Les meilleurs restaurants dans le quartier Muette de Paris

30/09/2026: Mini pastries but maximum enjoyment at this workshop led by Sonia, who guided us and gave us tips in a very friendly way. It was my first pastry class, and I'm already looking forward to more!

29/09/2026: This course was given to me as a gift, and I assumed it was a professional training course. Unfortunately, that wasn't the case, so my opinion remains somewhat mixed, as I'm a professional myself. I really appreciated the venue and the equipment provided: the environment is pleasant, professional, and very well-equipped. The recipes offered are accessible and designed to be easily reproduced at home, which is very helpful for beginners. For my part, with my professional experience, I unfortunately didn't learn anything new, and I found the course somewhat lacking in dynamism and technical skill. Nevertheless, it was still a good experience: the group was very friendly, the atmosphere was pleasant, and the lunch was excellent! In short: a very good experience for discovering pastry making or improving your skills as an amateur, but less suitable for someone already working in the field.

26/09/2026: It was a pleasure to have lunch at your place and to rediscover Mauritian flavors, enhanced by a quality chef.

26/09/2026: We thoroughly enjoyed ourselves despite the slightly slow service that evening.

05/09/2026: I highly recommend this restaurant for the freshness of its ingredients and the excellent quality of its dishes. A truly wonderful place that I recommend without hesitation!

30/08/2026: I had high expectations for the seafood here, but the oysters tasted bitter and were disappointing in terms of freshness. The grilled oysters were slightly better, and the service was okay, but overall the experience was just average and didn't meet my expectations.

01/08/2026: The restaurant is small, but the dishes are beautifully decorated and very professional. When eating, it is very delicious. It's worth enjoying

31/07/2026: A lovely place, lots of elegance and skill in the appetizing and beautifully presented dishes that highlight the quality of the ingredients. Everything is delicious, and a special mention goes to the mille-feuille, a true delicacy full of delicacy. We loved it, and bravo to the chef and the service!

27/09/2026: We came for dinner with friends. The food was excellent and Giuseppe and his entire team were incredibly welcoming!

13/09/2026: Very nice experience. We were a group of 15 and all was perfect. Very good sicilian food.

20/08/2026: The ticket was for Bagatelle, but I was at the Parc Floral in Vincennes, probably managed by the same company. I didn't notice, but if I'd been 5 minutes later, it would have been free. Those security guards!

19/08/2026: The park is absolutely splendid. A must-see. There's an entrance fee, but €2.50 is reasonable.

03/09/2026: Absolutely love this place! Food is great! Service is chill and lovely! I’m from another country and I planned out my trip to Paris to come here!

10/08/2026: Excellent, attentive staff and very fresh product – the best oyster I've ever tasted.

08/09/2026: Great pizzas with fast service!

28/08/2026: Great Italian restaurant with a relaxed service.

22/09/2026: A warm and welcoming restaurant, a true neighborhood bistro with many regulars, friendly service, and thoughtful touches. The chef trained in renowned Michelin-starred establishments, and it shows: a great deal of work goes into the dishes, with gourmet recipes and magnificent seasonal produce, perfectly respected, such as the venison gravlax with beets, the stuffed cabbage with its concentrated jus, the perfectly seared sweetbreads, or the magnificent hare à la royale.

18/09/2026: I'm rather picky about food quality, but I found this restaurant particularly impressive. Firstly, of course, the cuisine is creative, with a well-balanced mix of flavors. The service is friendly and attentive, and the atmosphere is quite calm, which I consider important. A restaurant I highly recommend.

12/09/2026: A small dining room with only 20 seats, creating an intimate atmosphere. The owner is definitely from Eastern Europe! They don't mess around here when it comes to food or a smile! Everything is homemade; you can see it and taste it. A very good, very generous meal; we'll gladly return.

12/09/2026: A great place to discover Russian cuisine. Everything is truly homemade: you can see it, and you can taste it! Fresh, well-prepared ingredients. The dining room is bright and very pleasant. Don't hesitate to ask about the daily special. And save room for dessert! Quick and friendly service. Reservations recommended. We'll be back!

09/09/2026: Our dinner was perfect from start to finish. The staff gave me a warm welcome and seated me at a lovely table, presented me with the menu, and left me to relax while waiting for my friend to join me. When she arrived, we took some time to chat before looking at the menu. Our server, Lucie, offered to take our order, but when we explained that we weren't quite ready yet, she kindly understood and came back later. We enjoyed an excellent red Burgundy that perfectly complemented a perfectly cooked omelet and succulent caramelized octopus. We thought it couldn't get any better; until dessert arrived: a black sesame crème brûlée that we shared. It was so much more than a classic crème brûlée. The sugar layer was completely and perfectly caramelized, and what lay beneath was smooth, creamy, and unlike anything we had ever tasted before. This rich, grayish cream was full of flavor and had clearly been created by someone passionate about taste. Thank you to the entire team, especially the chef and his cooks, as well as Lucie.

06/09/2026: Recommend to pure wine they sell by Glas in front of the client so the client can see the bottle

28/09/2026: The crepes are super soft both the sweet and the salty one. It was so nice coming to eat to a real French creperie full of locals and with really amazing options. The sweet one with lime really goo

14/09/2026: Very friendly staff, helpful with advice. Excellent service. We enjoyed a delicious savory crepe and an equally delicious sweet one. Reasonable prices. We will be back.

28/09/2026: The crepes are super soft both the sweet and the salty one. It was so nice coming to eat to a real French creperie full of locals and with really amazing options. The sweet one with lime really goo

14/09/2026: Very friendly staff, helpful with advice. Excellent service. We enjoyed a delicious savory crepe and an equally delicious sweet one. Reasonable prices. We will be back.

16/09/2026: great place to eat good sushi in the 16th arrondissement

04/09/2026: Globalization is a process dating back to the 1980s characterized by openness, intensification of flows, increased non-governmental organizations (NGOs), increased rivalries between actors across multiple regions, cooperation, and conflict.

08/10/2026: A wonderful discovery! We had a fantastic evening. The place is beautiful, with unique decor and a truly pleasant atmosphere. The cocktails were excellent, as were the dishes. A big thank you also to Salomé, our server, for her warm welcome, kindness, and attentiveness throughout the evening. We will definitely be back! 🌴🍸

07/10/2026: The setting, the welcome, and the food were truly excellent.