Les meilleurs restaurantsde cuisine française en Frontignan

08/07/2025: When I come to see my mother, we usually have lunch at the brasserie. Usually, there is nothing to complain about, but here, while my dish (wow shrimp) was good and plentiful (even too much for me), my mother had a fish accompanied by overcooked fries (they were dried out, they were so cooked). The waitress explained to us that she always served them like that, but at my mother's insistence, she agreed to bring them back to the kitchen. When she brought the plate back, some hot fries (a little less browned) had been placed on top of the fries initially served. My mother ate the "new" fries and left the others. We obviously did not appreciate being treated like that. We are very disappointed and we will avoid stopping at this brasserie in the future. Too bad.

05/07/2025: Lunch break with my husband in a pleasant setting. Very welcoming, fast service for those who work, very good and generous dishes, varied and fresh products. An excellent discovery for us. A place to remember, we will definitely return.

11/03/2026: Bravo, finally a restaurant where you feel good. Excellent mussels, extraordinary macaronade, all you can eat. Very good memory, we will come back to you, that's a promise!

21/09/2025: An excellent mussels and fries!

04/04/2026: We were planning to have a drink, the four of us with the kids. We arrived at the bar to ask if we could have a drink, and we immediately felt like we were bothering them. We were about to sit down, but he curtly told us that drinks are ordered at the bar. We asked if there was a menu we could look at, and he remained in the same friendly tone! He replied no! We told him if we were bothering him, we'd go have a drink somewhere else! He replied, "Yes, that's better, go have a drink somewhere else!" Not customer-friendly at all!

24/03/2026: We stumbled upon this restaurant by chance while on our way to see a Viking longship temporarily moored in the port of Frontignan. We had a good meal for a reasonable price: a main course and dessert for €21. The Jean Jean rosé is definitely worth trying, and the homemade desserts are a delightful surprise. To improve, they should offer a set menu for €25, as they currently only serve à la carte dishes. The waitresses are friendly. A restaurant worth trying.

11/12/2025: Service, starters, main course, dessert... deplorable. Avoid at all costs!

05/12/2025: What a disaster! This restaurant is still open, which I find inexplicable! We've been at the bar for 15 minutes, and the staff walk right past us without saying a word!