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Les meilleurs restaurantsde cuisine française en Saint-Avold
12 restaurants sur RestoRanking
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Restaurants proches
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8,2
1185 Avis |
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Restaurant Mets Envies
Saint-Avold
10/07/2026: Great restaurant! I recommend it!
02/07/2026: We had a wonderful evening! The gourmet menus were delicious, with flavorful and perfectly prepared dishes. The service was impeccable: welcoming, friendly, and attentive from beginning to end. Special mention goes to the new terrace, which is truly magnificent and offers a very pleasant setting. We will definitely be back!
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8,2
1030 Avis |
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La Batisse
Saint-Avold
13/07/2026: An excellent experience at Restaurant La Bâtisse in Saint-Avold! The service was simply impeccable. The manager is fantastic: very professional, welcoming, smiling, and always attentive to her customers. You truly feel well taken care of from beginning to end.
The dishes were delicious, perfectly prepared, and served with care. Everything was in place for a wonderful time. A big thank you to the entire team for their professionalism and kindness. I wholeheartedly recommend this restaurant and will definitely be back!
13/07/2026: A really lovely place, well-maintained, with attentive staff.
I highly recommend it.
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8,1
207 Avis |
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Le Régal
Saint-Avold
08/03/2026: The food was amazing, the service was amazing! I recommend it 100%!
01/02/2026: Taking me back to my school days with these dishes that remind me of my school cafeteria.
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7,5
1627 Avis |
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Bowling Center - Restaurant le Strike
Saint-Avold
08/06/2026: We came to eat with friends for a birthday.
Between a hair in one of our dishes and a burnt, totally inedible pizza, it was a bit of a letdown (they remade it, but we still had to wait ages while everyone else was almost finished...). It was cold anyway, so we had no choice but to eat.
There was no compensation for this, no apology, just a waiter telling me, "Here's your dish now with twice as many hairs!" Luckily, the waitresses were able to spot it, lol!
Otherwise, the atmosphere was great, even though we should have been in the smaller room next door as originally planned!
07/06/2026: Great evening, Sam the waiter was super responsive and friendly, don't hesitate to come for your occasions, remember to book.
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7,1
352 Avis |
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Restaurant Hotel de Paris
Saint-Avold
21/06/2026: A hotel that does the job. Super friendly and professional staff. Given the pastries, I suggest taking the opportunity to expand the breakfast offerings.
05/06/2026: This is one of the few hotels where people still live and work.
The rooms are very clean, and the staff is courteous and friendly.
The cakes and pastries are absolutely delicious. 😋
The only downside is that the breakfast could use something more savory (eggs, sausage, and cheese). But hey, this is France! 🤷🏼♂️
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7,0
120 Avis |
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Les Fournées de Nicolas
Saint-Avold
04/12/2025: Superb welcome, kind and smiling waitress, a great afternoon snack for my daughter and me
25/11/2025: Excellent bakery and pastry shop, very friendly place, very welcoming and kind staff
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5,2
139 Avis |
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Maison Dosda
Saint-Avold
24/10/2025: It's important to recognize when something's wrong… but it's also important to recognize when everything's going well!
Today, I met again with the owner, the person with whom I'd had a disagreement during my last visit. After a frank discussion, we were able to talk things through and each of us acknowledged our mistakes—something not everyone does. Kudos to her for her professionalism and open-mindedness!
29/06/2025: I push open the door full of hope, I come out with a sandwich dripping with mayo and a healthy dose of contempt to boot.
• Product? Dry bread, sloppy filling, mayonnaise poured on like there's no tomorrow.
• Service? Contemptuous looks, no listening, no politeness: I was almost made to feel like I was in the way in the queue.
• Result? Ruined lunch, a sour mood, and the certainty that I won't set foot there again.
When you call yourself an "artisan baker," the minimum you should do is respect the customer: a smile, a sincere "hello," and the ability to hear "not too much sauce, please." Here, none of that. Too bad, because a business that disregards its customers ends up losing them sooner or later.
Bottom line: if you value your lunch break (and your nerves), move on.
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Non applicable |
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Campanile Saint-Avold Restaurant
Saint-Avold
30/12/2023: Des punaises dans la chambre à fuir !!!
19/12/2023: Une chambre qui pue la cigarette, aucune prise à côté du lit alors que nous sommes en 2024 dans quelques jours... La salle de bain montre des traces de moisissures sur les murs, sans intérêt pour la déco.
Le repas n'est pas extraordinaire et le petit-déjeuner n'est pas assez complet.
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Non applicable |
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Non applicable |
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Galopain Le
Saint-Avold
18/05/2024: Je mets une étoile car on peut pas en mettre 0. Tous les serveurs sont bien, sauf une qui m’a fait payer l’expresso plus cher et nous a viré. J’adorais venir, mais cette femme m’a absolument dégoûté
18/05/2024: Deuxième expérience, toujours aussi formidable. Service au top. De belles salades copieuses et délicieuses et une addition toujours aussi douce.
A surtout ne pas manquer, c’est un vrai restaurant !!
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Non applicable |
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Coup D'grisou
Saint-Avold
28/07/2024: Endroit très agréable, personnel attentif et très sympathique, plats frais, bons, grand choix, quantité largement suffisante pendant toute la soirée
26/05/2024: honteux rien est fait maison le foie gras maison ahahah le patron connue de la région très connue pour ses faillite exemple terre et mer nous avons été une fois plus jamais viande de mauvaise qualité ont était 6 aucune cuisson correcte les desserts du congelé pirre que certain restaurant chinois as volonté pffgg
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Non applicable |
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La Maison - Brasserie Maison
Saint-Avold
11/09/2024: Le problème de certains établissements c’est d’appeler ça restaurant ,
Déjà un restaurant sans moutarde c’est du jamais vu pour accompagner un onglet: ça ne périme pas la moutarde en pot donc pas compliqué à gérer les stocks.
Mais alors côté dessert : appeler pompeusement les profiteroles de Fred
On se dit : le chef affiche clairement son dessert signature
Visuellement , de loin on peut y croire mais …
Reprenez les bases avant de réinventer les classiques de la pâtisserie française
Pâte à choux : totalement desséchée en mode biscotte.
Chocolat : Mr Fred préfère un sirop écœurant qui n’en a à peine la couleur : Monsieur , un chocolat noir au bain marie, oui ça prend un peu plus de temps mais c’est meilleur.
Évidemment, je ne m’attendais pas à vous voir turbiner de la glace vanille maison , ça je vous en fais grâce.
11€ , une honte
26/06/2024: Sympathique au demeurant. Serveurs jeunes. On n a pas fini de manger qu on veut déjà nous débarrasser.
La salade terre correcte.
La facture un peu salée pour une salade à 18 euros un verre de blanc une demi bouteille d eau gazeuse et un café... total 36 euros
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