Les meilleurs restaurants en Boulogne-Billancourt

06/09/2024: really great establishment!! very good dishes, impeccable service, everything was perfect!! THANKS :)

31/08/2024: To my knowledge, there are few restaurants of this type in Boulogne: the room, the service and the cuisine are “matching”. The setting is pleasant and comfortable, the service is discreet, efficient and friendly. The cuisine is well executed. In short, we enjoy ourselves at a more than fair price. The quality/price ratio is very good!

27/01/2025: Excellent authentic pizzeria, the manager is very welcoming and the prices are very reasonable

17/01/2025: To take away, order in advance by phone. For me, the best pizzas in Boulogne. Family atmosphere.

02/10/2024: Ideally located, very good welcome/service and beautiful dishes! We'll come back!

30/09/2024: A big thank you to Léa who was great throughout the service I recommend!🤩

05/12/2024: To be redone as soon as possible Many thanks

05/12/2024: Quality cuisine and friendly service with good advice.

28/09/2024: Nice food, nice setting, friendly service

22/09/2024: Charming staff, quality pizzas, hearty brunch

21/09/2024: The restaurant is cute and very welcoming. On the other hand, be ready because the pancakes and pancakes are delicious and delicious. The menu is innovative and interesting. I will come back often!

17/09/2024: Hearty, well-filled pancakes. Smiling waitress. Small nice sheltered terrace.

03/12/2024: Nonos et les Comestibles: Paul Pairet's high-end brasserie at Le Crillon, a very nice balance between sophistication and relaxation. What an idea to go to Crillon in the middle of the Olympic Games, with the Arena Concorde right next door! But the police help us navigate through the numerous barriers, and we finally manage to enter this magnificent palace. Nonos is on the ground floor, just past the lobby. It is both a beautiful room, and also an interior terrace. The weather is nice, we opt for the terrace. It is cozy, shaded by the walls of the hotel, beautiful garden furniture and greenery, very successful. Nonos is the brasserie of Paul Pairet, the three-star chef whose flagship restaurant is in Shanghai, and incidentally a Top Chef jury. An original, relaxed and talented character, all characteristics that we find in the menu, as in the service. It’s indeed a brasserie menu, but high-end; we love this combination of relaxation, efficiency, and sophistication. We start by sharing starters. First, grilled padrons with pine nuts, these typical little Spanish peppers, and leeks with hazelnut vinaigrette, verbena and fresh mint. Then a magnificent gruyere soufflé, served in a cast iron dish turned upside down in front of us; it is without flour or gluten, and the waiter adds cheese with a siphon to fluff it up well; the cheese flows when cut, delicious. As Nonos claims to be a rotisserie, we take the slice cart, meat cooked for several hours Texan barbecue style; and “Nonos” obliges, accompanied by a generous marrow bone. Our other dish is a tasty grilled veal rice with juice, accompanied by grilled vegetables with pine nuts. Everything is both simple and refined, delicious and perfectly executed. We finish with a chocolate soufflé, also “inflated” with chocolate from the siphon, and the team’s favorite dessert: a very light cream tart, thin flaky pastry. With coffee, aperitif, wine, paying 160 Euros per person for such an experience at the Crillon seems almost reasonable! Instagram @restowhim

01/12/2024: The steak and fries are excellent and the service perfect, but the meal is spoiled by the “Chef's Playlist” (Sic) which imposes mind-numbing music on us that is completely off-base. When is the duck dance? The kitchen, the staff and the customers deserve better.

14/09/2024: Very warm welcome, perfect meal, great pizza and the Tiramisu, a treat, I highly recommend

10/09/2024: We love this restaurant, very good food and pleasant servers.

18/01/2025: I loved the restaurant from the service to the kitchen nothing to say, I highly recommend

18/01/2025: Best couscous I have ever eaten in my life! Very affordable price, part of the oriental cuisine theme and top service, I recommend

18/09/2024: Nice takeover of the Renault brasserie canteen, whose Cristallin offices are just a stone's throw away. Being used to it, I really like coming at lunchtime, fast service, quality dishes, atmosphere when needed (especially during our digidrinks) note: I love beef tataki.

12/09/2024: Easy to find out place with reasonable price in Paris.

25/11/2024: Unusual, well-lit place, a very good atmosphere and impeccable service

25/11/2024: Very good, original cocktails Nice place

03/08/2024: Excellent and perfect Vietnamese cuisine.

01/06/2024: Kind staff and tasty food, it's the perfect combo for an incredible evening!! Thank you

05/09/2024: Excellent dinner! The best in a long time in a Lebanese restaurant Nothing to say! The flavors, the little gifts received… Very happy to have found a new canteen 😍

29/08/2024: Best Lebanese restaurant in Paris and Boulogne

19/09/2024: Très bon restaurant avec des saveurs qui nous font voyager! Le nan est vraiment bon! Allez y les yeux fermés!

16/09/2024: Nam brûlé, le plat ça va mais le pire, j’ai failli me casser les dents à cause d’une fil de fer trouvé dans le plat, j’ai encore mal aux dents.