Les meilleurs restaurants en Saint-Bon-Tarentaise

13/01/2024: Here, I went out, listened to music, and had a drink, WITH a friend At the bar there was Johnny Halliday The year 1976.... It was nice at the time Funky disco....

02/01/2024: Very unpleasant staff, a novice waitress who doesn't know how to do her job, she verbally attacks you because she forgot to serve you properly... pet... To summarize... I go to the counter on the evening of Thursday, December 28, 3 waiters are on duty, a young girl asks me what I'm having, good evening I'll take 2 RedBull, she offers me two cans ok nickel... she gives me put them at the counter I present her with a ticket except that she turns around and goes to write something down on a paper, I wait for her to finish except that she turns around and chats with the other waiter.. I wait I see that she is no longer paying attention, I don't know the principle of the bar my friend was waiting on the terrace I tell myself that I will come back later to pay. A few minutes later I return to the counter to pay the bill, I call out to her by handing her the ticket, she looks at me amazed and angry and shouts: "Hey! Dude! It's not possible what you did, you left yourself like that.. " in short her colleague decided to take it kindly, I tried to explain to her but no she closed herself off without paying attention to what I was saying.. I tell him sorry even and goodbye but no response from him, a poorly educated brunette in her twenties who has not followed training to welcome customers or integrate the operation of the bar...

12/04/2024: Yes, it's a charming place with delicious food and good service, my daughter made a reservation for 5, the place is cozy, we sat in front of the barbecue that looks like a fireplace lol they make the roasts there, the smell is very good, we ordered delicious guacamole , a ham board, a fondue roaster that came with bread and was delicious, the bathrooms are clean. The only inconvenience is that if you have eaten/paid you have to leave the table straight away as they start to clean the table and remove everything and the next ones who arrive just have to sit on your lap hahaha but otherwise it is a good place with good food and a delicious dessert for our luck when we left the restaurant it started to snow.

08/04/2024: Perfect evening . Meat was grilled on the open grill near the dining tables. Very charismatic and authentic . Service was outstanding.

25/02/2024: The food is at the level of an eatery, the prices are out of this world, when asked why they don’t take so long to clear the plates from the table, the hostess who works part-time as a waiter at Cartier came and answered in a boorish manner, “What did you want, it’s France, do you understand me?!” comments are unnecessary, the real Old Woman Shapoklyak! Guys, this is a place for a bunch of idiots who don’t know what the restaurant business is to extract money! 95% of this salad is just arugula and the price is 50€

01/02/2024: Our pleasure stopover in Courchevel: refined setting without fuss, attentive welcome and service, and always the chef's cuisine, both traditional - the pot au feu! - and creative, often with local products.

04/04/2024: Very warm place where I spent a lot of time. The bartenders and barmaids are very welcoming, a favorite for the blondie 🫣

24/11/2023: Very nice for an après ski or an aperitif with friends. A very large choice of beers, very good aperitif boards, everything you need to have a great time. Thanks Richard 🤩

18/03/2024: We were just there to eat a real Savoyard fondue. Everything was perfect. We had a cocktail beforehand in their bar. Very classy. With a pianist who created a beautiful atmosphere. Perfect from A to Z.

12/03/2024: Beautiful place. Good cocktails and service.