Les meilleurs restaurantsde cuisine française dans le arrondissement Paris-7E de Paris

22/02/2024: I had it a la carte. First of all, from the first champagne, they poured a lot of it, and of course it was delicious, so I had high expectations... The food was basic and delicious, nothing fancy. I ate so much that I couldn't even get to dessert (lol) The young man, the gentleman, and the service staff were also wonderful. The espresso. I drank it and it was delicious~

09/02/2024: Really nice restaurant if you are looking for a very quite place to have a great / quiet evening with very good traditional food

02/04/2024: This little out of the way cafe sits a short walk from Musee d’Orsay and boasts an authentic French atmosphere. Service here is friendly, and surprisingly quick. The menu changes daily, and we had the roast chicken with mashed potatoes, steak tatare with fries, and a sausage with mash. There could be no fault to be found with any of them - the chicken is perfectly done, succulent and juicy, falling off the bone. The tatare is unquestionably fresh, with a light spice, and zest from olives, pairing perfectly with the fries. The sausage was clearly a special of the day, made from stomach, and it was outstanding! A must-try for the adventurous Portions were generous (3 dishes were more than enough for a family of 4!)

28/03/2024: Excellent family restaurant! The dishes are well cooked, I loved the rabbit leg and the chocolate pear. The welcome is very warm. I recommend !

04/04/2024: Very good small family restaurant with excellent steak

01/04/2024: When we were served the risotto 2 minutes after ordering, it already made us suspect that it couldn't be good. It was really bad rice pasta. Also, if you take a single dish, it cannot be a starter, it must be a main course that is always meat or fish, not suitable if you want to have a small and light dinner. We were served drinks long after the meal. The door didn't close properly because the handle was broken and it was cold inside.

02/04/2024: House not to be missed! Authentic and excellent cuisine Jean Philippe's service is a reference A high quality place, very friendly and professional I highly recommend (many thanks for the milk jug)

28/03/2024: an excellent table, without fuss, with a welcome of real quality. To recommend!!!

05/04/2024: Stopped in for a late lunch. Really enjoyed it. Best onion soup I’ve had.

03/04/2024: Nice brasserie. Went to the front to have a drink. Nice selection of drinks and delicious sandwiches etc.

24/03/2024: Overall, we had a really bizarre experience at DT. The food was terrific; however, both of us agreed that it didn’t live up to the hype and the extremely high price range. Then came the service - which for the first half of the meal was speedy and fantastic, but weirdly slowed to an absolute halt when the later courses started. We didn’t get the check until 1 a.m., and there were times when the server didn’t deliver any portions for 45 minutes. And after the last corse, it took 45 minutes to get the tab! But the worst was them charging us 30€ for our “welcome” Champaign, which they didn’t note beforehand, then adding a 8€ hidden charge for using the hand towel at the beginning of the meal. I would not recommend this establishment to anyone.

12/03/2024: Beautiful, inventive and delicious food. This is an event restaurant -- we were here for over 4 hours and loved every minute. Pacing of the meal was great, but it's a lot! Counting (amazing) breads and five amuse bouches, we were served at least 30 distinct dishes. The wine pairings are a must, each one obscure enough to feel novel, somehow atypical for the varietal or elevating already lofty food; sometimes all 3. The meal was themed, but not in a way we found over the top or gimmicky -- it all works as food. Service is among the best we've encountered in 20 years of traveling to Paris, entirely professional but warm and unpretentious, even a tiny bit sassy. Our servers patiently indulged our desire to hear it all in French, even if at times we had to ask for repeat explanations. There was no part of the meal that disappointed. We celebrated a milestone birthday here and I'll treasure the memory for years to come.

05/04/2024: Very bad experience on Saturday March 23, 2024 Second time we came to eat in the restaurant (first time perfect) we reserved the same evening at 6 p.m. for a reservation at 9 p.m. We called to cancel last minute for a family emergency and no one told us about the cancellation fee of 80e per person. As a result, 160 euros were collected without anyone telling us about it and nothing on the reservation. Rather well hidden clause 😉

04/04/2024: A confidential restaurant above the Louvres post office. You access it by the elevator, before discovering this gem, a first covered room that is quite simple in terms of decoration, then the plant patio and the rooftop with a view of all of Paris. Gorgeous ! We eat there for lunch with a reasonable €45 menu for the quality/place/service. We will come back without hesitation.

13/03/2024: Platters were amazing, a must if you’re stopping here. Service is excellent too

10/03/2024: Very nice wine, charming and cozy place a shame we din't had the time to comeback and try the cheese Platter. We Will come back for sure.

27/02/2024: The food, service, and atmosphere are all great! Entrée+Main dish+dessert I changed the entrée to truffle jotto by adding a certain amount to the regular course and it was an excellent choice. They even provided croquettes and homemade madeleines before the meal, which were also delicious! It's well worth your time!

15/02/2024: A restaurant with great food and service. I have visited the store several times since my first visit. I don't think there are many restaurants in Paris where you can get this quality of food and service. While the restaurant was busy on Valentine's Day, the chef was greeting all the customers who visited the restaurant with bonsoir through the small window of the small kitchen. Even though the place was full, the service madam and the male employee were always smiling and having great conversation. I'm looking forward to hearing from you again.

03/04/2024: I recently discovered this Parisian gourmet restaurant. The dishes were exquisite, elegantly presented and the flavors were to die for. The service was impeccable and the atmosphere warm. I recommend 100%

02/04/2024: Very refined cuisine. The dishes were elegant and light, and very tasty. The service was very friendly and the chef came out to greet us. Very positive experience.

30/04/2024: Very good place and meal. Just a not particularly pleasant service person who takes pleasure in disgusting you with the dishes because my starter was too peppery and a priori my next dish of veal rice is on the same register?! Generally speaking, a very bossy attitude, not at all welcoming and overrated. Too bad because all the ingredients were there.

26/04/2024: Just excellent!!! Cuisine, service, atmosphere 100/100. Highly recommended!!!

01/05/2024: All the food is very delicious. Very professionally run. Service by Adam is 5 star.

22/04/2024: Great professionals and top hospitality. I recommend going there.

02/04/2024: Beautiful restaurant. Great service

24/03/2024: When simplicity rhymes with quality! Fresh and fresh again, nothing to say about the generous plates Just a real treat 😊

31/03/2024: Reservation required. You can communicate in French, or Japanese. It is hard to get connected on a call during their business hours. I highly recommend to make a phone call between 10AM and 12PM. There are only one course and drinks on the menu. Non-alcoholic drinks are only still water and sparkling water.

29/03/2024: An intimate and discreet gastronomic restaurant by a Japanese chef, formerly of Ambroisie, who does honor to Mr Pacaud's cuisine. On the menu, fish cooked just right, beautiful combinations of flavors and magnificent sauces Impeccable, discreet service

05/05/2024: We visit every time we are in Paris - always amazing food. If you like duck, come here!

26/04/2024: I had the salad with duck pieces for starters, kidneys with potato puree for main, and a crème brûlée for desert. All was very well prepared (the puree was, in fact, amazing). Very nice lunch