Les meilleurs restaurants dans le quartier Monnaie de Paris

06/04/2024: Traditional French dishes, suggestive place Very nice at the reception but the service is not up to par!

05/04/2024: We had a delicious meal and loved the wine. Service was excellent. Thank you for a memorable evening.

05/04/2024: Le Christine is a restaurant full of charm. We took the menu in 5 stages and we had: appetizer, starter, fish dish, meat dish, dessert, appetizer and we added the cheese plate as an extra. Nice setting, beautiful atmosphere, I recommend!

03/04/2024: We’ve been coming to Le Christine for 20+ years and we’ve loved every meal!

04/04/2024: The onion soup is one of the best I’ve had in Paris. The duck is moist and divine. I will definitely revisit.

04/04/2024: Awesome lunch! Our server was so fun and welcoming! Our best meal in Paris!

06/04/2024: Amandine, Very beautiful welcoming smiling hostess, charming thank you to her for her smile and her kindness. I had a very good time.

05/04/2024: Super good and amazing service by enzo

11/05/2024: An absolutely sure value! We leave Ze Kitchen with the desire to return there because it is always a happy moment for the taste buds and for the atmosphere.

11/05/2024: Our Server was very good and provided excellent guidance with the wine and lunch menu. Our meals were exceptional - with beautiful aesthetics and delicious flavours. We look forward to returning.

14/05/2024: Amazing Experience! The service was excellent, food was exceptional, and it was a smooth comfortable ride as we experienced the city at night. It was the highlight of our trip to Paris!

14/05/2024: We took a trip to Paris for our 30th anniversary since it's our favorite city. I've never been tempted to have dinner on one of the boats on the Seine - they seem glitzy, all glass and chrome, and very touristy. But we wanted to do something special for an anniversary dinner. I hunted around and found Calife. It's certainly not glitzy. It feels like an intimate Parisian cafe/restaurant, not like a tourist destination. It's calm and quiet with lovely soft jazz playing discretely in the background. The boat has a lot of character to it - much more pleasing than the large modern ones that float the Seine. When I made the reservation I mentioned it was our 30th anniversary and we'd appreciate a nice table if possible. Well, we got the best table in the place - literally. We were the fore-most table on the boat with a totally unobstructed view of the city. When it came time for desert they delivered it with sparklers for candles, remembering our anniversary. I had the pastry tart with chanterelles and foie gras. It was absolutely one of the best things I have ever eaten in my life. No exaggeration. I had the lamb shoulder, which is listed as the chef's specialty. It was so tender I could just use a fork to eat it, no need for a knife it was so tender. I wasn't thrilled with my desert - the apple upsidedown tart. It was nothing special - but the caramel ice cream was excellent. I ate half the tart and all the ice cream. My husband had the goat cheeses tart with honey, sea bass with lemon tarragon, and an apple tart (different from the one I ordered). He loved his meal but said the ambiance and quality of the cruise was the high point. It's expensive, but when you subtract out what the river tour would cost on its own, it falls more in line with the pricing of a fine dining restaurant. I'd totally recommend it - especially for a special occasion. EDIT: We recently visited Paris and went on Le Calife again. It was just as nice an experience as the first time. Still totally recommend it.

06/04/2024: We celebrated a birthday here. Overall, we liked everything! It was very very fun and super atmospheric. We had a table quite late to enjoy the show. The service was leisurely, a small minus - the love night menu includes a cocktail, which was brought to us almost at closing time. But it wasn't that important. I really liked the food, small portions so it wasn’t hard to dance. again, we came for the atmosphere, not the food.

31/03/2024: An exceptional evening in a magnificent setting, top team and delicious cuisine, don't miss the love night show every Saturday evening.

05/04/2024: Got the gratin chaude and boy is it a piping hot dish! It was red hot when you first bite into it so be careful or you'll burn your tongue. After that, the richness will come through and warm you right up. Our hostess and server was very friendly. It's a smaller dining area so you may make a new friend you sit next to!

04/04/2024: Really good restaurant with the best cheese gratin I have ever had. You should try the one with duck breast (Landais) and a red wine. It's incredible that they make such a great meal in a small kitchen like that. The only thing is that because it's a bit small, it's hard to hear each other with a lot of people in the restaurant. But again, the food and atmosphere makes it worth it!

05/04/2024: Beautiful street at the confluence of several avenues It is from 1860 and is well maintained. A few meters from the Senna and Notre-Dame

31/03/2024: Very nice place to eat in the Latin quarter

05/04/2024: No idea what the food or atmosphere were like, because our party of three was refused at 18:30 due to the fact that one of us was going to leave early so wouldn’t be ordering food. It looks like a nice place, too bad, will try again at another time or when everyone can eat!

04/04/2024: Try the steak tratare. Leave space for the profiterols.

05/04/2024: Very good atmosphere and the dishes up to the impeccable dessert, nothing to say! On the other hand, one of the waiters is quite cold or even bitter, particularly regarding the way he speaks with customers.

03/04/2024: Friendly and the decor is very cool!

07/05/2024: SPECTACULAR. Two servings of gyozas and two ramen and a carafe of water, 40 euros. Delicious!!!

07/05/2024: My favourite Chinese restaurant in Paris.

01/04/2024: A cobbled alley in old Paris in the heart of the 6th arrondissement. A tempting card. A reasonably priced lunch menu. A little less in the evening... to discover to have a good time The ravioli, the 7 a.m. leg of lamb. Yum

31/03/2024: Excellent food and service. For appetizers we tried the burrata, escargots, and l’œuf cocotte - all were great. For the main dish we got L’agneau - which was cooked 7 hours and tasted sublime (although I usually don’t eat much lamb). Le poulet and le boeuf bourguignon were amazing as well. The ambience is cozy and welcoming - best to reserve a table ahead of time as it tends to be busy.