DOMA sur Lyon

31/01/2026: Good lunch, quick and efficient, pleasant atmosphere, interesting conversation with the staff. I recommend it.

27/01/2026: This restaurant hasn't oversold its authenticity—a label the chef likely chose to snub the pale Chinese imitations. The food is typically Japanese, a one-way ticket without the 15-hour flight to an izakaya that would have tripled its prices after converting from yen. Frankly, it's a bargain for a slice of Japan served directly on your plate. The sake menu, with its enticing kanji, is perfect for forgetting the melancholy of being so far from the bowing deer and the welcoming irashaimase that greet you as you push open the door of Osaka's pubs.