Les meilleurs restaurantsde cuisine brasserie gastronomique en Haut-Rhin

31/03/2026: Food taste is very good. I highly recommend to try out.

30/03/2026: We had a really great time, the service was very pleasant and the food was excellent!

31/03/2026: Mixed feelings after a romantic dinner. The welcome was impeccable, the owner's attentiveness much appreciated, and the wine pairing suggestion was relevant, but the food itself was inconsistent, a mix of impressive and mediocre. In a restaurant marketed as gastronomic, one expects explosions of flavor and surprises, which wasn't quite the case this time. There's clearly ambition and skill in the kitchen, but the execution wasn't always up to our expectations. A matter of taste, of course! But I must emphasize a major disappointment with the cheese... I thought I was indulging in the Comté "tasting": €11 for a very small and tasteless portion is simply not justified. A so-called smoked Comté cheese, despite being finely sliced, was completely devoid of aroma, and there were three extra-thin slices, both in terms of quantity and cost, with absolutely no flavor or impact (in fact, the waiter told us, as they brought our plates, that it was smoked and "regular"! Very ordinary indeed, certainly not up to the standard of a fine dining establishment). To balance things out, the stuffed zucchini blossoms were incredible, and the apple soufflé was truly excellent (but the accompanying granita was rather disappointing). Overall, a pleasant experience, certainly, but the value for money (€65 per person) didn't convince us, without wanting to generalize (I'm not judging, just sharing my experience). The dining room was very comfortable but rather noisy; sit somewhere away from the noise if you're sensitive to it.

30/03/2026: It's a real pleasure to come back to L'Altevic every time... Always an explosion of delicious treats and flavors! A friendly team that takes great care of its customers!

16/04/2026: The food was excellent, the Sunday menu was very good, and the staff were very pleasant.

07/04/2026: Refined cuisine and relaxed service—everything I love! The ingredients are fresh and the presentation is impeccable. It's the perfect restaurant for a wonderful time with family or a loved one.

13/03/2026: After a long break from the new inn 😔, it's still just as good. The homemade foie gras was excellent. The main course was superb (three choice cuts of lamb) and the orange dessert was refreshing, a perfect balance of bitterness and freshness. The wine pairings were perfect. I highly recommend it.

23/02/2026: We have a wonderful time every time we return, from the warm welcome to the after-dinner drink; everything is impeccable. The dishes are visually stunning, and the flavors are incredibly precise. You can feel the chef's passion in the kitchen and the professionalism in the dining room. A rare find where you feel comfortable and pampered. Thank you.

23/04/2026: Fresh ingredients prepared with refined skill. The staff is friendly. Excellent restaurant.

01/04/2026: Thank you to the whole team! Congratulations to the young chef for the beautiful presentation and respect for good cuisine...beautiful, refined, and delicious from appetizer to dessert. I'll definitely be back!

23/02/2026: A wonderful discovery at the entrance to Riquewihr. Tucked away at the end of a quiet alley, this restaurant offers refined and delicious cuisine, with generous portions and high-quality ingredients. The setting is charming and the building itself is definitely worth a visit. Just one small drawback: it wasn't very warm. We had a very pleasant time and will certainly be back!

05/01/2026: Typical Alsatian atmosphere. The vegetarian menu is very popular, as is the children's dish. The dishes are revisited and balanced, with attention to flavor. Very friendly staff. Centrally located, but slightly out of the way, making it very quiet. Recommended.

03/02/2026: A true culinary delight! The cocktails, crafted by the owner based on his experience in London, are delicious! A must-try in Mulhouse ❤️

08/12/2025: Aperitif - main course - dessert - coffee It was perfect, I highly recommend it. FYI, they don't accept lunch vouchers.

16/04/2026: A set menu shared with friends, using the Gourmet Passport. Mimosa eggs, veal osso buco with sides and strawberry dessert, aperitif, wine (Pic Saint-Loup) and coffee, all for €135 for four people. Beautiful decor, calm atmosphere, impeccable service, and excellent cuisine.

23/03/2026: A wonderful discovery! The business lunch menu is excellent. The service is very pleasant. I highly recommend it!

06/12/2025: We had a family reunion there, great atmosphere, good food!