Les meilleurs restaurantsde cuisine fruits de mer/poisson en Pyrenees-Atlantiques

12/09/2026: You want to try everything and buy everything. It's a great place to eat, choosing from the stall you want. It's a lovely, cozy spot with plenty of choice.

12/09/2026: A fantastic, friendly place – pure bliss!

12/09/2026: Exceptional paella. Highly recommended.

11/09/2026: A neighborhood restaurant that I really like

11/09/2026: amazing place !!! sylvain is the king, best place to visit in st jean de luz 👏🏻👏🏻

09/09/2026: The location and setting are very pleasant, with a tree inside the restaurant. It's family-friendly, the prices are reasonable, access is easy, and there's plenty of space. The fish dishes, especially the hake and cod, were well-prepared, but the experience was spoiled by the staff's attitude. The welcome was unpleasant, and the waitresses' service lacked tact. It's a shame to ruin the work done in the kitchen.

09/08/2026: If you're in Bayonne and want a good pizza, don't be lazy, leave the tourist area and come to Lorenzos.

09/08/2026: Tutto benne. Or whatever in Italian. Cross the river and come to Lorenzo!

16/08/2026: Hello everyone, Yesterday, August 15th, I took advantage of a get-together with friends to try this restaurant, which was new to me. We received a warm welcome. For an aperitif, we shared a seafood platter: delicious. For my main course, I ordered the salmon tartare, which was a bit of a disappointment. Adding corn to reduce the amount of salmon seemed a little cheap for a restaurant of this quality! The dessert was good. And the coffee tasted like all the other bitter coffees from other restaurants—what a shame!

15/08/2026: Excellent restaurant, we thoroughly enjoyed our meal!! From the starter (incredible crispy prawns!), through the main course (delicious Basque burger, very good seared tuna, a delight!!) to the desserts (delicious French toast and chocolate mousse… mmmhh!!) everything was excellent!! Very pleasant setting by the ocean, in short… it was fantastic :)

02/08/2026: Excellent. Intimate and simple lunch on the terrace. Quality ingredients and a local menu. Pleasant service. It feels like home.

29/07/2026: The Etchebarne restaurant in Mendionde boasts a spacious and beautiful dining room, nicely temperature-controlled. The tables are attractively set, and the welcome is warm and friendly. However, the "garbure" is a disappointment from the outset, a misnomer, as this simple vegetable soup would have required the addition of Tarbais beans, pork knuckle, and duck confit! Later, the duck confit and the breaded hake, each accompanied by half a potato with maître d'hôtel butter, were quite good, as was the coq au vin with its small chocolate tuile. The meal concluded with a very good coffee. Ultimately, the bill was rather high: almost €40 per person for soup, a main course, a flan, and coffee. The value for money is therefore significantly less favorable than in most restaurants in the area.

01/04/2026: A superb seafood sauerkraut!!!!

08/03/2026: Top-notch fish and shellfish. We came to put together a seafood platter... and we weren't disappointed. A truly exceptional experience with high-quality seafood.