Les meilleurs restaurantsde cuisine brasserie gastronomique en Haut-Rhin

01/06/2026: A somewhat disappointing evening in terms of taste. The waitress didn't know the dishes, forgot to bring us the carafe of water and coffee at the end of the meal, but didn't forget to charge us for it. We pointed this out when paying, but the waitress, who was standing next to the waiter handling the payment (who did offer us coffee at the counter and apologize for our dissatisfaction), offered no apology. Similarly, when we brought our plates back, the same waitress, to whom we spoke about our dissatisfaction with one dish (the scallops were overcooked, bland, and only two out of three were returned), said she would pass on the information. We never heard back, hence the complaint, which we felt was important to report. On the other hand, we were pleasantly surprised by the desserts, which we thoroughly enjoyed. We always enjoyed good food and excellent service under the previous owners, but now with the new owners, we won't be returning anytime soon. Too disappointing for just one evening. We do not recommend this establishment.

30/05/2026: Some rooms are outdated, and the value for money is disappointing. Upon arrival, the air conditioning was broken, even though it was 30°C outside. As a result, we were in unbearably hot conditions all night, and the staff offered no alternative solution at the time. The services are not really commensurate with the price charged!

10/07/2026: Absolutely fantastic! 👍 Cordon bleu and ham hock 😋😋😋😋

09/07/2026: Thank you so much for the advice on the different Burgundy wines! See you soon!

11/05/2026: An outstanding restaurant that exceeded our expectations. Superb service, wonderful food, and plenty of space between tables for privacy. We will definitely be back!

23/03/2026: The food is certainly good, but absolutely unsuitable for people with allergies. I repeatedly pointed out that I have celiac disease and cannot consume gluten. The reaction was rather irritated, and the gluten-free bread was served in a basket with the other breads. In a Michelin-starred restaurant, I expect the chef to be knowledgeable about allergies and cross-contamination. I obviously gave up the bread, but I still experienced significant symptoms, which means there was still gluten in the meal. This is unacceptable to me. The service is adequate, but there's room for improvement in terms of friendliness.

14/05/2026: What hotel restaurant refuses to serve hotel guests? Restaurant was only 1/2 full but apparently had no open tables. Snotty guy told me to go eat at the Beer Garden instead. Great way to treat hotel guests by refusing to allow them to eat. No snacks available and room service was refused until I complained. Worst hotel on our trip so far - worst restaurant experience in years. Great way to encourage tourism for your small rural hotel. If I could give you a negative 10 I would. My $26 euro burger was a joke.

14/02/2026: Excellent meal, very professional service. We had a wonderful time and thoroughly enjoyed the food. Some might find the bill a little high. In my opinion, the prices are justified given the quality of the dishes. We will gladly return next time. Best of luck!

11/07/2026: Hello, I highly recommend this restaurant. I have to say, the atmosphere is superb. Especially the waiter, Jérôme. I was there last night, and honestly, we had a great time and a good laugh. A real treat. Seriously, you have to go. Say hi to Jérôme and keep being the way you are. I personally love you.

09/07/2026: A very disappointing experience. The quality of the food was poor and fell far short of expectations. The steak was far too fatty, making it unpleasant to eat. The cordon bleu was poorly prepared and had an odd color, which didn't inspire confidence in its cooking. The fries were soggy, overly wet, and had an unpleasant, unusual taste. For this level of quality, the price is certainly not justified. Unfortunately, I cannot recommend this restaurant and I won't be returning anytime soon.