The morel fondue is very good... The burger too...
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Seve Seve
.
08 février 2026
8,0
A wonderful discovery. Lakeside location with a beautiful view. Superb Savoyard-style decor, chalet-style, with lots of wood and farm objects. A warm atmosphere is guaranteed by the decor and the staff. The whole team was fantastic. The waitress was friendly and professional. No wait between ordering and the first courses, well done!
We thoroughly enjoyed our meal: delicious hanger steak with homemade fries and a chance to try the Matouille.
Ideal for cheese lovers. Generous portions. And the idea of selling cheese on-site is brilliant!
We'll be back again this winter and we'll try the oven/barbecue in the summer!
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Christel LAMA
.
07 février 2026
10,0
A quality restaurant, but unfortunately quite expensive considering the amount of side dishes (cold cuts) served.
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Jonathan Loup
.
07 février 2026
6,0
Our very first Savoyard fondue! And what an experience! The staff were remarkably friendly, knowing their products and menu inside and out... It's a 10/10! Local products, cheeses aged on-site, local beers, local ice cream... And despite this high quality, the prices are more than reasonable! This is a place you absolutely must try!
Thank you to this establishment for this wonderful experience!
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Annelyse Moinard
.
07 février 2026
10,0
Excellent Swiss fondue!! Top-notch charcuterie too... everything was perfect. The staff is very pleasant... warm atmosphere... we will definitely be back.
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Ludivine Fabre
.
07 février 2026
10,0
I give it 5 stars. Everything was great and I highly recommend it. The only downside was the temperature. I was a little cold.
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Tintinabulle Tintinabulle
.
05 février 2026
8,0
We had a wonderful time; everything was excellent, from the appetizers to the dessert!
The service was perfect, with very friendly staff!
I highly recommend it!
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Julien
.
04 février 2026
10,0
Excellent experience at Le Coulant Baraqué! The staff is truly lovely, smiling and welcoming; it's a pleasure from the moment you arrive. As for the food, nothing to complain about: the portions are very generous and the quality is excellent. It was truly delicious, flavorful from start to finish. You can tell that everything is made with passion and love. I recommend it 100%, and I will definitely be back!
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Noha
.
04 février 2026
10,0
While passing through the area, my colleague and I absolutely loved our porcini mushroom fondue. The staff were smiling, pleasant, and very attentive to our needs. The charcuterie and chocolate fondant were also excellent. A truly wonderful place with a lovely cheese-themed atmosphere 😀. Thank you for this delicious meal!
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Maud Guerin
.
04 février 2026
10,0
Excellent welcome, very good fondue
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Marion
.
04 février 2026
10,0