Les meilleurs restaurantsde cuisine italienne en Loir-Et-Cher

07/03/2026: A really great new tapas concept. High-quality, homemade products – a real treat! The manager is friendly and welcoming. We had a wonderful time with friends. Highly recommended!

07/03/2026: A very good little restaurant, everything is homemade. You feel right at home 🤗 The owner is very attentive and runs everything single-handedly; go without hesitation.

22/03/2026: I went to San Martino and ordered a plate of carpaccio and two scoops of ice cream. It was very good, the service was quick and with a big smile, the food was excellent, and the atmosphere was very welcoming. I recommend it.

21/03/2026: The pizza was okay but rather empty. The takeaway tiramisu had clearly gone bad. As had the panna cotta, although it wasn't as noticeable in that case.

27/03/2026: The pizzas were ready at the right time, piping hot, they were delicious and inexpensive, I recommend them

27/03/2026: Fast service, very good pizza, affordable price, friendly staff, I recommend it

06/04/2026: I got food poisoning from the risotto, but my partner's calzon was fine. The mochas are way too sweet, they're just syrup.

05/04/2026: Excellent experience: delicious, high-quality food and a warm, attentive welcome. I highly recommend it!

31/01/2026: Excellent service, fast, good selection, high quality – I highly recommend it!! I tried their new menu as a long-time customer and I recommend it.

30/01/2026: €24.90 just because my restaurant card doesn't work, that's ridiculous!

07/03/2026: The food is true to the brand's reputation and of good quality. However, the dining room is too noisy and poorly laid out, and the service is quickly overwhelmed (understaffed).

27/02/2026: I recently spent an evening there and the experience was quite pleasant. The service was friendly and the atmosphere calm, allowing you to enjoy your meal in peace. The Milanese salad was decent, well-cooked, but a little bland for my taste; it needed a bit more seasoning to really stand out. On the other hand, the Arrabbiata Polpetta pizza was a pleasant surprise: generously topped, flavorful, and very enjoyable to eat. The children's menu with gnocchi, ham, and fries is simple but effective, perfect for kids. Overall, a good time at the restaurant. A few minor adjustments to some of the dishes would make it even better, but it's still a place worth returning to for a relaxing evening in Vendôme.

19/03/2026: Very good pizzeria. I'll definitely go back.

18/03/2026: Nothing to complain about. Pizza with an extra-thin crust, quality ingredients, very friendly, pleasant, and professional staff. I recommend it 100%.

29/03/2026: Excellent service and very good food. A wonderful experience.

27/03/2026: Prices far too high for basic, poor-quality dishes. I ordered the linguine carbonara, which was served with a yellowish liquid at the bottom of my plate, a few pieces of bacon, and "shrimp" of Parmesan that were actually slices. I pointed this out when paying, and the woman replied, "Ah, madam, this is real carbonara, the Italian way!" At 57, I'm discovering real carbonara!!! At La Scaleta in Romorantin! And the insistence on a tip!!! For a waiter who was clearing our table while we weren't finished, where we had to ask for water, then water glasses, then bread, then salt and pepper, then chili oil! We went to La Scaleta in Bourges last week; same prices, same dishes, but above all, quality on the plates, and impeccable service with a smile!

15/02/2026: Great restaurant, great service, warm and friendly atmosphere. 😊 You'll be greeted with a smile and a sense of humor, and the pizzas are delicious!! Don't hesitate to try this place. It was a pleasure to discover this spot filled with talented people. 👌

04/11/2025: First meal at the office: the pizzas are extremely good, all served with a warm welcome.