Les meilleurs restaurantsde cuisine française en Porto-Vecchio

24/03/2024: Quite simply the best restaurant in Southern Corsica. To begin with, the place is simply magnificent. You can eat there with your feet in the sand at some tables. The menu is varied with daily suggestions and local fishing. The boss is very friendly and the staff super attentive.

31/10/2023: Closed although indicated it’s open

05/04/2024: Good restaurant But it's still noisy

03/04/2024: Great time this evening at Alivi! Meat, fish, setting, atmosphere and impeccable service. Thank you to the entire team for their welcome and professionalism. We highly recommend this restaurant.

13/05/2024: The waiters prefer to clean all the tables than take orders… So we would have preferred to go to the hut next door.

12/05/2024: The pizzas are delicious, the staff adorable and the setting ideal. Nothing to say. The whole menu made us want it! Thanks to Nico, Esther, Nadia, Quentin, Jessica and Audrey 🩷

18/03/2024: Very nice restaurant, delicious food, great view. It's best to book a table in advance!

01/11/2023: A must do, excellent and generous cuisine, idyllic setting!!

26/11/2023: Excellent restaurant. Hearty dish and Corsican specialties of all kinds. For a romantic dinner I recommend the view of the bay of Porto Vecchio. I recommend

07/11/2023: Magnificent view of the gulf, delicious, refined, copious cuisine. Warm and caring welcome. A must do

03/11/2023: Excellent address, with dishes that are all as good as each other. A must for fish lovers. Special mention also for the pastry chef, who serves true works of art, a treat for the eyes and the palate!!! Pleasant staff and good communicators, all in an atmosphere conducive to relaxation and sharing.

26/10/2023: Great restaurant. Top server who takes great care of his customers ☺️. Being allergic to peanuts I even had a little improvised dessert. I recommend++++ Very good value for money Looking forward to coming back Sabrina

05/04/2024: We can't pay 14.50 euros for a cake consisting of a brioche with chocolate and a small scoop of ice cream

03/03/2024: In a word…. It's just perfection, we are just tourists from the North of France (Lille more precisely) who love real and good cuisine with regional products. I think we were the only tourists last night 🤣 we had a great time and that's an understatement. Nathalie is adorable, we had a wonderful time, can’t wait for June…. Mary ❤️

20/04/2024: Great food and service, but not inexpensive. 3 meals and 3 drinks cost well north of €100.

30/03/2024: Super welcoming staff with very good advice, delicious food (a chestnut fondant to die for!), a warm setting. An immense pleasure, I recommend. THANKS !

30/03/2024: Beautiful decoration, quite natural! We ate cuttlefish with Ajaccian sauce served with rice and crème brûlée. The service was efficient. It's the start of the season, there are several rooms, as a group we were seated in a separate room, otherwise a lot of people for a Friday evening, this restaurant is a success. Toilets upstairs, difficult for disabled people

02/04/2024: Great restaurant! The cozy atmosphere. Tastefully decorated. The welcome is warm! Excellent cuisine! And all by the port!

01/04/2024: Quality welcome, top service with a beautiful view of the port of Porto-Vecchio, the armchairs are cozy. Kir chestnut tasted. Crab/avocado tartare and salad and bruschetta-style smoked salmon toast. To finish, gourmet coffee. Nice restaurant to do for your stay in Porto Vecchio

07/11/2023: magnificent establishment, especially in the evening with a sea view. See you next year!!

11/10/2023: Beautiful place with an enchanting view of Portovecchio

11/02/2024: Very nice typical Corsican restaurant.

04/01/2024: Run by the Santoni brothers, authentic Corsicans, the restaurant lives up to its reputation. The warm and pleasant setting (noble wood and bamboo), the two wood fires, the central view of the kitchen and a fairly large room give a nice balance to the entire restaurant. Delicious, Mediterranean cuisine, Italian-inspired, quality products at reasonable prices and excellent value for money for the place, in the middle of August. Taste the wood-fired pizzas, including the magnificent Calzone and the tasty classic pizzas, we saw a huge prime rib being beautifully carved before being served, which really made you want to put the cutlery back (while we were at the desserts!). A very well prepared steak tartare with very successful homemade fries (with a knife?), a steak with exceptional tenderness and perfectly controlled cooking, breathing the wood fire, juicy as can be desired. The desserts are of the same ilk, try the exquisite profiteroles: homemade choux but vanilla ice cream provided by an ice cream parlor, whose work is also measured in the cuts available by the scoop... Excellent vanilla, very good hazelnut, raspberry and lemon very successful . The service is efficient and friendly, even if they are sometimes overwhelmed and the dinner drags a little (we are in the middle of August and the restaurant is full every evening). But they look out for you and are honest! The addition is very correct. We ate at lunchtime in a really bad restaurant for the same price, without dessert! We might as well tell you that we were all happy to find Ondella and its quality cuisine that same evening! The restaurant is frequented by many locals, which is always a good sign. It appeals to all audiences: young people, couples and families. Note for the latter, a pizza-drink-a scoop of ice cream children's menu for €10, which is very reasonable (the pizza being about half of an adult pizza). We'll come back! Remember to book during the red period.

25/10/2023: Very well eaten... Fast service

25/10/2023: Very pretty terrace and rather affordable prices Pleasant and fast service I recommend

31/03/2024: Very warm welcome and well recommended both for the wine and for the very simple meal but perfect for the taste buds

05/12/2023: This summer, despite having a reservation at 9 p.m., when we arrived they told us, without any explanation, that we had to wait more than 1 hour...NOT RECOMMENDED!!!