Les meilleurs restaurantsde cuisine fruits de mer/poisson en Rhone

23/03/2026: Léon Meyzieu, we were served by Marinette. She is very efficient and friendly. You'd be wise to keep her. Mussels: many had broken shells.

21/03/2026: Alizée was indeed very competent and pleasant, the service was quick and efficient, however the ice cream cones were empty and upside down 🙃

24/04/2026: My wife and I went to JOLS and had a wonderful time. The staff are incredibly friendly and attentive, the food is delicious, and the desserts are simply perfect! The tables are well-set and spaced out—absolutely fantastic! I highly recommend it! 😊😊

20/04/2026: If I could have given zero stars, I would have. I came for dinner this past Saturday, April 18th, and honestly, I've never seen anything like it. The manager was yelling at everyone for no reason, even though everyone else was running around trying to provide good service, and she was doing absolutely nothing. She was chewing gum for almost the entire meal, which is not very professional. Paying was another ordeal because the manager took our money while holding her phone. I truly believe I've seen it all. Luckily, the servers were efficient and pleasant.

16/05/2026: We were served by Séverine, and everything went very well. The staff are always very friendly, helpful, and welcoming.

16/05/2026: Excellent service... clean premises and friendly, helpful staff. Very good value for money.

08/05/2026: Unfortunately we ordered 2 dozens of oysters and drink and received only oysters without any extars,like eveyone receives -no lemon no vinegar and bread .crazy enough is too be not local to be treated such horrible and insane . I ATE oysters without anything and French people in front of me where eating oysters with bread butter lemon and vinegar and everyone accept it like it is do normal. You are not french-eat oysters like tourist ,if French u will receive everything u want for free .....very upset in fact u enjoy this country and wish that everyone are the same ,unfortunately in this place u are different from others of u are stranger .....

03/05/2026: I've known this place for 50 years. A true gastronomic temple for oyster lovers and epicureans.

19/10/2025: Yesterday, Saturday, October 18th, my first casserole of mussels with green curry in this restaurant. Excellent, I'll be back 🙏🏼. Impossible, the adventure is over. How sad for the whole team. Caring, friendly, professional. Listening. I'm speechless. Thank you and good luck for the future. Gérald

18/10/2025: I loved it but the service was a little slow but otherwise it was good and I ate well so it's a 5 star

20/04/2026: A pint of Guinness is very reasonably priced.

02/03/2026: A nice pub that a friend introduced me to. We went there in the afternoon for a good beer while waiting for the concert we'd come to see at Tony Garnier. The atmosphere was quite relaxed, but it was still very pleasant. I'll definitely go back to this pub next time I'm in Lyon.

10/04/2026: Excellent seafood platter, tasting of oysters from various oyster beds, and a surprisingly good Charentes white wine. I had a wonderful time.

18/03/2026: A wonderful discovery! Freshness and quality are guaranteed, the atmosphere is friendly, and the dishes are prepared with love and expertise, making L'Huîtrier the best seafood restaurant in Lyon.

28/02/2026: I was supposed to be celebrating something that day. I went there with my friend at noon. The staff didn't speak a word of French... None of what we wanted was on the menu. No salmon, no langoustines, no fish at all. Beforehand, I had checked my own menu: the prices didn't match what was displayed in the restaurant. For example, they ordered four gratinated oysters, but there they only served three. We had to ask for one more. The mussels were frozen and barely edible. They were also so small we wondered where we'd get them. Again, the waiter lied, saying before we ordered that they would be enormous! My friend ordered a scallop carpaccio. There was one scallop, so small I thought it was just a garnish. To make up for it, they offered me a glass of wine (but not my friend). However, the bill was ENORMOUS. Over €165... And to think I'd been before and the first visit was great.

24/02/2026: Excellent food and excellent hosts