Les meilleurs restaurantsde cuisine brasserie gastronomique en Aude

4 restaurants sur RestoRanking

Ordonner par Restaurants proches
8,7
656
Avis

Le P'tit Moka


Castelnaudary
18/08/2026: Excellent restaurant with a warm welcome and a very friendly owner. Highly recommended. The Bretons
18/08/2026: Generous portions, impeccable service, and a very friendly and down-to-earth owner—a true bon vivant. The cassoulet is excellent, as is everything else on the menu. Don't hesitate to go if you're in the area.

8,3
557
Avis

Restaurant le XV


Port-La-Nouvelle
16/05/2026: Excellent restaurant, easily on par with a fine dining establishment. Superb cuisine made with fresh ingredients, impeccable service at unbeatable prices. Go without hesitation. Thanks to Cedric and Loïc. 😉
16/05/2026: Very warm welcome. Excellent cuisine, with a real taste for the ingredients. Highly recommended.

7,0
918
Avis

Restaurant Le Passage


Carcassonne
31/07/2026: A word of advice: don't read the drinks menu before going in. You'll likely have to change your order at the last minute. Thursday evening, 6:45 pm. We stop for a drink. I ask for a freshly squeezed lemonade. The waiter tells me it's impossible because by the time they squeeze the lemons, they'll be busy, so it's impossible. Not very customer-friendly 😔, but I can understand since it's the Trivalle Street Artisan Night Market. So I ask for a lemonade: he replies, "Okay, it'll be a Sprite." Well, no sir, a lemonade and a Sprite are different! I end up settling for a Schweppes citrus! 7:25 pm, we leave: the much-anticipated rush has arrived: two tables, or 7 people, have been served cocktails! 😉 However, don't hesitate, the alcoholic cocktails won't make you too drunk! ☺️ My conclusion: they are not specialized in alcoholic or non-alcoholic cocktails.
25/07/2026: Lovely food, wine and not least people. Local atmosphere, nice and informal. One of the best in the area. Highly recommended! Thanks Malek and Eduin 🥰

7,0
1207
Avis

La Table de Fontfroide


Narbonne
31/07/2026: The food wasn't too bad, except for the dessert which was truly awful (taste, presentation). The service was a complete disappointment. A real letdown!
30/07/2026: My first experience was in the summer of 2025, and it was very, very good, even exceptional. This year, it was completely bland and nothing more than a brasserie. I learned a few hours later that the chef had left. That explains it.

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