Les meilleurs restaurantsde cuisine française en Milly-La-Foret

28/09/2026: Best steak in town. We have a fantastic meal with beautiful steak frites and a great range of starters. Excellent service and a great wine menu. A lovely place to sit outside in the summer.

19/09/2026: A great atmosphere, great cocktails, a top-notch experience!

21/10/2026: Exceptional traditional cuisine with a top-notch chef. The service is also superb, always cheerful and friendly. A reliable choice for years, I recommend it without hesitation.

11/10/2026: Had 2 nights in Milly and ate here both nights (actually tried the Moroccan restaurant on the 2nd night but it was full😅) Anyway, I would highly recommend as food was great, and the specials change each day. Friendly service and a nice calm atmosphere.

16/10/2026: A great restaurant with quality food and very pleasant service 😁

01/10/2026: Really good eatery with an excellent choice of Galettes and Crêpes. The local beer is good too

24/05/2026: Fantastic hotel: the welcome was very pleasant, friendly, and warm. The room was extremely clean and comfortable. Breakfast was just as good as the night's stay. We will return to explore the region further.

18/04/2026: A warm and friendly welcome. We opted for the set menu (starter, main course, and dessert) and were not disappointed. The foie gras, rack of lamb, and strawberry tart were delicious and homemade. I highly recommend this restaurant; it offers excellent value for money.

01/10/2026: We loved this place ! Really friendly service with authentic traditional french cuisine. The Pelican blonde is a perfect combination but at 7.5%, maybe a little caution is advised

26/09/2026: Always a pleasure to return. Attentive and thoughtful service, high-quality fresh products and generous portions—what more could you ask for? Bravo! 👏 The atmosphere is friendly and welcoming. A real gem to discover if you're in the area.

03/10/2026: Huge disappointment with the gnocchi dish. €16 for a very small plate, seven gnocchi, and four pieces of processed ham... a burrata that was more than mediocre in terms of taste. The gnocchi had a very strange texture, like bland pan-fried potatoes... I absolutely do not recommend this dish. And the dessert... let's talk about it. A chocolate fondant, certainly also mass-produced. Too sweet. Very average.

29/09/2026: We went there on Saturday evening at 7:15 pm. The pizzas were generous, and the service was quick. The music was a bit loud; we asked for it to be turned down, which was done.