Les meilleurs restaurants en Guerande

26/06/2026: As a long-time Hotwok regular, I still love going there. The quality just keeps improving year after year!

24/06/2026: We went there in June during the heatwave; it was hot inside, and I'm not sure if the air conditioning was working. I think the food suffered as a result. The buffet had very little choice for a high price.

15/05/2026: A disgrace! We arrived at 1 p.m. and were seated at a table (my partner, my two daughters, and I). When we ordered our crepes, the waitress refused to serve us because we were ordering three sweet crepes and one savory one. Since when do we have to eat savory crepes? I'm allergic to buckwheat, so at crepe restaurants, I eat sweet crepes. One of my daughters was in tears when we left! A disgrace! Profit comes first!

14/05/2026: It's a shame because the food itself was tasty, but the overall experience was mediocre. The waiter wasn't friendly, the restrooms were unclean, and the crepes arrived cold. The biggest drawback, however, was the portion size: it was woefully inadequate, leaving us still hungry. An affordable price doesn't justify such small portions.

16/11/2025: I have never seen a restaurant with such disastrous service as this place. To begin with, we ordered a glass of wine. When we went to order a second, the waiter told us that they no longer had the same wine. Shortly after, another waiter appeared and told the first one that, in fact, they did have the wine — that the first waiter simply didn't know how to look for it properly. Next, we ordered a fondue. The bread that came with it looked like homemade bread, and so far so good. But, after eating the top parts, we realized that the bottom pieces were moldy. When we mentioned it to the waiter, he said that "the bread was from that day," which was simply impossible. To make matters worse, the gel in the fondue burner ran out in the middle of the meal. We called the same waiter from the wine glass again, and he spent some time talking to the pizza maker before finally saying that it had run out. During this time, another waiter listened and argued with him once again. While all this was happening, our fondue had already hardened, and we had to wait a long time until one of the waiters came to reheat the fondue on the burner. And, to top it all off, when it was time to leave, we wanted to use the restroom, but we simply didn't have the courage because it was very dirty. This was, without a doubt, one of the worst experiences in terms of service and customer care that I have ever witnessed. Every detail, from the wine to the bread, from the burner to the bathroom, reflected complete disorganization and lack of attention.

07/11/2025: We're giving it 2 stars for the decor and the mountain-like style, but that's all, really very disappointed.

06/06/2026: How can a shop run by a "Meilleur Ouvrier de France" be so dirty?

17/05/2026: I bought some savory kouign-amann yesterday morning; they were great warmed up as an appetizer, especially the ones with Roscoff onions. However, the shop was incredibly crowded, and the young saleswoman, who was very friendly, was working flat out serving customers all by herself. Perhaps two sales assistants wouldn't have been too much, especially since it was market day and a long weekend, and the streets of Guérande were packed. These new savory treats are very good.