Les meilleurs restaurants en Saint-Tropez

19/09/2024: Tucked away in the heart of St. Tropez, Allo Pizza is a true hidden gem. I found it incredible that for just €12, you can get a chorizo pizza—such a steal in this part of town! The place has a cozy, rustic vibe with simple seating, making it perfect for a laid-back meal. The owner, a really nice guy named Samson, makes the pizzas himself, and they come out super fast. The service was quick, and the atmosphere was friendly and welcoming. Honestly, it was one of the best value meals I’ve had in St. Tropez!

13/09/2024: Good pizzas, very friendly, welcoming and polite staff, plus dogs are accepted.

18/09/2024: Best pizza. Super tasty, great team. Great atmosphere.

18/09/2024: The Pizza was so delicious and the Service was Perfect!

17/09/2024: Charming little restaurant with great food. Good, friendly service. Prices are normal

16/09/2024: The cooking is just right, the cooking is perfect, the seasonings delicious. The tiramisu is delicious, the lemon tart is a pure marvel when I think that I waited 62 years to taste such an incredible lemon tart. Thank you again, this dessert is a gift. The atmosphere is gentle, the service like the cuisine, full of smiles. To be frequented without moderation.

17/09/2024: We had the wagyu tomahawk. It was just amazing! It was a very relax evening for us even we had our 4 month old baby. The crew was so friendly and patient with us. They even parked our car closer that we could put our stuff in the car after leaving. Only the music was a bit funny for this kind of restaurant :)

14/09/2024: USED ​​to beefbar milano which is different from beefbar saint-tropez a brasserie the first and a semi-gastronomic the second Incredible moment for my birthday with the staff singing “tanti auguri” Thanks Joel

25/09/2024: The premiere location to view the harbor during Les Voiles de Saint Tropez! My favorite place to enjoy the good life in St Tropez ! I am returning 28 Septembre, so save my place on the balcon !

29/08/2024: I recommend the Sube bar, ideal for a breakfast with a view of the bustling port or a drink during the day in the cool and away from the hustle and bustle of tourists. A beautiful place full of charm with its 1930s yacht club decoration...

13/09/2024: Price-quality, this is certainly one of the better restaurants in Saint-Tropez. We opted for the daily menu (main course & dessert) for €25 and it was very tasty. Definitely recommended!

08/09/2024: Unacceptable reception. We didn't stay, the waiter must have been tired from his day. Don’t forget that it is the tourists who bring Saint Tropez to life. !!!!

30/09/2024: Little find during our vacation Just magnificent decor, almost feet in the sand, attentive staff. Everything was perfect. We hope to have the opportunity to come back. Small downside, very noisy room (because of groups of customers) fortunately we were on the terrace Looking forward to tasting your other dishes and desserts!

26/09/2024: 5 times I’ve been there… Always as good

28/08/2024: Au coeur d une ruelle de la vieille ville... le charme opère de suite... l accueil est bon ! Les plats sont de qualités, les prix corrects... bon rapport qualité prix !

27/08/2024: L’endroit parfait pour une belle découverte et un bon moment ! Des produits frais, bien préparés et bien servis. Un service de grande qualité ! Ce lieu est incontournable !!!

17/09/2024: O ambiente de mesas no jardim, sob a copa de uma grande árvore iluminada, é lindo. O atendimento é ótimo e a comida, perfeita. Os pratos não são baratos, mas têm preços justos. Se você quer fugir das armadilhas para turistas em St. Tropez e ter uma noite linda, com comida francesa de verdade, este é o lugar. O peito de pato na brasa é imperdível!

12/09/2024: Dîner en terrasse, dommage que le temps n etait pas de la partie, il faisait frais du au mistral. L accueil est correcte, le décors et le dressage des tables sont très bien. Le service est rapide et le personnel est sympa. Les plats sont copieux, la cuisine est classique mais bonne.

11/09/2024: Super nice team, with Extra pancakes 😀

10/09/2024: Quick stop while walking around Saint Tropez to pick up and try a crepe. This is a counter only service. Crêpes are made as you order. We tried the simple sugar crepe. It was very good. Definitely worth a stop to grab a little treat.

17/09/2024: Ubicato nella parte antica di Saint Ttopez, a pochi passi dalla Chiesa della.Madonna Assunta, La Bagatelle si caratterizza per una location unica, a due passi dal porto, ma comunque defilata dagli altri ristoranti "turistici", un servizio eccellente, ottimo cibo e vino con un buon rapporto qualità-prezzo.

14/09/2024: Dans doute une bonne adresse mais ne loupez pas l heure .. c est incroyable de ne plus servir à 14h .. on voit ça que chez nous ..

25/08/2024: An excellent restaurant in one of the charmest area of Saint Tropez. The food is excellent with lots of provencal dishes. Staff is professional and welcoming. You feel in holidays. The kind of places we would like to see more often in the city!

09/08/2024: The best place in St Tropez to have breakfast. A breathtaking view A place preserved from the mass in the morning.

27/09/2024: Excellent dishes with great taste. I recommend

24/09/2024: You can sit comfortably both inside and outside. Service is good and the food is more than tasty. Definitely recommended.

31/03/2024: Delicious restaurant! Food and flavors to meet you! Hearty dishes, welcome from the very friendly owner! Family restaurant that I highly recommend!

23/09/2024: I rarely criticize the cooking profession and their establishment except when it shames the profession and that was the case. €33.50 a tuna tartare and salad. Not only tasteless but flaccid, very far from the photos shown and above all dipping in a kind of sauce with pieces of avocado found who knows where. Impossible to make this tartare fit in a circle. YES you might think it was a bad film. YES it was not Stephane Avelin who was in charge but one could believe that it was one of his seconds but I would lean more towards a first year apprentice wanting not to do this noble profession. A great chef masters his cooking even when he is not present, but here we are so far from all the standards. A shame for the profession and I think that if he had been in my place with the strength of his character as a client it would not have merited paying the bill because the price was still so high for him. So Mr. “the boss” get off your pedestal and respect your job or buy from Leclerc they do much better. A shame also to the Gault et Millau guide which does not verify this type of aberration which is the cause of the bad image of our profession. YES Mr. Chef I had a restaurant and I might as well tell you that each of my words is measured when I say that it is a shame for the profession at this stage and that you should definitely not spend a cent at your place when you are not in charge. I remain at your disposal to talk about it.

19/09/2024: **Disappointing experience at Caprice des Deux restaurant!** The restaurant is charmingly located in the center of Saint-Tropez, hidden in a narrow alley. Unfortunately, this was the only positive impression of our evening. Our starters were simply disappointing. Given the restaurant's claim to fresh and traditional French cuisine, the dishes delivered were a bitter disappointment. The **cannelloni** came to the table cold after a long wait and was unappetizing. She was swimming in a brown, salty sauce that was supposed to taste like seafood. The **Asian-style beef salad** was also carelessly prepared. The meat was chopped into small pieces, the salad was covered in a simple soy sauce, was bland and lacked any Asian herbs that could give the dish character. Despite these shortcomings, our criticisms were ignored. When someone finally cleared the plates after a long time and we expressed our disappointment, the staff reacted unfriendly and in a loud tone. We were told that the other guests liked the dishes without even trying to solve the problem or offer us alternatives. We ended up canceling our dinner, paying an overpriced bill and going home hungry. For a restaurant in Saint-Tropez, where high prices should reflect high culinary standards, this was an extremely disappointing experience