Les meilleurs restaurantsde cuisine autres cuisines en Somme

09/07/2025: Bed on the upper floor, difficult to access and view of the rooftops!

09/07/2025: The cleanliness of the bathroom joints needs improvement. The shower is weak. The price varies depending on the night, which is unjustifiable; there's too much difference.

22/11/2024: Very good, affordable prices, top service! It’s always nice especially in these cold times 😁

05/11/2024: I can't rate the food because I didn't eat there but this evening I witnessed what I call mistreatment of a delivery man. At the corner of DEJEAN and MERMOZ streets, a delivery man on a scooter had an accident after a car cut him off. The delivery man found himself lying under his scooter, his hands and knees bleeding and of course a little stunned by the event. While we were waiting for the firefighters, he found himself on the phone with a colleague (a woman whose name I didn't hear). The colleague clearly doesn't care how he's doing and insists that he deliver as quickly as possible and call the customers to apologize. She asks him several times if the scooter is damaged, asking him to describe the possible damage. When the firefighters arrived, the young man, more than conscientious, asked several times to be treated quickly to deliver. I am shocked by the lack of consideration from his colleague who did not want to restart the manufacturing of orders and have them delivered by someone else. Where is the quality of life at work? And the consideration of psycho-social risks? So given the comments I imagine that the chain is qualitative in terms of food but people are not at the center of HR policy it seems... too bad! And I hope that this delivery man (whose name I will not mention in order to respect the GDPR) will be fine and will at least receive an apology from his employer. (sir if you read me know that in the event of work stoppage due to a work accident you will be 100% compensated and you will therefore not lose any money. You can also request that on the AT be mentioned the obvious pressure from your employer)

28/09/2024: La viande (entrecote) ne mérite pas son nom. Les frites sont comme la viande: de la graisse. La remarque à été faite gentiment. Aucune réaction, aucune empathie. Expérience culinaire affligeante alors que le cadre est beau. Tout est dit.

22/09/2024: A very nice meal in a very nice venue. The steak hach was cooked just right,as was the ficelle with lots of salad.staff friendly.

14/09/2024: Very friendly welcome with a smile. Very good cooking, a huge entrecôte. Fast service. Very good value for money. To do again. Very good report

14/08/2024: Four of us travelling from Australia, and of course just wandered into a pub for a drink. Beer was cold and fresh, Rosé for the girls was great and well priced. Three of us had steaks, all ordered at different levels ( rare, med/rare and medium) and each was perfectly cooked. The staff were friendly and very pleasant, which helped us enjoy more than just a drink but an unexpected night out. Loved it.

09/07/2025: Good morning, Unfortunately, I agree with the unfavorable opinions. Either there are a few things missing from the orders, no napkins, not the gift in the children's menu or there is an error on the order, not to mention the times when the meal is cold and recently the coke was topped up with a lot of water. Unfortunately, it's the only Mac Do in the area.

08/07/2025: The table was dirty when we arrived, and there were few customers. This wasn't normal. The Best of Bigarch was cold, the Big Mac was cold, and we asked to return to the kitchen to get it hot. Back at the table, it was very cold, and the cheese wasn't even melted at all. It was our last time at McDonald's.