Les meilleurs restaurantsde cuisine française en Saint-Cyprien

28/09/2024: Excellent ! Well-crafted / very good, beautiful and generous products! The gourmet coffee is more than plentiful. We will come back next year.

27/09/2024: The serving person was not appropriate and unfriendly

17/11/2024: Very disappointed that frozen products for the price, I do not recommend this restaurant it is a canteen

17/11/2024: Very disappointing. For a lunch at 2,100 euros, flavorless, frozen products. Residents of Saint Cyprien, we strongly advise against it!

13/09/2025: We are staying at the hotel, which is lovely and the staff are very nice but I had the worst steak of my life at the restaurant and will be avoiding for the rest of the trip. A tough and gristle filled, unpleasant piece of meat. I left most of it, and it wasn’t cheap.

18/08/2025: Extremely disappointed. From the department and quite fine gourmets and knowing how to cook well (according to our friends) we scour the surrounding restaurants, in all price ranges, to treat ourselves. Given the advertising of this establishment which prides itself on creative and original cuisine with seasonal vegetables and the fact that the establishment is listed among the Toques blanches du Roussillon (L'Almandin, La Balette, la Galinette, Le Clos des Lys which we loved) encouraged us to try it. Even though it is August, the menu is more than meager, very little choice and not very original. The lack of choice can sometimes be a guarantee of quality and freshness but there is a big disappointment. My husband orders an octopus carpaccio: microscopic at 14€ and tasteless. I ordered a melon and pepper gazpacho and watermelon brunoise with olive oil and basil, normally served with focaccia, but I was told there was no focaccia, even though that was the exact combination I liked. So I didn't order anything because foie gras at 40 degrees, no thanks, and I'm fed up with farmed salmon. In addition, we will appreciate the accompaniment of chicken carpaccio with raw vegetables (carrots, kohlrabi or celeriac (I have a doubt), bagged salad which, as everyone knows, are summer vegetables!? All unseasoned and no spices, herbs, NOTHING. As for the main dishes, there is still little choice. We opt for the fish from the market at 23 euros (sea bream fillet) and the grilled sea bass fillet suggestion. Already, only one fillet, not even 100 g of fish! On the other hand, regarding the cooking, nothing to complain about. If only to compensate for the meager portion of fish, the accompaniment was correct.... As seasonal vegetables in August, "cauliflower puree" which is still digestible because at 40 degrees we do better and sweet potato puree, 2 tablespoons of each. The best part: the lazy chef "taped" (that's the word that comes to me and which suits me) under the fillet The fish, the same raw vegetable salad as the octopus accompaniment (kohlrabi and carrots), always unseasoned. The manager wanted to offer us dessert, which is very commercial, but when it's not good, it's not good. When I got home, I quickly cooked myself a meal. In short, we tried it and we won't be going back. There's no shortage of good and excellent restaurants in Roussillon! The setting, however, is very refreshing and peaceful. In conclusion, poor value for money.

16/12/2024: Soirée d’exception, des mets délicieux, de belles découvertes gustatives. Un service très attentionné et très professionnel Très jolie salle de restaurant à la décoration soignée

24/11/2024: Cadre agréable, repas raffiné, accueil chaleureux. Les plats manquent un peu d'originalité, pas de découverte de nouvelles saveurs.. le dessert était fade

27/11/2025: A first experience as a family. A very good time. And thank you to Joseph for showing us the machines. We really enjoyed it.

08/11/2025: The staff could be a bit friendlier with customers. Very disappointed every time, so from now on we'll go elsewhere.

08/09/2024: Very well eaten. The waitresses and the waiter very friendly and smiling. We had a nice dinner

07/09/2024: Improvised dinner on returning from a walk, and a nice discovery with the menu at €24.90 and very good and well-served fish casseroles with a little zucchini gratin. Extremely pleasant service, with a smile and a bowl of water brought upon our arrival for our little bulldog. We will come back with pleasure.

26/08/2024: Impeccable service but too much lemon in the mussels which suddenly are no longer very marinière

24/08/2024: If I had known... look at the reviews before eating. To flee is DISGUSTING Intoxication guaranteed

28/11/2024: Really not welcoming...I don't recommend it...it's creepy

13/10/2024: I have never eaten so well in Saint-Cyprien.

18/11/2024: Very disappointed, mussels and fries dish, overcooked mussels...!, cold fries.! self-style dessert.. high value for money..! maybe we came at the wrong time...?

17/11/2024: Great Breton creperie. Warm welcome.