Les meilleurs restaurants en Saint-Sebastien-Sur-Loire

27 restaurants sur RestoRanking

Ordonner par Restaurants proches
8,7
3677
Avis

KFC


Saint-Sebastien-Sur-Loire
23/03/2026: Very welcoming and friendly staff, hot and quick meal
22/03/2026: Thank you to Quentin for his kindness, friendliness and hospitality.

8,3
1952
Avis

Les Jardins du Maroc


Saint-Sebastien-Sur-Loire
02/03/2026: Impeccable service, very good couscous
26/02/2026: We had a lovely evening with a very friendly waiter. We ordered couscous and it was delicious!

8,3
2160
Avis

French Pub


Saint-Sebastien-Sur-Loire
07/03/2026: The wait was too long and it was very noisy, with no coordination. The pasta wasn't fresh and the meat wasn't great. I wouldn't recommend it. The food was too expensive.
07/03/2026: Keep walking... Noisy restaurant... Unfriendly waitress judging customers... Told us they couldn't remove ingredients from a burger because they were understaffed in the kitchen... But the restaurant was packed and the waiters were wandering around... Disgusting burger, cold chicken... Three different cooking methods for the steak, but the result was the same... The fries were barely edible.

8,3
539
Avis

Reginella


Saint-Sebastien-Sur-Loire
11/03/2026: Small, cozy pizzeria with a great welcome and service. Fresh, generously topped pizzas! Just be aware that the music can be a bit loud, and calls might interrupt it due to Bluetooth. 😊
02/03/2026: Excellent Italian restaurant in San Sebastián! The pasta is delicious: I've tried all the varieties they offer and I've never been disappointed. The pizzas are good too, perhaps a little salty sometimes, but with a light and flavorful topping, perfectly balanced. The desserts are very good, the atmosphere is pleasant, and the service is quick. A little tip: I reserve the weekends for my visits, but during the week, you can go more freely. A great place to enjoy quality Italian cuisine!

8,3
266
Avis

L'Oliveraie


Saint-Sebastien-Sur-Loire
26/02/2026: A very good address in the center of San Sebastián, the team puts a lot of heart into their work and it shows in the food!
26/02/2026: The welcome and the food were very generous. We thoroughly enjoyed our meal; the ingredients were of good quality. We will be back!

8,2
2827
Avis

Les 3 Brasseurs


Saint-Sebastien-Sur-Loire
14/03/2026: Friendly welcome and good service. The service was provided by Maxime. Excellent service.
14/03/2026: We had a wonderful evening at this restaurant. A big thank you to Karine, who was very efficient, friendly, and always smiling. I highly recommend it.

8,1
262
Avis

Crêperie La Gourmandise


Saint-Sebastien-Sur-Loire
15/02/2026: 1 hour 15 minute wait between the main course and dessert
13/12/2025: Excellent crêperie, pleasant welcome. Good quality products, very well prepared.

8,0
796
Avis

Les Tontons Cuisinent


Saint-Sebastien-Sur-Loire
12/03/2026: Not great; service was okay, but the food was mass-produced. The tapas starter had undercooked pizza bread (it didn't really resemble tapas). The burger bun was like cardboard, and the fries were tasteless; the vegetarian option wasn't any better. The chocolate dessert was mass-produced. The atmosphere is pleasant if you enjoy being surrounded by large, noisy tables. We won't be back.
11/03/2026: Efficient service with a glass of alcohol, a main course and dessert (the gourmet tea was very good), price €38

7,8
139
Avis

Le nantelier


Saint-Sebastien-Sur-Loire
29/11/2025: Fantastic evening at Raymond's, thank you to him for his kindness and his authentic bar, it's a truly magical, timeless place
19/09/2025: Ah, Le Nant chez Raymond, what a magical place! If you're looking for a true Parisian gem, hidden away in the 18th arrondissement on Rue du Ruisseau, this is the place to be. This little bar, run for over 40 years by the legendary Raymond—a 77-year-old man with a beret and a smile that lights up everything—is a pure and simple journey through time. Imagine: a decor frozen in the 70s, with its orange Formica benches, sparkling aluminum light fixtures, and a mind-blowing collection of owl figurines everywhere (the story behind it is adorable; Raymond had a real one at home!). Add to that knick-knacks accumulated over the decades, yellowed photos, and a cozy cramped atmosphere that forces people to squeeze together... and presto, you're in an authentic cocoon where you forget the outside world. And the prices? A joke! It's the cheapest bar in Paris: a half-pint for €2, a coffee for peanuts, and Raymond refuses to raise anything, even when the end of the month is tough. It's not just economical, it's generous, friendly, with an atmosphere where everyone chats, laughs, and lets loose without fuss. The regulars are like one big family, and newcomers (like me, after reading glowing reviews) leave feeling at home. Raymond is the perfect conductor: discreet, kind, always ready to refill with a wink. Honestly, if you're in the 18th arrondissement, don't miss it. It's not a bar, it's a living institution, a piece of Parisian soul that resists gentrification. 5 infinite stars, and I'll be back as soon as possible! Thank you, Raymond, you're a legend.

7,5
168
Avis

Du Marche


Saint-Sebastien-Sur-Loire
06/03/2026: Nice table. Excellent manager. I recommend it.
02/03/2026: This is a bistro that deserves to be frequented regularly. Why? The warm welcome makes you feel like you're the one they're waiting for – the decor puts you at ease with comfortable furniture – and the bistro cuisine is just the way we like it – classic French specialties that we appreciate wholeheartedly. Kudos to this couple who have just taken over as owners.

7,5
1140
Avis

Scaramouche


Saint-Sebastien-Sur-Loire
23/03/2026: The pizzas were pretty good overall, although there are a few things that could be improved: the dough was too hard for my liking, and the "Tartiflette" pizza was too salty for my taste... Something to correct...
21/03/2026: Pizzas ordered from the vending machine. Fast delivery in 4-5 minutes as promised, but... the pizzas were undercooked and tasteless. Very disappointed.

7,0
298
Avis

Domino's Pizza


Saint-Sebastien-Sur-Loire
05/03/2026: Very disappointed… We ordered Domino's fries, the super tasty pepper fries we always get… and instead we got barely cooked frozen fries… What a disappointment… Furthermore, the four-cheese pizza was dry, hard, and thin… nothing was right… I have a strong feeling they gave us a toasted crust when we ordered a regular one. We've never been disappointed before. But lately, it's been piling up… What's going on? Unfortunately, we won't be back… 28 euros for this, we're not happy about it… Hopefully things will improve for you!
23/01/2026: I ordered three pizzas when there was a lot of snow. They told me they couldn't send a delivery driver and that I would get a refund. That was on January 6th, and I still haven't received my refund. Give people their money back!

6,1
620
Avis

Jardin de Chine


Saint-Sebastien-Sur-Loire
03/03/2026: I would like to know if the restaurant is permanently closed or if it will reopen
01/11/2025: I couldn't get in; the place was closed on a Saturday night! No note on the door…

5,3
321
Avis

Marcello


Saint-Sebastien-Sur-Loire

4,5
579
Avis

Yukito


Saint-Sebastien-Sur-Loire
12/03/2026: We made a reservation in advance for a birthday party… and upon arrival: “Sorry, we’re fully booked.” After some discussion, we realized that the reservation had simply never been recorded. The result: a ruined birthday and no serious solution offered. When you run a restaurant, the basics are knowing how to manage a reservation book. The most frustrating thing is the complete lack of consideration for customers: no real apology, no attempt to rectify the situation. Clearly flawed organization that turned an important occasion into a huge disappointment. I work in a travel agency, and I regularly recommend establishments to my clients. One thing is for sure: I will definitely advise anyone asking me for a restaurant in the area against going to this place. A very disappointing experience. I won’t be back.
12/03/2026: Having booked by phone on Monday, we came to try the restaurant and celebrate my partner's birthday. Upon arrival at the reception, the two women informed us that my reservation hadn't been recorded because nothing had been entered in the diary!? The proposed solution: eat in 50 minutes flat because other customers were arriving. There was no way I was going to wolf down the food and not enjoy it. Very disappointed, as this restaurant had been highly recommended to us.

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