Les meilleurs restaurantsde cuisine française en Saintes-Maries-De-La-Mer

23/10/2026: The waitress was very friendly and smiling. And the ice cream was excellent. The salted caramel was amazing!

21/10/2026: Delicious ice cream and super friendly service! I especially recommend the lemon flavor 🍋 – it tastes amazing and wonderfully natural and lemony.

08/11/2026: Excellent food, from the appetizer to the dessert. We ordered 9 Cocotte as appetizers, Piece de Boucher and Joue de Porc as main courses, and finished with Crème Brûlée. Lunch was accompanied by Mas Grange Blanche wine and everything was excellent!! The Piece de Boucher was cooked to PERFECT doneness! We definitely recommend it!

02/11/2026: Excellent food and very attentive service. Highly recommended!

16/09/2026: I came with a friend for three days in the Camargue and we had an extraordinary experience riding horses at La Marisma. An exceptional setting, far removed from all the tourist traps you find along the roadside, a warm welcome, Camargue horses in excellent health, pampered by Patty and Joël, and so well-behaved... Breathtaking rides through pine forests and past herds... And royal picnics, not to mention Patty's delicious iced tea. So if you're looking for an AUTHENTIC place where you can feel the love for horses, take my advice and rush to the haven of peace that is La Marisma 🤩 We will definitely be back!!!

10/09/2026: Horse people, top-notch horses. A fantastic experience and day. Everything was perfect 🤩

13/10/2026: We bake our own pizzas in a wood-fired oven, and this one was just as good. Very friendly and attentive service, and a cozy Mediterranean atmosphere.

12/10/2026: The clam panna cotta is overpriced for pasta and clams, a large portion of which are empty shells, and which are not even present in the parsley sauce!

30/07/2026: We didn't like the beef. It was very tough and rubbery to chew. The beef dishes are not recommended. It's also a shame that they serve canned drinks.

25/07/2026: Family dinner, two adults and two children. Friendly atmosphere. Generous mixed appetizers, excellent grilled fish, and tender Taureau steaks. Good food and excellent ingredients. The cheese selection is also recommended. A pleasant evening, thanks in part to the very friendly staff.

22/10/2026: A wonderful experience, as always in Les Saintes. Thanks to Chris for the warm welcome. The pinsa was delicious! 🤤

17/10/2026: Excellent restaurant, we thoroughly enjoyed our meal! 😋 I highly recommend it.

16/08/2026: Very good products. Excellent raspberry cake for a birthday 🎂 ordered in advance of course.

14/08/2026: A wonderful place for a quick meal.

15/10/2026: The service was good and the food arrived quickly. The taste wasn't particularly remarkable. However, I was disappointed with the choice of ingredients, especially the meat. I didn't expect to be served something like that as entrecote in France. I've never eaten so badly in France.

11/10/2026: Everything was perfect. We received a warm welcome and excellent service... and above all, congratulations on your honesty regarding the origin of your products and for your helpful advice. The mussels in rouille sauce were superb.

22/06/2026: This establishment holds a special place in my heart, as I've been coming here since I was a child. Over the years, I've always found a warm welcome, a professional team, and a pleasant atmosphere. Today, I had the immense pleasure of organizing my own daughter's christening here, a very important moment for our family. Everything was perfectly orchestrated: the organization, the service, and the team's availability all contributed greatly to making this day an unforgettable memory. A huge thank you to the entire team for their professionalism and kindness. It's a true joy to see that a place that was part of my childhood continues to host precious moments in my family life. I recommend this establishment without the slightest hesitation!

10/06/2026: From the moment we arrived, we were captivated by the place. We were welcomed by Guillaume, the owner's son, who was completely dedicated to our various requests. After settling into our spotless and spacious room with a large bed and a very comfortable mattress, he invited us to enjoy a homemade aperitif, featuring a tasting of several local products, including bull chorizo ​​and exceptional Camargue oysters. Next, we savored sangre, cooked to perfection over the wood fire in the enormous fireplace, and delicious cheeses, finishing with a caramel flan made with eggs from the estate. A pure delight. After a stroll through the magnificent grounds, we spent a peaceful night. In short, I wholeheartedly recommend this most pleasant and authentic place. Thank you again, Guillaume, for your warm welcome.

12/09/2026: Fantastic find!!! The welcome, the room, the breakfast were all top-notch!!!! We'll definitely be back!!!

24/08/2026: I spent an unforgettable night last week in Évenos, in a magnificent medieval village perched above Provence. Nestled within the ancient castle walls, the property offers a truly unique atmosphere: you feel as if you've stepped back in time, immersed in history, charm, and tranquility. The rooms are immaculate, tastefully decorated, comfortable, and spotlessly clean. You immediately feel at home, enveloped by the stone, the silence, and a breathtaking view. The food was simply perfect: delicious dishes prepared with local ingredients, served with meticulous care and genuine hospitality. Every bite was a delight, every detail carefully considered to make the experience memorable. A huge thank you to Ulrike and her son, who run this place with authentic passion and rare kindness. Their warm welcome, their helpfulness, and their love for this property made the stay even more special. You can tell they put their heart and soul into every action, and that makes all the difference. In short, a splendid, authentic, and refined stay. I highly recommend this place to anyone looking for a unique, immersive, and charming experience. A true gem in the heart of Provence.

20/10/2026: Problem Bull stew???? No, it's not a stew...but it's not a Gardiane either. It wasn't prepared with Corsican red wine. No orange peel. No black olives. It was all mixed with mashed potatoes. (It looks like a children's dish without the taste of Gardiane.) As for the oysters...Vinegar pearls systematically in each oyster...and a lemon in the middle...it's one or the other, but you don't mix vinegar pearls and lemon. The crème brûlée was good. But it's a shame they weren't served warm. I cook a lot...but this is the first time I've eaten this "Gardiane" in Saintes-Maries-de-la-Mer. Very disappointing.

04/10/2026: For a first experience, it was good; we'll be back next Sunday.

02/10/2026: Not a successful experience. The food needs improvement: the clams were too creamy and had too many shells, but the waiter did offer a replacement plate. The paella was very reheated, far too much. If you like jazz, it's the perfect place. Thanks to the waiter for his friendliness and helpfulness.

23/09/2026: Never again! One tomato juice, one apple juice, not good. €16 is way too expensive, I'm not a sucker.

09/09/2026: A beautiful and incredibly relaxing place. The evening meals were delicious throughout our six-day stay—a lovely surprise!

06/09/2026: We had a lovely night in a very pretty setting. The welcome was very warm and the staff were very pleasant. However, the walls are a bit thin. And I found the price a little high.

28/09/2026: A lovely evening with the family. The welcome was fantastic, and we simply had a wonderful meal. The food was absolutely delicious, finger-licking good. Thank you!

28/09/2026: We received a very warm welcome. The small restaurant is incredibly friendly, the food is excellent, and the gardianne was perfect with just the right side dish 😌 Thank you again for your hospitality; we'll be back with the baby, who will surely have grown by then 😁