Les meilleurs restaurantsde cuisine française en Saint-Cyprien

04/11/2025: Calamari was so-so. Swordfish was too dry. Mussels were small. Suitable for undemanding tourists. Service was good and friendly.

03/10/2025: TOURIST TRAP - EVERYTHING FROZEN Nothing was wrong except the service (simple and efficient, quickly refilling). A table of four, all disappointed with the dishes, from starter to dessert. We should have guessed it from the menu (pizza, seafood, meat, fish, pasta... soon to be wok-fried?) Affordable price but very expensive for frozen food.

15/05/2026: The manager was incredibly kind. The food was excellent. I look forward to returning.

12/05/2026: Good restaurant, you won't be disappointed with a classic meal!

20/05/2026: The welcome is very pleasant. Nice casino.

18/05/2026: I find this casino quite friendly and family-oriented; it's great. Don't hesitate to go and check it out.

01/05/2026: Excellent in 2025 Disappointing in 2026 Too bad

26/04/2026: Efficient service, friendly staff, beautifully presented dishes! Delicious food overlooking the sea! What more could you ask for!

22/05/2026: A warm welcome, great kindness, and excellent savory crepes, not to mention magnificent ice creams. A real pleasure.

18/05/2026: Excellent crêperie, the servers are friendly and attentive. The crêpes are generously filled. I recommend it.

13/09/2025: We are staying at the hotel, which is lovely and the staff are very nice but I had the worst steak of my life at the restaurant and will be avoiding for the rest of the trip. A tough and gristle filled, unpleasant piece of meat. I left most of it, and it wasn’t cheap.

18/08/2025: Extremely disappointed. From the department and quite fine gourmets and knowing how to cook well (according to our friends) we scour the surrounding restaurants, in all price ranges, to treat ourselves. Given the advertising of this establishment which prides itself on creative and original cuisine with seasonal vegetables and the fact that the establishment is listed among the Toques blanches du Roussillon (L'Almandin, La Balette, la Galinette, Le Clos des Lys which we loved) encouraged us to try it. Even though it is August, the menu is more than meager, very little choice and not very original. The lack of choice can sometimes be a guarantee of quality and freshness but there is a big disappointment. My husband orders an octopus carpaccio: microscopic at 14€ and tasteless. I ordered a melon and pepper gazpacho and watermelon brunoise with olive oil and basil, normally served with focaccia, but I was told there was no focaccia, even though that was the exact combination I liked. So I didn't order anything because foie gras at 40 degrees, no thanks, and I'm fed up with farmed salmon. In addition, we will appreciate the accompaniment of chicken carpaccio with raw vegetables (carrots, kohlrabi or celeriac (I have a doubt), bagged salad which, as everyone knows, are summer vegetables!? All unseasoned and no spices, herbs, NOTHING. As for the main dishes, there is still little choice. We opt for the fish from the market at 23 euros (sea bream fillet) and the grilled sea bass fillet suggestion. Already, only one fillet, not even 100 g of fish! On the other hand, regarding the cooking, nothing to complain about. If only to compensate for the meager portion of fish, the accompaniment was correct.... As seasonal vegetables in August, "cauliflower puree" which is still digestible because at 40 degrees we do better and sweet potato puree, 2 tablespoons of each. The best part: the lazy chef "taped" (that's the word that comes to me and which suits me) under the fillet The fish, the same raw vegetable salad as the octopus accompaniment (kohlrabi and carrots), always unseasoned. The manager wanted to offer us dessert, which is very commercial, but when it's not good, it's not good. When I got home, I quickly cooked myself a meal. In short, we tried it and we won't be going back. There's no shortage of good and excellent restaurants in Roussillon! The setting, however, is very refreshing and peaceful. In conclusion, poor value for money.