Les meilleurs restaurantsde cuisine française en Perpignan

24/07/2026: I love this restaurant. I come here every time I'm in Perpignan. The welcome is warm and the food is excellent! A nice bonus: an exhibition of local artists!

18/06/2026: Simple and (very) good classic cuisine. Very pleasant and quick service.

09/08/2026: The cheese was very high quality and the lady was lovely!

31/05/2026: Incredible cheese and friendly owners! Merci beaucoup!

16/09/2026: The staff are lovely and always in a good mood, the food is so good, I highly recommend it!

04/05/2026: A lovely little neighborhood restaurant. The daily special was delicious and beautifully presented.

28/09/2026: Absolutely delicious, exceptional value for money, I highly recommend it

24/09/2026: I've eaten there several times, whether for a full meal or just a quick bite. The service is always very friendly and the food is truly excellent. I highly recommend it!

14/10/2026: This restaurant, which I knew well years ago, has changed a lot! And unfortunately, I must say, because it's a far cry from the restaurant where you practically had to book a table, and the manager who ran the dining room and staff with the air of a high-end establishment... Now, it's an empty room with the cooks sharing their conversations with everyone, while the meat dishes are expensive but not necessarily good! Goodbye to the delicious baked apple and its sauce, hello to microwaved mashed potatoes and a side dish fit for a baby, with a sauce that's barely visible in the tiny ramekin... In short, I hadn't been for a couple of years, but they won't be seeing me again because it's changed drastically, and not for the better...

12/10/2026: ⚠️ UPDATE OCTOBER 12, 2026 — FOLLOWING MANAGEMENT'S RESPONSE After seeing management's public response, I would like to clarify a few points. My initial review is included below so everyone can understand the context. I note that my compliments about the food were acknowledged, but my criticisms of the welcome and service seem much harder to accept. There were three of us, including my visually impaired mother-in-law who uses a wheelchair. I mentioned the lack of welcome, the repeated waits, a request for a goodwill gesture that went unanswered, and the manager's attitude. In response, management prefers to explain that one shouldn't confuse "personal experience" with "absolute truth." What a strange concept of customer relations! A Google review is precisely for sharing a lived experience, whether positive or negative. After consulting other public reviews, I also noticed that some customers reported similar difficulties, and several responses from management struck me as particularly defensive. Perhaps it's time to reflect on their own practices rather than trying to discredit dissatisfied customers? And if listening to criticism and being diplomatic is such a challenge, perhaps they should consider a career change to a field where customer relations are less central. Professionalism isn't about always having the last word, but about knowing how to listen. I'll let readers judge for themselves, based on my experience and the establishment's response. ——— INITIAL REVIEW OF OCTOBER 9, 2026 ——— An exceptional homemade dessert… but very disappointing service and management! We went to La Boucherie de Perpignan as a family, accompanied by my visually impaired mother-in-law, who uses a wheelchair. Upon arrival, no one came to greet us or seat us. So we chose our own table. While independence is nice, a little courtesy is always appreciated! As for the food, no complaints: the dishes were good and the homemade dessert was absolutely exceptional! Kudos to whoever made it. Unfortunately, the service was subpar: repeated waits, sometimes unfriendly service, and waitresses who seemed particularly tense. Without knowing their working conditions, this atmosphere made me wonder. On the terrace, after these waits, I asked for a simple gesture of goodwill: complimentary coffees. The waitress was supposed to call the manager. I agreed, but no one came. Tired of waiting, I went inside to pay. The manager finally arrived with what I personally found a haughty attitude, disputing the reported wait times. Yet, three of us had experienced the delays, including my visually impaired mother-in-law. No need to check your watch to feel the time passing! As I left the establishment, while my partner pushed her mother's wheelchair, I kept turning around to check that everything was alright. I repeatedly caught the lingering gaze of a man sitting on the terrace, whom I assumed was the manager's partner, cigarette in hand. I personally found this situation unpleasant and intimidating. A Wild West atmosphere we could have done without! 🤠 This experience also makes me reflect on the difficulties of recruitment in the restaurant industry. Without knowing the inner workings of this establishment, I think that a respectful welcome and a calm atmosphere are essential, for both customers and employees. In conclusion: kudos to the kitchen staff, especially for that memorable homemade dessert! As for the service and the handling of our complaint, they deserve more attention and professionalism. Good food makes you want to come back. So does a warm welcome. Unfortunately, we only received half the recipe!

28/07/2026: Quality products! A truly warm welcome! I'd already tried the raclette platter in winter, which was incredible! Now I won't go anywhere else to buy my cheese. And the slices of cheese quiche are amazing! A must-try!

23/07/2026: Having come for the first time with my partner who already knew the place, I am not at all disappointed to have discovered this magnificent place. The food is very good with organic products from the department; the owner is very kind but also very business-minded. I will certainly come regularly.

18/09/2026: A delightful interlude for a gourmet lunch! We loved the setting and especially the kindness of the owner and his colleague. Excellent homemade products, a relaxed atmosphere, and a vintage feel. We highly recommend this place and will definitely be back! Thank you for your warm welcome, your humor, and your kindness! Vanessa from Périgueux and Katia from the Arcachon Basin

17/09/2026: A little oasis, nestled in a lovely courtyard. Delicious pastries and excellent coffee, served on very stylish tableware. The staff is very friendly and competent. Well worth a visit.

03/08/2026: Hearty and delicious homemade dishes. Lovely staff; the lady made me an exquisite cortado.

03/08/2026: Dined on the plaza. Had the meatballs which were excellent. Friendly and attentive service.

07/09/2026: Beautiful setting. Very friendly staff. Food prepared with love. Excellent and reasonably priced.

29/06/2026: Excellent welcome! We arrived unexpectedly by bike and had a nice little meal at 1:30 pm. Thank you.

26/09/2026: Go eat at Grain de Folie without hesitation. Fresh, high-quality ingredients prepared by a true chef who loves his craft, and it shows in every bite. Attentive and professional service. Very reasonable prices considering the quality. Thank you for this wonderful meal.

18/09/2026: Exquisite cuisine with a flavor that will tantalize your taste buds. Impeccably elegant service. A must-try, because once you try it, you'll be hooked.

30/09/2026: Fresh products, very good value for money. Pleasant service.

06/09/2026: Huge disappointment. I came in July and everything was very good. But last night... a disaster! The Caesar salad was just a pile of lettuce thrown onto the plate, surrounded by bits of chicken, eight shavings of Parmesan (yes, I counted them!), and a completely uninteresting dressing. The Landes salad wasn't any better. The roasted Camembert was completely lumpy and thick, and my partner was sick all night. The children's menu was good. We stopped there and didn't even try the desserts. Too bad, I'm not sure I'll go back.

10/10/2026: We're having a great time, we feel comfortable here, the food is delicious, and we'll be back! Thank you for everything and for this wonderful experience!

10/10/2026: Excellent food, very high quality and refined flavors. The owner is also very friendly! Plus, the menu price is reasonable. Thank you! I highly recommend it 😃

22/09/2026: Incredible service. A true culinary escape, it was absolutely delicious.

18/09/2026: Do I really need to mention the fries? They're delicious! And the burger? A delight: fresh, homemade burger bun, delicious sauce, fast service, and a decent menu with plenty of choices but not too long to be overwhelmed. The decor is original and very cozy, and the welcome is warm and the staff is cheerful.

20/09/2026: Excellent service, the waitress and the manager/owner are very kind. The food is delicious and well served. The restaurant is pleasant in a quiet and familiar area, despite being in front of the train station, great location for those arriving or departuring in Perpignan by train. Good price for quality.

15/09/2026: Excellent place! I chose the shrimp skewer platter and I also recommend the homemade fries; it was delicious (and a generous portion) <3

13/09/2026: Great! The servers were super friendly, the meat was excellent, and so was the ice cream. I really enjoyed the Giant Skewer, which was as generous as its name suggests. I highly recommend it! A great place!

18/08/2026: A true meat lover's paradise. Fast and friendly service! Real cuts of meat up to 400g and reasonably priced. In short, everything is excellent.