Les meilleurs restaurantsde cuisine brasserie gastronomique en Nord

23/01/2026: Friendly atmosphere and always delicious

17/01/2026: A memorable evening for our group of friends. The waitress was efficient and pleasant, and the entertainer seamlessly transitioned from a relaxed and calm atmosphere for dinner to a lively and festive one in the blink of an eye. Well done and thank you, we'll be back! P.S.: For anyone looking to beat the blues, this is the place for you. Book now and go for it!

27/12/2025: Hello, We ordered a Christmas meal to take away. We ate very well; the quality was excellent. It's a shame the establishment is closing. Sincerely, Mr. and Mrs. Fache

26/12/2025: Hello to the whole team! I wanted to thank you for the Christmas meal I took home. It was excellent! It's a shame the adventure can't continue for us, but it will continue for you in another location. Best of luck, and thank you.

27/01/2026: Great as always. Thank you again.

25/01/2026: A wonderful discovery, we will gladly return!

15/02/2026: Valentine's Day dinner with my sweetheart of 40 years / a very elaborate and refined meal / impeccable cooking and presentation of the dishes / a very extensive wine list

11/02/2026: The chef personally attends to your every need, offering refined and gourmet cuisine based on market availability. The experience promises a delightful journey into the world of flavors. Classic cuisine with meticulous presentation. A must-visit to indulge yourself and savor the moment.

21/02/2026: Absolutely fantastic. I'd heard great things about it and I wasn't disappointed. I went without a reservation at the last minute, and once I arrived early, and each time they managed to find me a table (one for two and one for three). Each time the service, the welcome, and the food were all excellent. We'll definitely be back.

18/02/2026: A wonderful experience; everything was perfect from start to finish: fast service, quality products, and a very attentive team. The young man who served us was very professional. I highly recommend them. Best of luck!

30/01/2026: Another visit to this haven of peace; we reunited with dear friends over new dishes. I recommend the chicken casserole with Isigny cream and cabbage. A delight!

16/01/2026: Disappointed during our visit. We booked our table in advance on the website after reading the Google reviews, without knowing the place. • Booking was quite simple, which is a plus. • The parking was also relatively accessible; so far, so good. • Upon arrival, my mother, who has reduced mobility, used the access ramp instead of the stairs. However, there was a slight problem: the person who greeted us directed us to a table in the window that required climbing stairs (my mother didn't say anything to avoid inconveniencing anyone, but in my opinion, the least they could do is adapt). • On the plus side, the staff are in work attire. • We received tablets for the menu, and the process wasn't particularly user-friendly, but we managed. • We asked what the complimentary amuse-bouche was while we waited for the aperitifs ➡️ The answer was "I don't know" 😅 Okay, that's all, but curious. • We asked about the difference between Muscat Beaumes de Venise and Muscat de Rivesaltes ➡️ The answer was "I don't know," the comeback 😅😅 Anyway, thanks Google. • Nice jazzy background music. • The display window lacked proper sandblasting or draping... Luckily, I wasn't wearing a miniskirt 😅 • We ordered meat and salmon, and the cutlery arrived, which was a plus 👍, but there were no questions other than about how it would be cooked. • The dishes arrived, and we waited a bit, but we noticed that the side salad hadn't arrived. So, on the one hand, we wondered if it had been forgotten or not? We eat at quite a few restaurants in Belgium and France, but a flank steak with shallots for €28 and an Irish steak for €29, cut the wrong way, is very expensive, especially since we also had mediocre fries and a sauce that wasn't homemade. It would be wise to brief your staff on side dishes; a salad or vegetables to better complement the meat isn't a luxury. • So, a disappointing experience because the Google reviews are generally good, and the furniture is comfortable, but after so many years, you need to re-evaluate your processes, the staff briefings, and the customer enthusiasm regarding pricing. We understand that it's not easy in the food industry, and we assume the prices are high because there's a good selection of seafood, so there are probably losses to pass on, but if you're asking for higher prices, the quality should reflect that.

17/11/2025: We chose Les Pyramides for our wedding reception. Words cannot express our gratitude to this truly wonderful team, both for the planning and for the day itself. They were attentive to the needs of the bride and groom and our guests. You contributed immensely to the success of this magnificent day. Thank you Maxime, Messi, and your team. Cedric and Anaïs Wedding on September 6, 2025

15/11/2025: I had a great time, I loved it, I highly recommend it.

24/01/2026: We went twice this week, once as a couple and then a second time with friends. The welcome was warm, the service impeccable, and the meal excellent. We hadn't been for a while, but returning to this establishment did not disappoint. Our friends, who hadn't been before, enjoyed it. I plan to return soon. In short, I recommend it 100%! Don't hesitate!

20/01/2026: The service is top-notch, the food is classic, it's always a pleasure to go there.

08/11/2025: We booked for 17 people to celebrate our mother's 80th birthday and we had an amazing meal in a wonderful atmosphere. We thank all the staff for their good humor and kindness. We will be back, thank you so much 😊

03/11/2025: The baked egg was overcooked, lacking originality and zest. One expects much more from a fine dining establishment…

14/12/2025: We got married on December 6, 2025. Thank you to Maxime and his team for the exceptional service. From the cocktail hour to dessert, everything exceeded our expectations. A young, dynamic, friendly, and professional team who went above and beyond to ensure our satisfaction and make our day a truly memorable experience. From communication to execution, to the delicious food served, it was a perfect 20/20. The magnificent venue, with its fireplace, exposed brick, and beams, made the magic of my wedding a reality. I would do it again a thousand times over without changing a thing except the DJ. I strongly advise against DJ Thomas from Music and Light Events for the entertainment they offer.

01/12/2025: This is our second event at the Auberge du Tilleul in 18 months 😉 We're even more thrilled than the first time, and that was already fantastic! If you're looking for a beautiful venue, delicious food, and pampering, this is the place to book! We received nothing but compliments from our guests. Maxime and Julien's team are attentive and anticipate your every need. One thing is for sure: we'll be back! 😉🥰 Anne and Damien

03/02/2026: A warm welcome from attentive staff. The dishes are varied and of high quality. A place to remember for good value for money.

02/02/2026: Traditional broth, just like in Paris, fast service, excellent value for money, friendly waiter, I recommend it for a quick meal 👍☺️

07/12/2025: Absolutely incredible, I highly recommend the place, as well as a restaurant with extremely good meals!

16/11/2025: Not many people on a Sunday lunchtime. The fries were hard, and the wait was interminable. It took 12:30 and 3:30 pm for a main course and dessert for four people. The manager wasn't very friendly, and there were several mistakes taking our order. It might be okay for a drink, but avoid it for a meal.

14/01/2026: Good quality food, generous drinks, friendly staff, parking. I recommend it.

13/12/2025: Pleasant setting, quality products, perfectly cooked dishes, impeccable service. The icing on the cake: easy parking. I recommend this restaurant and will definitely return after two successful visits.

13/01/2026: Absolutely delicious meal and warm service - I highly recommend it! The portions are very generous too 🫶 Special mention to the chicken mafé 🤩

23/10/2025: Heartfelt cuisine and a warm welcome... The perfect recipe for a pleasant evening 🙂 Thanks, Alain 😉