Les meilleurs restaurantsde cuisine autres cuisines europeéennes en Puy-De-Dome

15/09/2026: Easy walk around the lake, shaded paths

15/09/2026: Easy access, shaded. Magnificent lake with all its secrets. A must-see.

09/09/2026: A must-try! We had a fantastic time with friends at this inn. The authenticity of the place and the warm staff are truly appreciated! The menu is simple but effective; everything is delicious and the portions are reasonable. As an added bonus, there are plenty of walks to enjoy around the restaurant. The manager can give you information after a quick visit to the local produce shop. 😉

27/08/2026: A wonderful stay at the hostel after a hike. The meal was very hearty and comforting. Great conversations with the staff, who were very welcoming.

30/08/2026: We had a very pleasant stay at Le Prieuré. The rooms are spacious, comfortable, and impeccably clean. We also thoroughly enjoyed the restaurant: a special mention for the rib-eye steaks cooked over an open fire—absolutely delicious! But everything else was excellent, from the appetizers to the main courses… and above all, don't miss the desserts, they are incredible! The owners are charming, welcoming, and very attentive. And to top it all off, a perfect breakfast! A truly wonderful place that we highly recommend and where we will gladly return.

24/08/2026: We just celebrated a birthday with family and friends at Le Prieuré; A perfectly successful weekend! The managers and all the staff are fantastic: friendly, helpful, and the food was perfect, with a fire pit and spit-roasted ham. The grounds are vast and offer plenty of activities. We highly recommend this establishment.

04/04/2026: What a wonderful discovery this unique castle setting was! Thank you, dear Dame Clo, for your warm welcome, your kindness, and the delicious meal. We had a very pleasant and convivial time with our friends. The dishes were excellent and generous. We will be back! 😊

25/03/2026: The owner is very pleasant, the food is superb, we have never been disappointed, and the service is impeccable. I recommend this restaurant located in the dining room of a castle.

23/09/2026: The food was very good, especially the pig's ears in salad and their octopus. I feel there's been a drop in quality. That's why I'm removing two stars.

05/09/2026: Passing through Clermont, and being of Portuguese origin, we stopped at this restaurant which was full... we were told to wait between 20 and 30 minutes... after a 25-minute wait, they politely informed us that the restaurant was no longer serving food! Great! Especially with a child who has a motor disability... appalling. If you're looking for the warm welcome and friendliness of Portugal, look elsewhere. Absolutely no respect for customers.

06/10/2026: Outdated setting. Rather gloomy atmosphere. The bill wasn't justified by what was on the plate. I won't be back. There were 16 of us at 1:20 PM.

05/10/2026: This was my first time eating at Léon de Bruxelles in La Pardieu, Clermont-Ferrand, at the invitation of a former colleague. There were three of us, all former colleagues, and we only go out for a meal about three times a year. I really enjoyed the place, the warm welcome from the staff, and I thoroughly enjoyed the curried mussels and the crème brûlée to finish. We were served by Sabin, among others. A huge thank you to him and well done for his smile, good humor, and attentiveness throughout the meal, as well as to his other colleagues. We sometimes forget that working in the restaurant and hospitality industry isn't always easy, but when you receive such friendly service, I want to express my sincere gratitude because they contribute so much to ensuring we have a wonderful time at the table with friends and/or family. So, a big thank you to the entire team!

10/09/2025: Fantastic place. We had a wonderful time as a family. Thank you so much for your warm welcome and kindness. The meal was exquisite, and your joie de vivre was a breath of fresh air. Happy retirement to you, you deserve it!

24/08/2025: We ate there three years ago on our way back from vacation, and we did the same again this year... and it was just as excellent as ever! The frogs' legs with their gratin (simply superb), the black-eyed pea mushrooms... in short, we thoroughly enjoyed ourselves, and so did our children! We learned that they're retiring in a month (well deserved!!) but that the next generation will be in good hands... stay tuned! We wish you a wonderful retirement and thank you again for this fantastic recommendation!