Les meilleurs restaurantsde cuisine chinoise en Paris

19/04/2026: Dry pot rabbit is super delicious

18/04/2026: Very good place, taste very well

18/04/2026: The place is decent when it comes to quantity with the all you can eat offer for 30 Euros. However, the place isn’t serving authentic Korean BBQ. I’d say it is Korean inspired, but lacks the correct ingredients. That being said, the staff was friendly.

27/03/2026: Fast and efficient service, you get your money's worth! I recommend it. My stomach was bursting at the seams.

11/03/2026: Top neighborhood restaurant Our go-to lunch spot

05/03/2026: I went to Apsara with my friends. It was completely bland, soulless, and unwelcoming. The food was disgusting, tasteless, and the Pho was inedible. The broth was sweet, the portion was tiny, and there wasn't much meat. I've never tasted anything so bad. I'm of Asian descent, and the owner never responded to me, saying, "That's just how it is in our culture." She wasn't friendly at all, so I told her she should change careers or cuisine. The Bo Bung was also bad, full of greens at the bottom of the bowl, swimming in sauce. In short, I advise you against wasting your money at this restaurant. Go to the 13th arrondissement or Belleville instead. There's a guy on YouTube who raves about it, but he's clueless and knows nothing about Asian cuisine. Don't listen to these guys. It's absolutely terrible; a 0 for food. I advise you, my friends, against it.

29/03/2026: You can't find such delicious pumpkin pancakes anywhere else! Other recommendations: Sweet and Sour Pork, Shaomai, Mapo Tofu, etc.

28/03/2026: Highly recommend authentic Hunan cuisine, especially Mao-style braised pork belly, which is incredibly tender and not greasy. Also highly recommended are hand-shredded garlic sprouts and Hunan-style shumai.

27/03/2026: First, I want to commend the kindness of the waiter, a lovely person who took the time to warn me about the Mapo noodles and their pepper. While it is technically pepper, I think it would be much more helpful to mention that the original recipe is very salty. Reducing the amount of pepper will make the dish less salty, but not less spicy. Those unfamiliar with this recipe won't understand that it's this particular pepper that makes the dish so salty, and I understand that neither the kitchen staff nor the customers want to understand the confusion when faced with a dish that isn't to their liking. The presentation and service were very pleasant.

26/03/2026: I'd already heard about this place, and it was indeed a very pleasant surprise! I had the Dan Dan noodles… 🤌 Delicious, quick, and the service was friendly and welcoming, with a cozy and warm atmosphere. I loved it.

08/04/2026: A restaurant worth trying! The dishes are full of flavor and, above all, the cuisine is excellent, something Europeans aren't used to.

04/04/2026: It was absolutely delicious, I have nothing to complain about. The service was top-notch. However, I find the prices high for the quantity.

22/03/2026: I highly recommend this restaurant. Everything was excellent and very generous, with great value for money. You order at a kiosk and the service is very fast.

21/03/2026: I love the place and the food is very good.

17/04/2026: The food was bad, and the service was poor too. They even miscalculated the bill when they were collecting it, so I went back to ask for my money back.

28/03/2026: Very quiet place, very good food, very welcoming people. It's worth a visit.

26/02/2026: If you’re looking for some sushi to eat, make sure to visit this restaurant. The food is cheap and the portions are great, the sushi tastes amazing, best i’ve ever had

22/02/2026: Delicious restaurant! I have a sensitivity to raw fish, and frankly, my stomach really appreciated this fresh fish. Thank you for a lovely time and your wonderful smiles.

21/03/2026: Delicious, the service is perfect. I highly recommend it. Well done!

16/03/2026: Very good food, especially the ravioli. Nice, very quiet atmosphere. Very friendly people. A good place, highly recommended.

12/09/2025: I love this spot! It’s been my 3rd time. The coffee receipts are great and original! I also love the vibe and music they play! I had also the chance to try the revisited garantica that was delicious!

12/09/2025: Warm and super welcoming place with Kenza🥰✨. The dishes are very good and fresh and my favorite dessert is the pistachio mascapone financier🤤🤤🤤😋. I recommend 200%

23/03/2026: Nice setting but a bit noisy. The daily special was good, but the chicken/prawn dim sum was a disappointment.

22/03/2026: I've been coming here for several years, but every time I've been here in the last few months, I've noticed a decline in the quality of the food. The dishes are cold, tasteless, and not fresh. I won't be coming back, which is a shame!

18/02/2026: We come often and it's always packed, so be sure to book on weekends. The rice is unlimited, which is rare in Paris. The chicken with tripe and taro (you have to book) is really worth it; the taro is incredibly tender. The rabbit is good and boneless, perfect if you like spicy food. The new duck is also excellent, ideal with a drink.

16/02/2026: The brightly festive poached fish in chili broth was exceptionally tender, while the beef with silky tofu was richly aromatic and perfect with rice. The refreshing mushroom and spinach provided a light contrast, and the classic yet deeply satisfying dry-fried green beans were full of flavor. The house specialty, “Kenken Duck,” which combines duck neck, chicken wings, pork ribs, and sweet potato fries, brought together a delightful mix of textures and flavors, making the New Year’s Eve dinner truly abundant and joyful. On a slightly chilly evening, the predominantly spicy dishes paired perfectly with refreshing hibiscus tea and aloe vera juice, which helped cleanse the palate. The warm, soft pumpkin rice cakes with brown sugar syrup were also a pleasant surprise. This restaurant, Dao Restaurant (55 Bd Saint-Marcel, 75013 Paris), comes highly recommended for seasoned lovers of spicy food—the heat is authentic and natural, with fragrance taking precedence over pure spiciness. A classic choice for festive occasions and gatherings with close friends.

11/07/2025: Positive experience! Truly excellent food! Not just Chinese! I also had the escargots, and they were among the best I've ever had in France! Friendly and friendly staff, small but cozy atmosphere.

10/07/2025: It was, for me, by far, an incredible experience. Starting with the delicious dishes, with a consistent number of choices, you can try everything and be full at the end. It's perfect. Incredible service, super friendly staff, even though we arrived unexpectedly. A gentleman from the staff recognized my friends who had already been there. This same server offered us super-friendly puzzles that foster teamwork, not just about everyone's food. No phones. Honestly, we had a great time. We had a wonderful evening. Thank you again for this unforgettable experience. P.S.: The table of 7 that showed up yesterday was one of us. Jean-Charles

11/04/2026: Incredible! It's been a long time since I've been so happy to go to a restaurant! Excellent food, very fast and friendly service, truly the kind of restaurant where you can go every lunchtime and enjoy a delicious meal!

04/04/2026: We discovered this Laotian restaurant on the recommendation of family members (one of whom is Laotian), and what a wonderful experience it was! The meal was absolutely delicious, a true discovery of flavors and dishes we hadn't encountered before. Everything was perfectly prepared, full of flavor and authenticity. The service was just as delightful: warm, attentive, and genuinely welcoming. It was a real pleasure to discover this cuisine in such a lovely atmosphere. We highly recommend this restaurant and will gladly return!