Les meilleurs restaurants en Boulogne-Sur-Mer

05/09/2026: There were five of us, the whole family with teenagers aged 13 to 19. We loved it.

04/09/2026: We were just passing through and were pleasantly surprised; the food was excellent and the welcome was superb. Many thanks.

21/09/2026: My partner and I were delighted with the dinner we had together at L'Ilot Vert. We each ordered a starter and a main course, both of which were very refined, and the meat was cooked to perfection (hanger steak and duck breast). We have absolutely no complaints; thank you for the exemplary service!

19/09/2026: Not up to standard and a bad experience. Upon arrival, we were seated at a rather exposed round table and offered amuse-bouches. These were tiny, bland, and cold portions of croque monsieur. This was not what we expected from a restaurant that claims to be gourmet. Needless to say, our impression of the cuisine offered at this restaurant was instantly tarnished, and we would have preferred not to be served these "amuse-bouches." We then ordered two starters to share (the "sharing" option was listed on the menu) for four people. One was sea bass, nothing special and rather average, and the other was salmon, which was good. However, the salmon starter was a serious lack of class; there were four of us, but we were served three blinis (even though the bread was cut into four pieces). The drinks served as aperitifs were good, as were the main courses, despite the lack of explanation for the dishes on our plates. So we decided not to have dessert (just coffee and tea)... No, not dessert. When the price is "gastronomic" but the experience isn't, that's what happens. When you ask about the ingredients of what's on offer and the answer is vague and unclear, and then they answer behind your back, that's what happens. Of course, you probably won't take this into account, but be aware that things can change quickly. A Michelin star is earned, and when a restaurant falls short, it can be lost. The prices are high for what's offered, over €180 for four people without going overboard, and a ruined birthday celebration. Thanks.

04/04/2026: For my first visit, I was pleasantly surprised by the quality of the welcome, the service, and the food. I had a Welsh rarebit, and it was by far the best I've ever had. Truly exceptional—the texture, the taste, everything was perfect. You can taste the quality of the ingredients and the desire to serve a high-quality dish. I highly recommend it and I will definitely be back.

21/03/2026: Great little restaurant! A big thumbs up for the speculoos apple tart! Everything is homemade, and I discovered a local specialty: Welsh rarebit! Cheddar cheese, bread, ham, and an egg—delicious! The chef actually comes to chat with his customers, which is rare these days, and the waiter was fantastic! Thank you! ❤️

07/09/2026: Really great. Don't hesitate to book, it's very popular.

07/09/2026: New menu tested and approved. The pizzas are very good and high quality. The setting is very pleasant and the staff very welcoming. I highly recommend this place.

02/10/2026: Excellent value for money, incredible welcome and kindness from the owners, never disappointed, I highly recommend it.

27/09/2026: A very good, high-quality restaurant at a reasonable price. The staff are very pleasant; I highly recommend it.

26/09/2026: Simple and effective cuisine, but beautifully presented, flavorful, and homemade. The welcome is warm and friendly, like being at home. Frankly, I don't understand why this restaurant isn't packed every meal. Perhaps it's a hidden gem we keep to ourselves... Go for it! The only major drawback is the decor. I love it, they're true restaurateurs...

20/09/2026: Superb homemade food, without the difference. I highly recommend it, you won't be disappointed.

10/10/2026: Fantastic welcome! We arrived in the morning, the sun wasn't fully up, and were greeted very warmly by Aurélie—a great way to start the day. Then came a very generous breakfast. The atmosphere is truly authentic.

09/10/2026: Great restaurant, excellent food. Perfect service from Aurélie. Highly recommended.

11/09/2026: Excellent service. The food is high quality. We found this restaurant online and weren't disappointed. Very good value for money. We recommend it.

18/08/2026: You can't come to Boulogne without eating here, where everything is perfect from start to finish: the welcome, the food, the atmosphere, etc. The owners are incredibly kind and attentive. We'll gladly return. Thank you to them. Sincerely.

19/10/2026: We were served bottles that had already been opened. When we pointed this out, the staff claimed that the law allowed it, which is false.

17/10/2026: We had a wonderful meal. The service was impeccable, as always. Sandrine was incredibly kind, very friendly, and very attentive to her customers. David and Carine.

08/10/2026: A truly amazing place with a super warm atmosphere! The coffee is delicious, prepared with real expertise. It's the perfect spot to relax and have a great time in Boulogne. I recommend it 100%! 🙏🏼

18/08/2026: Lovely café, delicious cookies and bowls. Super friendly service. Every drink is prepared with care. The café invites you to linger with its games, books, and great atmosphere. Great concept, we really enjoyed it.

09/09/2026: Generous, home-style cooking. Fast and efficient service. Warm atmosphere.

05/09/2026: Great atmosphere and good service! Delicious mussels and good prices

22/08/2026: Excellent from appetizer to dessert 😉

19/08/2026: We arrived without a reservation, and the service was excellent. The food was delicious. The Welsh rarebit was very good. The tagliatelle was also very good.

21/10/2026: Exceptional scallops! And the chocolate-raspberry crunch was divine! Thank you for the warm welcome and the exquisite cuisine.

20/10/2026: We had a wonderful meal. First with our eyes, then with our noses, and finally with our mouths. The price was reasonable. Highly recommended.

08/10/2026: Everything is relative, but in its category, this restaurant is absolutely unbeatable. My favorite place in Paris. The restaurant's website says it perfectly: creative and daring cuisine blending unexpected flavors and original combinations. Reinvented classics and seasonal produce elevated in a warm and unique setting in the heart of the 14th arrondissement. Fantastic.

08/10/2026: Always a pleasure. Excellent food, excellent service too.

30/09/2026: Excellent cuisine made with fresh ingredients and prepared on-site! The prices are more than reasonable.

15/09/2026: I recommend it 10000% without hesitation. The set menus are very affordable and everything is homemade! Special mention to the wonderfully delicious miso soup. And the mochi ice cream is a delight. My partner and I had such a great time that we came back the next day before we left. Superb service, thank you! ☺️