was delicious 😋 honestly nothing to say, keep it up!!

23/03/2024: Perfect, excellent cuisine, high quality dishes. Well done to the chef!!!

05/04/2024: Great place to eat pancakes and crepes in Salon de Provence

06/03/2024: Very good Very well received very nice service it was the second time, we will come back and recommend the creperie. Thank you. Best wishes. 👍 great

25/03/2024: Cadre agréable, accueil chaleureux, service prévenant et bien rythmé, et cuisine très fine. Excellent dessert à la banane.

18/02/2024: Les couteaux et les huîtres gratinés sont excellents. Nous avons beaucoup apprécié le poisson grillé également. Le service est convivial. Bref nous avons passé un bon moment

26/04/2024: Flawless! Everything was perfect: the cuisine, the service, the attention for a birthday… thank you again for this warm moment, not to be missed if you come to the old port of Marseille!

25/04/2024: Good food, pleasant staff, service a little slow and music not great

22/03/2024: Beautiful, tasty and generous cuisine

13/03/2024: The meal was very good, the place is also very nice. We enjoyed my partner's birthday meal.

04/05/2024: We also had lunch there and it was served hot...

01/12/2023: Enchanting hotel and restaurant. Eric is an exceptional host!

03/04/2024: Always a treat to go to Petit Capucci. Indeed, it is strongly recommended to call in advance as their success is crazy (and that's all I wish them!). Even if there is a little wait, they always make up for it by sending the dishes super quickly, the owners are more than adorable, always a little attention for the customers. Their team is also great, all smiling despite the speed and pressure of the rush. It is always pleasant to sit on the terrace in the sun (or in the shade as desired) to enjoy your lunch break. The prices are more than fair for a meal of such quality, everything is homemade. And a special mention for the finger on the sneaker which is just divine! Thank you for all these comforting breaks and see you soon. Victoria

21/03/2024: Top cuisine and service, a big thank you to the team!

04/04/2024: Attention ! Exceptional! At midday, this Thursday, April 4, surprise from my wife: birthday at the restaurant. She calls to make reservations at the last minute, just for two. Luckily, it worked, the restaurant was full when we arrived. We are seated with radiant sunshine, a parasol is offered to us by the waiter, young, but smiling and willing. We start with the Corniche menu. Everything was extremely delicate and a search for fine flavors; a maestro’s work! Without wanting to impress the dressage was impeccable; I squinted at the dishes that passed for other tables and there were the same sensations: perfection! From the starter to the dessert, I had the chocolate coffee, my wife, a financier, the two desserts were composed of homemade sorbets and mousse with always the right flavors: one word comes to me: delicacy! Very far from the “gourmet” coffees most often offered elsewhere. In the end, we were pleasantly surprised. Recommending a restaurant is too easy but not trying this one is a navigation error, change your GPS!

22/03/2024: Excellent ! top menu, very fine and quality cuisine, (whether the menu at 40 euros or the one at 26 per week), reception at the top, and in the well-established garden. Really worth trying

13/03/2024: I returned to Meunier’s table 15 years after my first visit… it’s still just as delicious and the welcome is still just as warm! A magnificent place!

29/02/2024: Restaurant: more than perfect The atmosphere: original and unique Dinner: wonderful and excellent The Boss Thierry: funny and friendly His wife Marie: very adorable We look forward to friendly, fun hours with good food. See you soon in March and April 2024, Evelyne, Gunnar and Christoph

04/04/2024: Finally in the region, a restaurant where you eat well and good food at reasonable prices with a cook and service up to the standard...and on a quiet terrace. As soon as I can go back then I'm going back and this time with the children!!

09/03/2024: La Table d’Etienne: a culinary gem in the heart of Châteauneuf-les-Martigues Nestled in the town center of Châteauneuf-les-Martigues, the restaurant "La Table d'Etienne" is quickly distinguishing itself as an essential address for lovers of southern gastronomy. As soon as you enter the door, you are greeted by an atmosphere reminiscent of family meals under the Provençal sun: warm and friendly. It's not just a restaurant; it is an extension of the house, where each guest is treated with the generosity and kindness typical of the family welcome typical of the region. When the time comes to delve into the menu, you're spoiled for choice. "La Table d'Etienne" gives pride of place to fresh products, from local markets, guaranteeing the freshness and quality of the dishes. Chef Pascale, a true alchemist of flavors, achieves the feat of transforming simple ingredients into dishes of surprising complexity and finesse. Among the essentials, we cannot miss the famous Calamar à la Sétoise, penne cake with fennel, prepared according to local tradition and accompanied by crunchy vegetables that delight the taste buds. The fish, caught the same morning, benefit from respectful treatment, their perfectly controlled cooking revealing all the delicacy of their fragrant flesh. But “La Table d’Etienne” would not be complete without mentioning the care taken in the presentation. Each plate is artfully plated, the colors and textures harmonizing in a visual spectacle matched only by the flavors they promise. As for the wines, carefully selected, they perfectly accompany the dishes, enhancing the tastes and taking the guests on a complete sensory journey. The menu, although attentive to the region's appellations, does not hesitate to explore other wine-growing horizons, thus offering a panorama of French terroirs. In conclusion, "La Table d'Etienne" proves to be a haven of culinary peace where the spirit of the South is savored as much in the dishes as in the welcome. For a family meal, a business lunch or a romantic evening, this restaurant is an inevitable gourmet stopover in Châteauneuf-les-Martigues. And if the heart of the city beats to the rhythm of this restaurant, it is because passion and know-how meet there, offering an experience as delicious as it is unforgettable.

15/05/2024: Get in before they get a Michelin star! They were able to accomodate a vegetarian for their tasting menu upon request which was exceptional. The focus of MITCH is molecular gastronomy but in an approachable (and delicious way). The presentation of the dishes was gorgeous and were delightfully surprised that the taste lived up to the look. You will want to call and make a reservation ahead of time because this place gets booked quickly.

05/05/2024: It's really nice to find a restaurant where the dishes are well presented, with quality, fresh products, and top-notch service. The boss, who took care of us, was attentive and very friendly! Two small drawbacks however: the waitress brought us a vintage which did not correspond to the wine chosen on the menu, we had a wine from a less good year and at €12 a glass, the quantity served was very average... The dishes arrived rather lukewarm than hot, which is a shame on such beautiful plates! Otherwise, it’s a restaurant that we recommend!