Les meilleurs restaurantsde cuisine française en Wambrechies

31/05/2026: First experience and not the last! Excellent meal, a warm welcome – so rare these days – from both the staff and the owners! Well done and see you very soon.

28/05/2026: Everything was perfect from arrival to departure. The main course was delicious, bursting with flavor. The dessert was to die for. I recommend it 1000%! The little back terrace felt just like home; it was simply perfect.

05/02/2026: A top-notch reception venue we've been working with for several years! Always attentive and a very professional team. I highly recommend them and look forward to working with them again.

02/02/2026: We celebrated our wedding on October 25, 2025, at Ferme Saint Chrysole in Wambrechies, and everything was absolutely perfect. The venue is simply magnificent, full of charm and authenticity. The reception hall, enhanced by elegant and welcoming décor, created a magical atmosphere, exactly as we had imagined. The meal was a resounding success: delicious, refined, and generous. The secular ceremony and cocktail reception were organized with great professionalism, in a friendly and moving atmosphere. A huge thank you to the staff, who were fantastic from beginning to end: available, attentive, kind, and very professional. Thanks to the entire team, we experienced an unforgettable, stress-free, and emotionally rich day. We wholeheartedly recommend Ferme Saint Chrysole for an exceptional wedding 🤍✨ Cécilia and Thibault

11/06/2026: Great restaurant, the dishes were beautifully presented and absolutely delicious. I'll gladly come back soon 😉

17/04/2026: A wonderful experience, I'd love to repeat it.

05/07/2026: Perfect, good homemade food, nice setting. It's perfect 👍

04/07/2026: I highly recommend it... beautiful decor. Warm welcome. The food was perfect. Ideal for a romantic getaway.

12/07/2026: Hello. Second visit to Balsamic. We were disappointed. Minimalist menu. The servers, although friendly, seemed overwhelmed. No details about the dishes. We had a starter to share. It was okay (burrata) with the aperitif. However, the main course was disappointing: Minion steak and vegetables. The vegetables were waterlogged and covered in sauce. The water and sauce mixture didn't hold its shape on the plate. It wasn't appetizing. The Caesar salad was nothing like a Caesar salad: three baby gem lettuce leaves cut in half, one egg cut in half, and a few cherry tomatoes. €23 for the salad. A bit pricey for salad and an egg. They should really reconsider the name of this salad. This place also needs some tidying up. We were seated on the terrace next to an unkempt area. I think a trip to the dump is in order; the ambiance and appearance clearly warrant some attention. To finish, we had a double espresso. It tasted like a coffee infusion. Served in a tiny bowl. In short, we were disappointed with this meal.

05/07/2026: ⭐⭐⭐⭐⭐ Excellent dessert! The flavors are delicate, the presentation elegant, and the portions generous. The texture is perfect, neither too sweet nor too heavy, and every bite is a true delight. The welcome is warm, the service quick, and the prices very reasonable. I highly recommend it and will gladly return!