Les meilleurs restaurantsde cuisine pâtes e pizza en Ille-Et-Vilaine

02/09/2026: The pizza was good, and the dessert too, but the mussels…: I had never eaten any so small and dry.

31/08/2026: August 30th: We arrived at the last minute without a reservation, and all the servers were incredibly friendly and smiling, without exception. It was a pleasure to dine at this establishment. The pizza and pasta were very good, and the menu offered a wide variety of options to suit all tastes!

05/09/2026: Very well detailed and furnished

26/08/2026: Good, clean and welcoming store. Fair prices.

15/09/2026: Excellent family restaurant! We highly recommend the potato gratin, it's delicious. The waiter is particularly friendly and attentive to customers. A great place we'll gladly return to.

01/09/2026: Served by Mad, the most cheerful waiter in Brittany! 😉

29/08/2026: A very bad experience. We had a reservation, and despite that, upon arrival, we were seated in an extremely cramped space, practically in the aisle, right in front of the bar. Our neighbor was less than a sheet of A4 paper away from our table! (Honestly, if you're going to be packed in like sardines, you might as well stay home). It really felt like every square inch was being used to its fullest potential, clearly at the expense of customer comfort. At this point, you wonder if the goal is to ensure customers have a good time or simply to cram in as many tables as possible. So we asked the waitress if it would be possible to have another table. Her cold, unsmiling reply: "Oh no, we're full." No apology, no suggestion, not even an effort to find a halfway solution to be pleasant. We felt like we were bothering her... It was only 8:00 PM. Ouch... So we decided to leave and informed the waitress. Once outside, the owner herself came to see us and offered us a table... on the terrace! (Well, we assumed she was the boss, as she didn't introduce herself.) We refused, explaining that we hadn't specifically requested a terrace when we made our reservation and that it wasn't what we wanted. Then, in front of the other customers waiting to be seated inside, she finally indicated that a solution might be found. I then explained that we had just asked the waitress to move us, and she had replied, "We're full." At that point, we decided to leave. What's particularly disappointing is that we had to leave the restaurant before a possible solution was suddenly considered. Why couldn't they have simply tried to find a solution from the start? We came to the restaurant to have a good time, not to be crammed into a tiny space, practically in the middle of a passageway, with the feeling that maximizing every square meter of space takes precedence over customer comfort. And when you make a reservation, the least you can expect is a decent welcome, a minimum of attention and consideration. The result: we left without even eating. A particularly disappointing experience and a welcome that clearly put us off. We won't be returning, nor will we recommend this place to our friends.

24/08/2026: I completely disagree with the negative reviews. It's true that I've been absent for certain reasons (unrelated to the restaurant). In fact, I recently returned to Mordelles, and I came to see if the menu was still as good. I'm looking forward to going back. I wonder if Steven is still there? It's a very good restaurant; I recommend it.

22/08/2026: Not disappointed at all! The terrace was lovely and the food was very good with just the right portion size (neither too much nor too little). The service was quite fast!

15/08/2026: Authentic carbonara and excellent pesto. We had a very good meal.