Les meilleurs restaurantsde cuisine française en Courbevoie

28/01/2026: Generous crepes and very pleasant service

01/11/2025: The manager is a very handsome gentleman, incredibly kind and professional. The crepes are absolutely delicious—I've never had anything like them! You'd think you were in the heart of Brittany!

26/03/2026: The service needs improvement, the staff is unpleasant. I go every Thursday at lunchtime for the burger deal. I went on March 26th to ask for cutlery from a young mixed-race woman who couldn't smile or even say hello or goodbye. I will never set foot in there again because of her. I am a shopkeeper myself in the Bécon district, and I am surprised by their lack of professionalism. She should find another line of work.

23/01/2026: Very good products. I recommend them.

29/07/2026: 10/10 Restaurant. Great quality food and amazing atmosphere. Recommend visiting when in Paris

26/07/2026: Loved that place, the stake tartar was delicious.

13/07/2026: My partner and I had lunch there today. Everything went very well. My partner wasn't happy with her dish, but the waiter reacted immediately. Thank you to the whole team for this lovely experience. Special mention to Moussa and Jahid, who made it a little more special.

25/06/2026: Honestly, meh. I could have skipped it if the price hadn't been so high. We started with the slice of pastry in a crust at €19 ("porcini mushrooms and foie gras"): I honestly wondered if they'd given me the Metro brand pâté en croûte because I had to search visually and taste for the two ingredients mentioned above. Half a mini iceberg lettuce was thrown on the side, a splatter of fig jam (when homemade chutney would have been better, but who cares, right!), some unidentifiable pickled bits... And the customer is happy! (No!) The octopus (€32): if there's one method that makes octopus so-so but not tough, it's pre-freezing (which I assume is the method used here). It makes the octopus mushy, certainly quick to prepare, but bland. I'm not even going to mention the filling: visually unappealing onions, a muddy mess of eggplant puree, Granny Smith apple, lemon, pomegranate... Where are we going with the taste? Are they just throwing everything in the fridge at random? The dessert: when you call something a "Black Forest cake," it's not a chocolate mousse filled with sour cherry/cherry jam... The concept of transforming a traditional recipe isn't about reducing it to its supermarket version. Sour cherries have a distinctive flavor, which is important in the recipe. And why, as the ultimate experience, do they slap a cherry on top? I'm not going to dwell on that last sentence... Masterclass! I'll just forget about the fact that I had to pour my own wine because, of course, they're also cutting costs on waitstaff (but without reducing the price). In conclusion, it's so-so, bland, and disappointing... A huge letdown. In the past, we would have almost asked for a refund, but in restaurants as impersonal as this one, I didn't even see a manager worthy of the name to listen to my complaint...

14/02/2026: Disastrous! A 25-minute wait to be charged for three measly cases, even though I picked them up from the self-service area in a nearly empty store. And the staff clearly lose all interest in being professional or efficient the second you refuse their subscription offer. ☝️ A terrible customer experience. If you have the choice, go to the Opéra or Montparnasse locations!

13/02/2026: Beautiful shop, however, only two people (one at the bar and another to manage customers) is unacceptable… This doesn't reflect the premium service Nespresso is supposed to offer. A 20-minute wait to buy a machine, a queue that keeps growing because the self-service isn't working… I've noticed a real difference from one shop to another.

19/06/2026: Disappointing, the service needs improvement! Our salads were brought without bread, forcing us to go and beg for some. Four measly pieces of bread for four salads with burrata. The waitress removed the water carafe, saying she was bringing us another bottle of water, which we're still waiting for! We're still waiting for the dessert options. We ended up paying without having ordered dessert. The bill was as poor as the service itself: bland and inconsiderate! That was the last time...

12/06/2026: This is my third time here for a leaving party, and the head waiter's friendliness is still just as bad. If you don't want to serve people, find another job instead of being so unpleasant and sarcastic. The same goes for comments about customers' drink choices. At least have the decency to wait until customers have left before commenting. Frankly, there's another bar 45 seconds away where the welcome and service are much better.

25/03/2026: Very kind and friendly staff. Highest level of customer service. Quality of products. Excellent prices. I had three staff members available for my table: Stephane, Fabrice, and Rohnno. The most important thing is the care and kindness towards the customer. Not everyone feels at home while abroad. I highly recommend it.

17/03/2026: It's a very ordinary restaurant, but I don't know, it's a bit uncomfortable. The menu is fine, and they don't bother with unusual dishes—it's what you'd expect from a hotel restaurant. The good thing is that the prices are the most affordable I've seen in the area so far. The foie gras was good, and we'd already tried the butter at another place before. I ordered a hamburger, and it was well-made, and the fries were cooked perfectly. I can't remember the name of the sandwich they served—typical French food!

15/07/2026: Unfriendly waiters, no generosity with the drink accompaniments (peanuts) despite a large table, €10 minimum for credit card payments. Walk another 50 meters to find much more welcoming bars!

11/07/2026: We went as part of an after-party and the servers were running around like crazy... the organization needs improvement... the server was friendly but overwhelmed. We were also poorly seated... avoid the virgin mojito as it's just sparkling water with mint...

12/07/2026: Our local tobacconist! Always a warm welcome :)

10/03/2026: A lovely bistro atmosphere, just the way we like them. Max and his chef Mario are very friendly and efficient. The portions are generous. In the summer, there's a beautiful, sunny terrace in a strategic location.

19/06/2026: The waiter was drunk, rude, and aggressive. Unacceptable.

30/01/2026: The owner was once incompetent; I've rarely seen anyone more unpleasant and the food is inedible - if I'm just passing through the area, I won't be going back!

28/07/2026: A bar tucked away in the middle of La Défense, but with a great team and a festive atmosphere. Sure, it's a well-known spot, so it's often crowded, but that's the price of fame.

08/07/2026: A truly successful experience. Warm welcome, fair prices, excellent food, accurate bill, great clientele, and fast service. The complete opposite of the PMU next door – "let's live hidden away, etc." – avoid it! Thank you, you've gained new customers from La Défense!

06/03/2026: Clean, well-organized place with a friendly welcome. SMILE CBD flowers are amazing!

27/01/2026: A coffee with cream for €4 is really outrageous, I don't recommend it.

04/04/2026: The food was prepared very quickly, large portions, IPA beer and Piňa colada very good.

01/03/2026: Under new ownership and cuisine, it's now an Asian restaurant. The menu is decent, and the overall taste is good. Worth a try.

09/06/2026: A charming little neighborhood bar, just the way we like it. A friendly, cozy atmosphere with a lovely shaded terrace, sheltered from the noise and ideal for summer evenings. A warm welcome and prices far removed from the hustle and bustle of Courbevoie town center.

21/05/2026: I've noticed that the taste, texture, and smell of my favorite brand of cigarettes, purchased from them, have changed. Their cigarettes are very suspicious; they give off a horrible odor, like contraband cigarettes. I'm afraid they're selling counterfeit cigarettes from China.

13/05/2026: Pleasantly surprised by this place: fast service, well-balanced daily menu, and good value for money. I think I'll come back sometime.

01/04/2026: Beautiful place. Charming and high-quality.