Les meilleurs restaurantsde cuisine autres cuisines en Calvados

12/02/2026: We visited this restaurant. The food was good. However, the wait was particularly long, and the temperature in the second room was quite low.

23/01/2026: Very good value for money and very friendly atmosphere.

15/02/2026: Excellent! We came for a coffee, the coffee was excellent, and the cakes were too. Very friendly atmosphere and the lady and her father were very kind!

15/02/2026: We went there late morning, the waitress and the manager were incredibly kind, the rooftop offers a truly beautiful view, the cakes are delicious, and a big thumbs up for the premium coffees! Absolutely 10/10!

26/03/2026: The service at the start was okay, the lady who greeted us and seated us was nice and patient. After we had a different lady who was our waitress and often had an attitude.. We waited at least 20 minutes for our food to come, and we were surprised as we had not expected our food to look like that. I ordered the lamb, and it looked dry, colorless and tasted bland and farmy (as if it were fresh out the farm, like you could taste the farm smell in a way), potatoes were cold, and the garlic sauce did not taste like garlic sauce at all. It was almost flavorless. My friends ordered the pork, and they had the same problem with their meat taste and look. It looked overcooked, and dry, and again with cold garnishes/potatoes. Then they had a mysterious purple like blob of something on their plate, and wasn't sure what it was as it wasn't even described on the menu. The ladies sat at the front desk/bar and had a view of us and kept watching us to see if we would like it or not. Once they saw that we weren't pleased with our food, they started talking to each other, and stared at us. Our waitress had to give another bottle of water at a table behind us, and she stomped and ran into my chair, I don't know if purposely or not. And 30€ for a plate of cold, dry food???? Not worth it!!!!! Tourist trap.

12/03/2026: We came here for dinner based off of the recommendation of our hotel and it was a short walk, which we appreciated. AMBIANCE: Upscale, beautiful and nicely decorated with a wood burning fireplace to take off the chill. SERVICE: We were a wee bit late but still warmly greeted by the manager, I presume. When we asked to switch tables we were met with a bit of resistance but we were accommodated, while our server looked on in disbelief. At that point our entire party saw the look of displeasure on her face and we saw the manager lady making fun of us; she surely didn’t think we would see her. When they saw that we caught them they quickly recomposed themselves but we already felt the fake vibe and we could tell that we were 100% an annoyance to them for sure. FOOD & DRINK: We started out with three appetizers of escargot, foie gras and a charcuterie platter with local meats. For entrees, we had chicken, Tripes and sea bass. We had a very lovely bottle of wine but we decided to forego dessert due to the uncomfortable vibe, and they did not hide their relief. The presentation of the food was nicely done but the taste was somewhat underwhelming, and given the price point and the forced service, it was a disappointingly average dinner. I don’t know that I would recommend this place but as always, please support your local small business! 3/12/26

25/03/2026: A good roadside eatery... efficiency, a warm welcome, a menu, generous portions... the perfect ingredients for a pleasant and convenient stopover. Highly recommended.

13/03/2026: A first for me yesterday. Welcomed with a smile, free shower (renovations are planned). Excellent meal, several dishes to choose from. I'll gladly return.

15/04/2026: A faire sans hésiter Avec en bonus une terrasse juste génial. Un personnel aux petits soins Et une carte régulièrement revisitée et plats toujours très bons

12/04/2026: The restaurant has a wonderful decor; it's very pleasant to eat in this atmosphere. It's a perfect place for an intimate moment, very quiet, and we could talk without the surrounding tables overhearing our conversations. The service was quick; I have no complaints there. My only slight complaint is the portion sizes, which I found too small. I could practically count the clams on my plate. For the price, two or three more wouldn't have been unreasonable.

03/01/2026: Great little bar with a history and period decor

07/12/2025: Early December after a day at the spa, a little Beso, is a bit of a shock at first but then you let yourself be captivated by the warm and charming atmosphere of this institution.