Les meilleurs restaurants en Sete

01/04/2024: Hello, I have not been to eat at this café and yes the atmosphere is pleasant and friendly and it is very well located.

31/03/2024: Very good experience. First time I've come. It’s a one-day stopover in Sète, filled with people. Very good service, smiling and warm without any oppression (no feeling of having to hurry to make room). A small downside for the charcuterie board which is a little light in quality and quantity for the price. Thanks to the waiters and cooks. Two people €75: 2 aperitifs 1 charcuterie board 2 dishes 1 glass of wine 1 coffee

27/12/2023: Great experience. Pleasant service, fair prices and quality products. Authentic setting and smiles included.

03/11/2023: A delicious platter of such shellfish and a glass of white wine...a moment of exquisite pleasure

19/03/2024: Very original decor based on graffiti and popular maxims as well as schoolboy jokes. The food served is simple but well prepared and everything is very good, the service is friendly and attentive.

18/02/2024: Very nice place far from the tourist area, tapas and blackboard dishes menu. It's friendly.

03/04/2024: Very good address we will come back with pleasure.

01/04/2024: Excellent grills, warm and generous welcome. To be reserved because it is full every day. Ludovic

05/04/2024: Absolutely avoid. It's a shame that we have to give 1 star because it's a zero on the whole line. Catastrophic reception and deplorable staff hygiene. Good luck to the adventurers who decide to continue the adventure!

04/04/2024: Disappointing experience: a restaurant far too expensive for what we eat there. We had lunch yesterday in this restaurant. We had read some pretty good reviews and decided to give it a try. I would like to point out that it was during the particular period of Escale à Sête, even if I do not think that it had a particular impact. Service : The servers are friendly. However, the chef recites her presentation of the dishes in a way that is too mechanical for us to really be able to retain all the information. Well... it's something that we don't really appreciate, but which can possibly be understood for the sake of efficiency (even if I find it counterproductive). This first point is therefore not very serious. One positive point however: The chef asks us if we have any food intolerances. Dishes : - The first dish to arrive on the table is a children's menu composed of fresh cod and patatas fritas. Apart from the fact that it would be interesting to specify that this one is accompanied by aioli (this is something which can be quite particular for a child), what struck us was the size of the plate and the dish: really very small. Our 9 and a half year old son, who is really not a big eater, was still hungry after eating this tiny dish for €12. It should be noted, however, that it was fresh fish and apparently good (according to our son). - The gratinated oysters were also small, but above all they were much too gratinated, not to say burnt! hard and without any oyster taste. (12 euros for 6) - The parsley knives were quite good (15 euros for 12) - The revisited Bourride was really not good, the taste of the monkfish was completely drowned out by that of the carrot. It's still the main element. The price of 26 euros seemed really excessive to us for a dish so poor in taste. - The linguine with clams accompanied by small vegetables was not bad, but nothing really exceptional. For the price (19 euros all the same) we would have appreciated fresh paws. - The gourmet coffee at 13 euros also seems very expensive for once again something that is really nothing exceptional: a mini chocolate cake and a scoop of lemon ice cream. The white wine (viognier) was good. Also quite expensive, but no surprise, obviously we knew that when ordering. In the end we leave with the feeling of not having eaten anything exceptional, with some dishes even really disappointing, for a price that was ultimately too high for the level of service. There's no problem paying a little more when the food is really good and the service is exceptional. This was clearly not the case and we know much cheaper restaurants in Sète, in which what we eat is much more copious and above all much better.

23/02/2024: I've been eating there for 20 years and always satisfied!

16/02/2024: This afternoon, I had lunch with great pleasure in this beautiful restaurant... It’s always a real treat! Dish that I especially recommend, basmati rice with MASALA chicken and NAN (Indian bread).

09/05/2024: Ideal stay with my daughter during the ms vacation. Great room with a magnificent view, a very welcoming and available team and a quality breakfast. We will definitely come back.

16/04/2024: Noisy room, the curtains are not thick enough so there is too much light at night, no individual air conditioning Expensive value for money On the other hand, friendly, competent and available staff.

30/03/2024: The best Tielle de Sete, crispy and fine dough, excellent filling. Very nice home

24/03/2024: Very good Tielle but lack of octopus 🐙not much sense

04/04/2024: Very warm welcome and the fish are excellent, very good advice on wine! I will return there on my next visit.

02/04/2024: It must be recognized that on Sunday March 31, for lunch, it was necessary to choose a well-organized restaurant. We were wrong: it was not the right restaurant. When it came to the choice of cuisine, we also made a mistake: a rouille that was too close to an old stew. A dish that lacked salt but not the seasoned addition as desired. Ah! Finally a plus! But for the restaurateur of course. This restaurant's competitors have him to thank. The next day, we were not mistaken: we went elsewhere, with great satisfaction!

04/03/2024: I took the Vegan plate, it had everything and it was delicious. The server is also super nice.

24/02/2024: A super pleasant moment! A very nice surprise and a really lovely server. The dishes are excellent, we travel for a meal, thank you for this moment.

30/03/2024: Basic kitchen. Simple and effective for lunch. Very pleasant service. But very long!!!! And 1 toilet for the whole restaurant So 45 min for the aperitif So much for the meal (3 entrecôtes, the waiter did not know the cooking methods….) And 20 minutes to access the toilet at 3 p.m. Brief.

22/03/2024: Friendly and attentive staff Never disappointed by dishes from starter to dessert