Les meilleurs restaurants en Saint-Maximin

04/03/2026: I came to eat. I was seated very quickly. Then they rushed me to choose all my dishes. No explanation was given. The starter was passable, the main course completely cold. I pointed this out to the waitress, but she didn't take the time to listen because the entire dish was cold. Only the meat had been partially reheated. It seemed like they were under pressure. Anyway, I won't be back. Oh yes, one more thing: when you ask for the exact ingredients of the crepe batter, they tell you they'll check the box.

25/02/2026: They refused to seat us on the terrace to eat, which was a real shame given the lovely weather. We lost a table for four as a result.

22/02/2026: Honestly, this is a very good McDonald's. The negative comments seem more than exaggerated and unjustified. I went to the drive-thru this Sunday night at 12:15 a.m.; the woman taking orders was very professional and particularly courteous. My order was complete, hot, and carefully packed for easy transport, and everything was served very quickly. You can't expect anything more from a fast-food restaurant: it fulfills its purpose perfectly, with the added bonus of a warm and cheerful welcome (special mention to this woman!). I ordered a Maxi Best Of meal and a veggie burger, and there's clearly only positive things to say about them.

22/02/2026: 15-minute wait for 3 lukewarm hot chocolates and 1 short double espresso

27/02/2026: Excellent restaurant, friendly and welcoming staff, fast service. A family meal we'll definitely repeat! With menus and dishes to suit everyone. One small drawback... The restrooms are a bit small considering the size of the restaurant.

15/02/2026: A 45-minute wait for a meal, with no information or apology whatsoever. When I simply asked, apologetically, if it would be much longer, the bartender responded by asking if I was in a hurry. That was clearly not the point. Then he added, in a haughty and arrogant tone, "You're not the only one here," before storming off to the kitchen shouting "olala olala!" This kind of behavior is not only inappropriate but completely unprofessional. A minimum of respect would have been to calmly tell him to check with the kitchen. That's basic professionalism... Then demanding that a customer "calm down" in an almost threatening tone is even more unacceptable. As for the food: burnt ham, charred "medium" steak. Fortunately, the waitress in the dining room raised the bar with her professional and appropriate attitude—which only further highlighted the contrast with her colleague at the bar who was handling payments. No apology was offered as he left. Buffalo finished