Les Granges du Lac sur Tresserve

This restaurant has a very warm atmosphere, even if the access, located on the roadside with a small parking lot, isn't the most convenient. However, the welcome is excellent: the service is quick and always accompanied by a smile. The menu showcases Savoyard specialties, featuring quality local products. As for the desserts, I would have appreciated a bit more flair. The prices are reasonable for the region and the prime lakeside location, but you have to know what you want in terms of lakeside location and view. In short, we had a very pleasant time.

A fantastic welcome, the staff are super friendly, and the food is amazing! We had a ribeye steak which was simply excellent. I can't wait for our next visit, I'm already drooling! 🤤

An incredibly nice and good restaurant. We had the Raclette on Celine's recommendation. Celine was very helpful, told us a lot about the food, and assisted with matching wines. And she did it all with full passion. The other staff were also very friendly, and the food was exquisite.

We had a very pleasant time at your restaurant. We ate a matouille, a real treat!

Good prices, fast service, delicious food, nice place both outside and inside

Why not 4 or 5 people in the kitchen? The box is turning red for the €9 Tiramitsu... The waiter promised us it was the real deal with Amaretto or an equivalent, great! And that's what you'd expect from a tiramitsu... Well, the result was negative! Absolutely nothing! Furthermore, the cream was certainly excellent (mascarpone?), but... there was a complete lack of layers of soaked biscuits (no coffee, Amaretto, or equivalent). There was a bit of rather dry biscuit at the bottom of the dish... So, sorry, but under these conditions, don't call it Tiramitsu; it's misleading. Why not change the name then? Make it a specialty dessert named after the restaurant? The best thing would be to change the recipe, correct the flaws; it's not that complicated and would please customers who have at least some standards for this iconic dessert, which shouldn't be ruined (to please whom?). It would be good to specify this on the menu; the customer should be able to find out without even asking the server, otherwise, as mentioned above, it's a mess. Best regards, and see you soon for your cheese recipes...

Superb terrace overlooking the lake! Delicious meat and flavorful (authentic) cheese.

A fantastic team that gives you a warm welcome, with fast and efficient service. The meat is delicious, and the homemade desserts will finish you off. We'll be back to try the cheese specialties. We highly recommend this establishment where we had a wonderful time.

Flawless service, excellent welcome, smiling servers... Not always a given in other restaurants. The quality of the food was excellent. I highly recommend it.

We knew why we were going, and we weren't disappointed. Generous Savoyard cuisine, with meat (a vegetarian option is also available) and cheese. The owner is a true enthusiast: he ages his own cheese and smokes his own meat. All the servers, without exception, were remarkably kind (especially the bread). We had a fantastic time. And what an amazing apricot terrine the chef had to offer!